|
Cross Creek Pale Ale - 85 Gallons
|
American Pale Ale
|
85 Gallons |
1.053 |
1.014 |
5.06 |
40.45 |
6.35 °L
|
450 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 9:45 PM |
| Notes: |
|
|
Ripple - 50 West/Ocelot Colab
|
American Pale Ale
|
11 Gallons |
1.05 |
1.017 |
4.46 |
15.41 |
4.15 °L
|
450 |
1 |
|
|
|
| Boil
Size: 13.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2022 3:40 PM |
| Notes: |
|
|
ΜΑΝΤΑΡΙΝΙ PALE ALE
|
American Pale Ale
|
22 Litres |
1.046 |
1.012 |
4.56 |
0 |
5.01 °L
|
450 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2021 12:25 PM |
| Notes: |
|
|
Zamba SMaSH
|
American Pale Ale
|
5 Gallons |
1.048 |
1.01 |
5.06 |
73.42 |
3.73 °L
|
450 |
1 |
|
|
|
| Boil
Size: 7.21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 5/28/2021 7:51 PM |
| Notes: |
|
|
Mudbugs
|
American Pale Ale
|
11 Gallons |
1.058 |
1.014 |
5.86 |
44.98 |
5.97 °L
|
450 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 2:34 PM |
| Notes: |
|
|
Caliente Pale Ale
|
American Pale Ale
|
23 Litres |
1.053 |
1.014 |
5.15 |
36.85 |
5.41 °L
|
450 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 2/18/2021 5:10 PM |
| Notes: Imperial Yeast A07 Flagship or similar (Fermentis US-05?) Ferment at 19 ˚C for two weeks until FG is reached. |
|
|
Lockdown Pale 2.2
|
American Pale Ale
|
21 Litres |
1.049 |
1.012 |
4.82 |
38.03 |
9.39 °L
|
450 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2021 12:34 PM |
| Notes: |
|
|
21-1 Smarter Than The Average Bear
|
American Pale Ale
|
5 Gallons |
1.058 |
1.013 |
5.89 |
49.35 |
9.4 °L
|
450 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 3.9 oz |
Creation
Date: 12/30/2020 7:55 PM |
Notes: 5.6%
38 IBU
13.3* plato OG
2.8 plato FG
Basically a SN pale ale clone, but doing some water salting + got 10 oz of wet hops from a neighbor (frozen).
|
|
|
Smashmere
|
American Pale Ale
|
10 Gallons |
1.049 |
1.012 |
4.9 |
14.22 |
3.52 °L
|
450 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 68 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2020 3:52 PM |
| Notes: |
|
|
Пив
|
American Pale Ale
|
71 Litres |
14.817 |
3.847 |
5.94 |
35.94 |
5.6 °L
|
450 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 8:01 AM |
| Notes: |
|
|
Session - Idaho 7
|
American Pale Ale
|
24 Gallons |
1.037 |
1.005 |
4.17 |
26.51 |
3.39 °L
|
450 |
0 |
|
|
|
| Boil
Size: 25.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 62 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 6:41 PM |
| Notes: |
|
|
This Is A PALE Ale, Dammit!
|
American Pale Ale
|
10 Gallons |
1.05 |
1.009 |
5.38 |
48.57 |
7.95 °L
|
450 |
1 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 9.3 oz |
Creation
Date: 6/4/2020 1:55 AM |
| Notes: |
|
|
APA #1 PUNTA CHUECA
|
American Pale Ale
|
19 Litres |
1.056 |
1.01 |
5.97 |
39.39 |
5.57 °L
|
450 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 120.7 g |
Creation
Date: 5/18/2020 12:57 AM |
| Notes: |
|
|
Madre
|
American Pale Ale
|
430 Litres |
1.044 |
1.012 |
4.16 |
41.27 |
4.29 °L
|
450 |
0 |
|
|
|
| Boil
Size: 470 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 71 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 6:13 PM |
| Notes: |
|
|
1st Split
|
American Pale Ale
|
23 Litres |
1.045 |
1.009 |
4.71 |
41.16 |
3.55 °L
|
450 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2019 12:41 PM |
| Notes: |
|
|
Kalapana SESH APA
|
American Pale Ale
|
5.5 Gallons |
1.044 |
1.009 |
4.59 |
42.1 |
5.34 °L
|
450 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/1/2019 2:22 AM |
| Notes: |
|
|
American Pale Ale Epazote Y Habanero
|
American Pale Ale
|
1700 Litres |
1.045 |
1.009 |
4.7 |
33.58 |
4.2 °L
|
450 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 2:30 AM |
| Notes: |
|
|
Smash Test
|
American Pale Ale
|
22 Litres |
1.054 |
1.012 |
5.43 |
44.41 |
6.13 °L
|
450 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 3:26 AM |
| Notes: |
|
|
Seeker
|
American Pale Ale
|
6 Gallons |
11.776 |
3.322 |
4.52 |
34.12 |
5.19 °L
|
450 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 15 |
Boil Gravity: 10.2 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 11:38 PM |
| Notes: |
|
|
Tilt
|
American Pale Ale
|
6 Gallons |
1.069 |
1.017 |
6.89 |
73.25 |
4.39 °L
|
450 |
1 |
|
|
Author:
|
|
RoyBHall
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 2:50 AM |
| Notes: |
|
|
|
|