|
Loriade
|
American Pale Ale
|
13 Litres |
1.052 |
1.009 |
5.61 |
27.02 |
6.05 °L
|
488 |
1 |
|
|
|
| Boil
Size: 18.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 12:32 AM |
Notes: Continuing the tradition of Canberra themed recipe names this beer is named after the annual Floriade event.
First time with Loral hops and first time creating a recipe completely from scratch. Hopefully it goes well. |
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|
APA - Fall 2022
|
American Pale Ale
|
13 Gallons |
1.052 |
1.01 |
5.48 |
60.93 |
5.48 °L
|
488 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2022 6:06 PM |
| Notes: |
|
|
Weizenhaus PA
|
American Pale Ale
|
20.8 Litres |
1.047 |
1.008 |
5.02 |
7.97 |
7.13 °L
|
488 |
0 |
|
|
|
| Boil
Size: 27.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2022 8:02 AM |
| Notes: |
|
|
Batman Pale Ale V3
|
American Pale Ale
|
6 Gallons |
1.054 |
1.01 |
5.77 |
27.37 |
6.71 °L
|
488 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 4/12/2022 5:20 PM |
| Notes: More Beer Ingredients. Better than v1 and v2 (version 2 deleted, that was the version with 6 row). Still not where I want it to be... |
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|
4Gs Maris Mosaic
|
American Pale Ale
|
6 Gallons |
1.05 |
1.011 |
5.13 |
66.38 |
3.97 °L
|
488 |
1 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 10/27/2021 2:42 PM |
| Notes: |
|
|
Lemons
|
American Pale Ale
|
1640 Litres |
1.04 |
1.01 |
3.94 |
19.31 |
4.14 °L
|
488 |
0 |
|
|
|
| Boil
Size: 1859 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2021 12:11 PM |
| Notes: |
|
|
Bru Chief
|
American Pale Ale
|
40 Gallons |
1.048 |
1.009 |
5.16 |
42.68 |
4.5 °L
|
488 |
0 |
|
|
|
| Boil
Size: 41.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 5/17/2021 11:04 PM |
| Notes: |
|
|
Herb Ale
|
American Pale Ale
|
20 Litres |
1.058 |
1.014 |
5.76 |
44.5 |
6.8 °L
|
488 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 5/17/2021 4:21 PM |
| Notes: |
|
|
Pandemic Punk Ale
|
American Pale Ale
|
5 Gallons |
1.06 |
1.014 |
6.06 |
76.89 |
12.24 °L
|
488 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2021 10:33 PM |
| Notes: |
|
|
Pa Base
|
American Pale Ale
|
300 Litres |
1.056 |
1.011 |
5.94 |
30.27 |
5.59 °L
|
488 |
0 |
|
|
|
| Boil
Size: 340 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2020 3:49 AM |
| Notes: |
|
|
Promised You A Pale
|
American Pale Ale
|
23 Litres |
1.043 |
1.007 |
4.69 |
53.29 |
5.78 °L
|
488 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2018 10:33 AM |
| Notes: |
|
|
You Down With OPA?
|
American Pale Ale
|
10 Gallons |
1.056 |
1.016 |
5.13 |
75.47 |
5.98 °L
|
488 |
1 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 8:54 PM |
| Notes: |
|
|
2020 CTZ Pale Ale
|
American Pale Ale
|
11 Gallons |
1.056 |
1.011 |
5.94 |
41.3 |
9.76 °L
|
488 |
0 |
|
|
|
| Boil
Size: 13.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.24 psi |
Creation
Date: 8/30/2020 2:40 PM |
| Notes: |
|
|
Electric Pale Ale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.009 |
5.58 |
49.76 |
6.39 °L
|
488 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 7:02 AM |
| Notes: |
|
|
Hazy Citrus DDH Pale Ale
|
American Pale Ale
|
23 Litres |
1.051 |
1.013 |
4.99 |
0 |
2.76 °L
|
488 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 4:58 PM |
| Notes: |
|
|
Lu Pale
|
American Pale Ale
|
6 Gallons |
1.049 |
1.009 |
5.29 |
50.97 |
3.86 °L
|
488 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 1:39 PM |
| Notes: |
|
|
Carson's Golden Coyle
|
American Pale Ale
|
5 Gallons |
1.05 |
1.012 |
4.88 |
0 |
5.94 °L
|
488 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 6:37 PM |
| Notes: |
|
|
Bonnie Road Hazy Pale Ale #1
|
American Pale Ale
|
25 Litres |
1.057 |
1.013 |
5.87 |
37.96 |
6.05 °L
|
488 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2019 10:33 PM |
Notes: Strike water Temp 71 degrees
Mash Temp 68 degrees
Sparge Temp 75 degrees
1/2 a whirfloc tablet
|
|
|
özgür Double Batch
|
American Pale Ale
|
22 Litres |
1.103 |
1.023 |
10.46 |
68.79 |
7.45 °L
|
488 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 8:28 AM |
| Notes: |
|
|
Easy American Pale
|
American Pale Ale
|
4.5 Gallons |
1.051 |
1.012 |
5.14 |
19.22 |
9.74 °L
|
488 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 9:56 PM |
| Notes: Mash plus sparge should net approximately 6 gallons to boil kettle. |
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