Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Schwarzbier	Schwarzbier	5.5 Gallons	1.053	1.012	5.37	20.69	30.46 °L	415	0
Author: frank@tunersart.com Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2021 3:40 PM Notes: Yeast Starter made from dry yeast 3-4 days in advance with sterile wort in a mason jar and stored at room temperature.
Solar Cut Pale Ale	Blonde Ale	5.5 Gallons	1.056	1.015	5.38	75.93	4.67 °L	415	1
Author: quella627 Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2025 11:38 AM Notes:
Altbier	Altbier	25 Litres	1.047	1.006	5.42	32.81	9.56 °L	415	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 140 g Creation Date: 4/6/2023 2:25 AM Notes: cerveza hecha en Colombia, tiene un tono oscuro estilo café con sabor a tostado
Manes Admonit	No Profile Selected	20 Litres	1.055	1.014	5.43	20.93	18.47 °L	415	0
Author: shnoz Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2023 7:40 AM Notes:
Dark Mexican Style Lager	International Dark Lager	11 Gallons	1.055	1.013	5.4	16.06	17.11 °L	415	0
Author: sdheflin Boil Size: 12.61 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 4:36 PM Notes:
Tropical Blonde	Blonde Ale	230 Litres	1.054	1.013	5.39	1.58	3.9 °L	415	0
Author: Mumbles Boil Size: 237.02 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 3:55 PM Notes:
Mexican Vienna	Vienna Lager	21 Litres	13.456	3.481	5.37	0	12.09 °L	415	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 11.4 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 9:22 PM Notes:
Awesome Recipe	Fruit Beer	10 Litres	1.05	1.01	5.36	57.51	5.22 °L	415	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 69.8 g Creation Date: 3/27/2022 2:22 AM Notes:
NZPILS5.2	No Profile Selected	2150 Litres	1.049	1.008	5.35	31.51	3.73 °L	415	0
Author: NewBrew22 Boil Size: 2150 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 11:15 PM Notes:
APA V.2 650	American Pale Ale	650 Litres	12.567	2.47	5.4	29.11	3.74 °L	415	0
Author: Rebus Boil Size: 700 Litres Boil Time: 90 Boil Gravity: 11.7 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 2:31 PM Notes:
Simcoe Ale	American IPA	6.5 Gallons	1.051	1.01	5.38	79.62	4.64 °L	415	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2017 7:17 PM Notes:
White IPA	Specialty IPA: White IPA	20 Litres	1.057	1.016	5.41	41.22	3.44 °L	415	0
Author: Tuco Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 7/2/2020 8:44 PM Notes:
Wheat	Weissbier	4 Gallons	1.051	1.01	5.37	21.69	3.43 °L	415	0
Author: BTBenham Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 2:03 AM Notes:
POS PILS	Bohemian Pilsener	20.8 Litres	1.056	1.015	5.37	38.19	3.68 °L	415	0
Author: Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 2/1/2020 12:55 PM Notes:
Saisons In The Abyss	Saison	19 Litres	1.05	1.009	5.39	32.04	8.9 °L	415	0
Author: Certain Death Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 9:36 AM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.047	1.006	5.39	23.1	15.98 °L	415	0
Author: Memes Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 11:30 PM Notes:
Fruit Ringlot	American Pale Ale	36 Litres	13.002	2.96	5.38	32.31	3.79 °L	415	0
Author: nurse02 Boil Size: 42.5 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 84 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 3:00 PM Notes:
Royston Pale Ale	American Pale Ale	46 Litres	1.05	1.009	5.4	38.29	9.29 °L	415	0
Author: Jalim Boil Size: 63 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2018 4:43 AM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Hanami 2018 IPA	American IPA	22 Litres	1.05	1.009	5.38	93.59	9.62 °L	415	1
Author: SteveL Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 1:05 AM Notes:
Citra APA	American Pale Ale	5.5 Gallons	1.054	1.013	5.39	46.67	4.6 °L	415	0
Author: Boil Size: 6.46 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: Keg Priming Amount: 12 psi Creation Date: 10/16/2017 5:17 AM Notes:
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