Homebrew Beer Recipes

Page 8280 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Saison	Saison	2.75 Gallons	1.038	1.004	4.49	20.97	3.24 °L	464	2
Author: CUshoeless Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: 3 oz Creation Date: 5/31/2019 6:04 PM Notes: 1.038 pre-boil gravity. 1.030 pre-boil gravity 2nd try. 1.038 OG
Bélatelepi PILS 2025	German Pilsner (Pils)	12 Litres	1.043	1.008	4.56	32.22	5.02 °L	464	0
Author: Hangfalva Boil Size: 13.2 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 46 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 62.7 g Creation Date: 9/25/2024 9:37 AM Notes:
Hoppy Saison	Saison	5.5 Gallons	1.047	1.012	4.58	35.19	3.5 °L	464	0
Author: Beelzebrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 12:56 AM Notes:
Sour Pale Ale	American Pale Ale	43 Litres	1.045	1.009	4.72	31.66	5.88 °L	464	0
Author: tubbsy Boil Size: 49.17 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2021 11:37 PM Notes:
Classic Pale Ale	American Pale Ale	180 Gallons	1.053	1.017	4.7	32.7	5.37 °L	464	0
Author: Boil Size: 170 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 91 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 6:32 PM Notes:
Muskoka Steam	California Common	2900 Litres	12.395	3.521	4.76	31.56	9.13 °L	464	0
Author: BrendanCommon Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 90 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 4:31 PM Notes:
Mandarina Bavaria 2	American Pale Ale	20.8 Litres	1.042	1.008	4.51	20.69	7.57 °L	464	0
Author: Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 1:17 PM Notes:
Wit Or Witout	Witbier	5 Gallons	1.054	1.018	4.7	33.96	4.25 °L	464	1
Author: dogpound9219 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 4:21 AM Notes: Built this recipe based off Avery's White Rascal Belgian Wit. Made some slight changes. They post the homebrew recipe right on their website. Here is another site with the recipe I have on hand. https://blog.eckraus.com/avery-white-rascal-belgian-wheat-clone-recipe-all-grain
Bob's Bitter	Special/Best/Premium Bitter	5.25 Gallons	1.046	1.011	4.51	36.99	8.38 °L	464	0
Author: nbrewRob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 7:01 PM Notes:
Hb Cream Ale	Cream Ale	21 Litres	10.72	2.104	4.57	15.33	3.52 °L	464	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 9.1 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 34 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2019 3:25 PM Notes:
Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.055	1.02	4.65	26.96	11.02 °L	464	0
Author: FuzzeWUzze Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2014 5:01 PM Notes:
Session IPA	American Pale Ale	21 Litres	1.041	1.005	4.71	39.39	3.07 °L	464	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 12:05 PM Notes:
Czech Pils 2019	Czech Pale Lager	6 Gallons	1.052	1.016	4.77	35.64	3.39 °L	464	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2018 10:17 PM Notes:
Kaleidoscope Pale Ale	American Pale Ale	10 Litres	1.046	1.012	4.49	25.56	5.69 °L	464	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 4:58 PM Notes:
Bianca	Witbier	25 Litres	11.85	3.536	4.45	13.88	4.8 °L	464	1
Author: Personal brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 8:55 AM Notes:
BlackBerry Wheat Ale	American Wheat Beer	5.5 Gallons	1.044	1.008	4.63	18.19	4.72 °L	464	1
Author: Bfons Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 4:54 PM Notes:
Red Irish Ale	Irish Red Ale	27 Litres	1.046	1.011	4.71	23.8	10.83 °L	464	0
Author: Boil Size: 31 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 12:34 PM Notes:
Single Hop - Simcoe	American Pale Ale	21 Litres	1.044	1.009	4.61	35.33	10.28 °L	464	1
Author: Mikeo102 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 2:23 PM Notes:
California's Gold	American Pale Ale	5.5 Gallons	1.049	1.014	4.7	68.44	7.63 °L	464	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: 1.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2017 7:28 AM Notes:
ESB	American Pale Ale	22 Litres	1.044	1.01	4.54	26.01	6.59 °L	464	0
Author: Masscarriers2 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2014 3:07 AM Notes:
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