|
Psl Stout
|
No Profile Selected |
5.5 Gallons |
1.08 |
1.02 |
7.89 |
31.49 |
33.74 °L
|
474 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 9:27 PM |
| Notes: |
|
|
ิีbum
|
German Pilsner (Pils)
|
20.8 Litres |
1.048 |
1.009 |
5.05 |
43.58 |
5.25 °L
|
474 |
0 |
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2024 7:30 AM |
| Notes: |
|
|
Brown Ale
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.017 |
6.55 |
27 |
20.75 °L
|
474 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 40 |
Boil Gravity: 1.122 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 1:24 AM |
Notes: 1/6/24 brew Efficiency higher than usual, mashed at lower temp 145?
1/24-keg, little harsh, 2nd time using tap water
ended up quite tasty after it conditioned 1 week
|
|
|
Argenta
|
Standard American Lager
|
20 Litres |
1.057 |
1.01 |
6.13 |
29.64 |
9.66 °L
|
474 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 122.1 g |
Creation
Date: 10/26/2023 10:03 PM |
| Notes: |
|
|
I Don't Wanna Do A Decoction
|
Bohemian Pilsener
|
19 Litres |
1.057 |
1.014 |
5.63 |
26.08 |
4.07 °L
|
474 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2023 12:40 AM |
| Notes: |
|
|
El Sabdrado
|
No Profile Selected |
47 Litres |
1.052 |
1.009 |
5.64 |
48.28 |
5.47 °L
|
474 |
0 |
|
|
|
| Boil
Size: 51.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 71 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2023 7:17 PM |
| Notes: |
|
|
Northern Brewing Pre-Prohibition Lager
|
Standard American Lager
|
5.5 Gallons |
1.042 |
1.01 |
4.14 |
34.83 |
3.43 °L
|
474 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 1/20/2023 8:08 PM |
| Notes: |
|
|
Belgian Pale Ale
|
No Profile Selected |
10 Gallons |
1.054 |
1.014 |
5.29 |
26.84 |
8.06 °L
|
474 |
1 |
|
|
|
| Boil
Size: 11.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2023 8:08 PM |
| Notes: |
|
|
Albino Pilsner Pale Ale
|
No Profile Selected |
22.5 Litres |
1.057 |
1.013 |
5.74 |
33.04 |
4.74 °L
|
474 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 83 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 6:21 PM |
| Notes: |
|
|
Glommen Pilsner
|
German Pilsner (Pils)
|
50 Litres |
1.052 |
1.012 |
5.24 |
30.72 |
10.85 °L
|
474 |
0 |
|
|
|
| Boil
Size: 58.12 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 6:48 PM |
| Notes: |
|
|
Utby Winerlager
|
Vienna Lager
|
28 Litres |
1.061 |
1.014 |
6.25 |
31.77 |
8.31 °L
|
474 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2017 12:43 PM |
| Notes: |
|
|
Pork Chop Express Premium Lager
|
Munich Helles
|
8 Gallons |
1.048 |
1.009 |
5.09 |
16.47 |
4.42 °L
|
474 |
1 |
|
|
|
| Boil
Size: 8.59 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 8/11/2022 7:02 PM |
| Notes: |
|
|
Juego Aburdo2
|
Light American Lager
|
1200 Litres |
1.039 |
1.007 |
4.24 |
17 |
2.92 °L
|
474 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2022 3:23 PM |
| Notes: |
|
|
Summer_Goodness
|
Light American Lager
|
8 Gallons |
1.051 |
1.015 |
4.76 |
8.97 |
3.1 °L
|
474 |
0 |
|
|
|
| Boil
Size: 10.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2021 1:52 AM |
| Notes: |
|
|
Bo Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.04 |
1.006 |
4.44 |
30.31 |
2.76 °L
|
474 |
1 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 77 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2020 6:45 PM |
| Notes: |
|
|
Lager Mitad Arroz
|
Light American Lager
|
10 Litres |
1.046 |
1.01 |
4.76 |
8.08 |
3.23 °L
|
474 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 71.5 g |
Creation
Date: 8/5/2020 6:56 PM |
| Notes: |
|
|
Fatty's Isolation Pt.1
|
Dark American Lager
|
21 Litres |
1.061 |
1.013 |
6.2 |
76.07 |
8.77 °L
|
474 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 2:17 AM |
| Notes: |
|
|
O'Cheapo II
|
German Pilsner (Pils)
|
30.5 Litres |
1.046 |
1.008 |
4.95 |
23.69 |
3.74 °L
|
474 |
0 |
|
|
Author:
|
|
efsaastad@gmail.com
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 71 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 3/3/2020 12:01 AM |
| Notes: Pressure fermentation at 1.2 bar and 18C. |
|
|
Jasmine Pilsner
|
Classic American Pilsner
|
21 Litres |
1.047 |
1.012 |
4.62 |
42.37 |
3.7 °L
|
474 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2019 9:47 AM |
| Notes: Added 230gr of jasmine tea 12hrs dry hop |
|
|
Tims Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.059 |
1.02 |
5.24 |
30.11 |
5.56 °L
|
474 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2019 3:54 AM |
| Notes: |
|
|
|
|