Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sour Cherry Saison	Fruit Beer	5.5 Gallons	1.054	1.012	5.51	31.07	5.62 °L	437	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2020 4:24 PM Notes: Adding ~28 oz of Donetta Schmieding's Sour Cherry juice as fermentation is winding down. Juice was pasteurized by
Return Of The Jedi Pale Big Brew 24	Blonde Ale	11 Gallons	1.053	1.011	5.5	38.82	5.94 °L	437	0
Author: mdgator Boil Size: 12.63 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 8:58 PM Notes:
Munich Dunkel	Munich Dunkel	12 Gallons	1.051	1.009	5.5	20.72	23.81 °L	437	0
Author: Ozarks Mountain Brewery Boil Size: 13.68 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 2/7/2024 2:18 AM Notes:
DP Dark Wheat IPA	Dunkles Weissbier	5.5 Gallons	1.062	1.02	5.53	59.7	15.29 °L	437	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 4:33 PM Notes:
Hearty Wheat	American Wheat Beer	5.5 Gallons	1.059	1.018	5.38	27.26	7.09 °L	437	0
Author: Tall_Pint_519 Boil Size: 6.36 Gallons Boil Time: 45 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2023 3:24 PM Notes:
Waste Reduce Brew	American Brown Ale	19 Litres	1.054	1.013	5.48	21.89	23.86 °L	437	1
Author: Boil Size: 24.74 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 1/3/2023 6:55 PM Notes:
Dad's Pilsner	German Pilsner (Pils)	12 Gallons	1.055	1.014	5.46	0	3.6 °L	437	0
Author: Triple Square Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 4:07 PM Notes:
Anderson Valley Oatmeal Stout	Oatmeal Stout	5.3 Litres	1.06	1.019	5.46	15.75	36.28 °L	437	0
Author: Alfus32 Boil Size: 6.9 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 12:06 PM Notes:
Aprcicot Sour	Fruit Lambic	25 Litres	1.049	1.007	5.5	36.91	2.95 °L	437	1
Author: Gummibrew Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 7:18 AM Notes:
IPA	American IPA	80 Litres	1.052	1.01	5.46	71.57	5.51 °L	437	0
Author: Barnstaple Brewers Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 12:53 PM Notes:
Belgian Saison	Saison	5 Gallons	1.051	1.009	5.48	35.15	3.6 °L	437	1
Author: halfville home brew Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 4:44 PM Notes:
Fatherly Love Ale	American Pale Ale	10.5 Gallons	1.054	1.013	5.46	40.58	8.93 °L	437	0
Author: Dozabrews Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 3:51 PM Notes:
0039 - Wet + Wild Hop XPA	No Profile Selected	340 Litres	12.961	2.634	5.53	31	3.63 °L	437	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 12.8 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 8:00 PM Notes:
Awesome Recipe	Brett Beer	10.5 Gallons	1.054	1.012	5.5	48.75	7.93 °L	437	0
Author: King man Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 4:30 PM Notes: Going to add 1 vial of Brett yeast after primary No yeast starter for Brett
Cream Ale #1	American Light Lager	2.5 Gallons	1.052	1.01	5.54	25.73	5.58 °L	437	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 10:57 PM Notes:
Check Pilsner	German Pilsner (Pils)	5.5 Gallons	1.051	1.009	5.53	62.89	3.06 °L	437	0
Author: Wreckreation Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 4:55 PM Notes:
Neil's California Uncommon Ale	American Pale Ale	21 Litres	1.056	1.014	5.49	54.52	4.43 °L	437	0
Author: NeilD Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 10:47 AM Notes:
My Bitter Half Pale Ale	American Pale Ale	5 Gallons	1.053	1.012	5.44	49.53	7.63 °L	437	0
Author: Poletrain Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 3:03 AM Notes:
Blood Circle	Weissbier	5 Gallons	1.054	1.013	5.44	12.93	3.52 °L	437	0
Author: Boil Size: 6.28 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 4:34 AM Notes:
Sicherheitsgurt	Rauchbier	6.25 Gallons	1.057	1.016	5.39	23.39	16.15 °L	437	0
Author: ZPalen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 2:41 AM Notes:
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