Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Galaxy2 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
4.97 |
2.3% |
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
16.47 |
17.2% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
9.51 |
11.5% |
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
4.86 |
17.2% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
8.82 |
23% |
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
0 min |
5.85 |
17.2% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
3.38 |
11.5% |
87 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
|
Infusion |
109 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
152 °F |
Yeast
- dry yeast American East coast Ale
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
72 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"Brown Ale" American Brown Ale beer recipe by Heiner. All Grain, ABV 4.48%, IBU 53.87, SRM 13.58, Fermentables: (Pilsner, Cara 120 MD, CaraMunich I, CaraMunich II, Chocolate) Hops: (Galaxy, Simcoe, Citra, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-07 05:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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