Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Keller Czech Pale Lager	Czech Pale Lager	20 Litres	1.044	1.009	4.54	37.44	3.31 °L	398	0
Author: Hop and Grain Brewstore Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 4:38 AM Notes:
Citra Smash (NEIPA Inspired)	American IPA	9.5 Litres	1.046	1.011	4.48	30.99	4.67 °L	398	0
Author: StefanNovak Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 3/26/2024 11:52 PM Notes:
Trigo	No Profile Selected	45 Litres	1.046	1.011	4.51	14.55	3.97 °L	398	0
Author: cervezas chacabuco Boil Size: 50.85 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 3:52 PM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.043	1.01	4.43	16.21	2.88 °L	398	1
Author: JZ1018 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 9:33 AM Notes:
Belgian Wit/ Cranberry	Witbier	357 Gallons	1.045	1.011	4.47	11.17	3.79 °L	398	0
Author: JamesHild33 Boil Size: 403 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2021 12:40 AM Notes:
Irish Red Ronan	Irish Red Ale	20.8 Litres	1.048	1.014	4.55	19.51	10.69 °L	398	0
Author: Boil Size: 31.45 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 4/18/2021 6:05 PM Notes:
Luba Red (Irish Red)	Irish Red Ale	2 Gallons	1.049	1.016	4.35	55.61	15.16 °L	398	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 1:39 PM Notes:
ChocolateVanillaCinnamon Stout	Sweet Stout	5 Gallons	1.054	1.02	4.55	21.57	30.45 °L	398	0
Author: keninar Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 6:00 PM Notes:
SLAMDUNK	Dunkles Weissbier	4 Gallons	1.043	1.009	4.45	14.24	13.18 °L	398	0
Author: Jon Gerenski Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 2:46 PM Notes:
Mr. Black?	Schwarzbier	5 Gallons	1.047	1.012	4.58	30.96	31.09 °L	398	0
Author: 4ND2E5 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.12 psi Creation Date: 11/10/2020 8:57 PM Notes:
Golden Ale	British Golden Ale	20 Litres	1.047	1.012	4.52	45.89	5.49 °L	398	1
Author: fjbrittain Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 12:00 AM Notes:
Mom's Beer	American IPA	20 Litres	1.043	1.008	4.58	3.5	3.77 °L	398	0
Author: eunhyang Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 3:10 PM Notes:
Kol Schet Bro! V3	Kölsch	3.25 Gallons	1.044	1.01	4.57	28.19	3.36 °L	398	1
Author: GuzBrew Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 16.06 psi Creation Date: 7/31/2020 4:53 PM Notes:
Cucumber Wheat	American Wheat Beer	1 Gallons	1.046	1.011	4.55	29.87	4.03 °L	398	0
Author: datkin Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 11:29 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.042	1.008	4.43	12.55	5.18 °L	398	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 8:47 PM Notes:
Prva	American Pale Ale	24 Litres	1.046	1.011	4.51	0	3.6 °L	398	0
Author: lalala Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 4:17 PM Notes:
Gose (Oktoberfest)	Gose	5.5 Gallons	1.044	1.01	4.44	8.42	4.1 °L	398	0
Author: Overman Beer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 62 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 8/22/2019 3:21 PM Notes: https://byo.com/recipe/german-gose/
Awesome Recipe	Vienna Lager	13 Litres	1.043	1.009	4.51	21.41	10.92 °L	398	0
Author: Porfish Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: 60 gr Creation Date: 4/12/2019 4:23 PM Notes:
K5	Kölsch	36 Litres	1.043	1.01	4.35	24.6	3.45 °L	398	0
Author: Roget Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.002 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 2:28 PM Notes: 2 Step Starter from Smack Pack. 2x1.5L, 2nd gorn off like rocket spilling over sides of 2L Flask. Get Another 5l Glass Carboy. Maybe didn't leave 2nd starter to settle out long enough before pitching.Seems slow in fermenter .(Edit: Still gently bubbling away 5days later) Efficiency up to 87% (finely milled packets?)from planned 80?? Comparing new Refractometer to Hydrometer. 33L into Fermenter. 7 days 1.010
Kolsch	Kölsch	50 Litres	1.044	1.01	4.47	24.51	3.6 °L	398	0
Author: baldwinjames77@gmail.com Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14.5 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 12/28/2018 7:06 PM Notes:
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