Wheat pale ale Beer Recipe | All Grain American Pale Ale by Barking Kettle SJ | Brewer's Friend
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Wheat pale ale

178 calories 22.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Saturday March 6th 2021
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OG: 1.054 FG: 1.014 ABV: 5.3% IBU: 37

1.053
1.019
4.5%
38.4
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.57 lb Canadian - Pale 2-Row7.57 lb Pale 2-Row 36 1.75 73.2%
2.02 lb Canadian - Pale Wheat2.02 lb Pale Wheat 36 2 19.5%
0.50 lb Munich - Light 10L0.5 lb Munich - Light 10L 33 10 4.8%
4.03 oz German - Acidulated Malt4.03 oz Acidulated Malt 27 3.4 2.4%
10.34 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.92 oz Cascade0.92 oz Cascade Hops Pellet 7 Boil 45 min 22.62 25.1%
0.92 oz Cascade0.92 oz Cascade Hops Pellet 7 Boil 10 min 8.93 25.1%
0.45 oz Citra0.45 oz Citra Hops Pellet 11 Boil 10 min 6.87 12.3%
0.45 oz Citra0.45 oz Citra Hops Pellet 11 Boil 0 min 12.3%
0.92 oz Simcoe0.92 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days 25.1%
3.66 oz / 0.00
 
Yeast
- Default - - -
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Wheat pale ale" American Pale Ale beer recipe by Barking Kettle SJ. All Grain, ABV 4.53%, IBU 38.41, SRM 4.27, Fermentables: (Pale 2-Row, Pale Wheat, Munich - Light 10L, Acidulated Malt) Hops: (Cascade, Citra, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-07 13:42 UTC
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