Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
600 g |
Northern Brewer600 g Northern Brewer Hops |
|
Leaf/Whole |
8.7 |
Boil
|
30 min |
9.36 |
14.6% |
500 g |
Cascade500 g Cascade Hops |
|
Leaf/Whole |
5.78 |
Aroma
|
0 min |
|
12.2% |
500 g |
Styrian Goldings500 g Styrian Goldings Hops |
|
Leaf/Whole |
4.1 |
Aroma
|
0 min |
|
12.2% |
600 g |
Northern Brewer600 g Northern Brewer Hops |
|
Leaf/Whole |
8.7 |
Aroma
|
0 min |
|
14.6% |
500 g |
Chinook500 g Chinook Hops |
|
Leaf/Whole |
10.12 |
Aroma
|
0 min |
|
12.2% |
1,400 g |
Chinook1400 g Chinook Hops |
|
Leaf/Whole |
10.12 |
Boil
|
30 min |
25.41 |
34.1% |
4,100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Pale ale Jazz" Special/Best/Premium Bitter beer recipe by koldo. All Grain, ABV 4.43%, IBU 34.78, SRM 5.36, Fermentables: (Maris Otter Pale, Crystal 50L) Hops: (Northern Brewer, Cascade, Styrian Goldings, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-04 20:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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