Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale 1 Pilot	American Pale Ale	33 Gallons	15.931	3.788	6.6	57.99	4.7 °L	362	0
Author: Droopy Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2019 1:47 PM Notes:
Sue's Rye Bottles 108	Dunkelweizen	21 Litres	1.061	1.011	6.54	22.47	8.26 °L	362	0
Author: Martins Beer Boil Size: 33.34 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 11:25 AM Notes:
AHS Lavender Saison	Saison	5.3 Gallons	1.066	1.016	6.46	0	6.91 °L	362	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 9:37 AM Notes:
All Y'all Bakfish Clone	No Profile Selected	5.5 Gallons	1.062	1.012	6.55	26.34	5.5 °L	362	0
Author: Lazy Dags Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 12:36 AM Notes: May want to use lower AA for FWH. Mittelfruh or Saaz
NK BRWR MeloNEIPA	No Profile Selected	22 Litres	1.064	1.014	6.48	44.46	4.57 °L	362	0
Author: NK BRWR Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2021 2:57 PM Notes: Mäskäys 65C° 90 min jonka jälkeen ulosmäskäys 75C° jossa 10 min. 10 min ennen keiton päättymistä laktoosi sekaan. Keittämisen päätteeksi 50g galaxy ja 50g mosaic keiton sekaan.
11 G - 42nd Parallel IPA #1	Specialty IPA: New England IPA	11 Gallons	1.065	1.015	6.51	46.16	4.17 °L	362	2
Author: Paul Schiele Boil Size: 12.96 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 9/20/2020 1:51 PM Notes:
Riverside Extract	Specialty IPA: Red IPA	5.5 Gallons	15.294	3.26	6.51	0	16.52 °L	362	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 14.1 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2020 3:31 PM Notes:
Little Fluffy Cloud	Specialty IPA: New England IPA	28 Litres	1.065	1.016	6.5	27.59	6.27 °L	362	1
Author: John Snelson Boil Size: 34.6 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.54 bar Creation Date: 7/31/2020 3:45 PM Notes: 23psi at 20C for 2.2 volumes of CO2 8psi at 3C
Steamworks	American IPA	11 Gallons	1.066	1.016	6.47	74.63	5.29 °L	362	0
Author: Adogbrews Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 2:50 PM Notes:
Tropical IPA	American IPA	31 Gallons	1.061	1.013	6.55	49.28	7.79 °L	362	2
Author: Conanicut Brewing Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 5:13 PM Notes: first batch has Grapefruit, Tangerine, and bitter orange peel. Second has lemon, bitter orange and sweet orange
Gingeweizen	American Wheat Beer	11 Gallons	1.058	1.008	6.55	16.22	8.4 °L	362	0
Author: Rosetastic Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 4:21 AM Notes: Initial gravity reading of 1.07 Final gravity reading of 1.021 ABV approx. 6.5%
Frankenstout	American Stout	5 Gallons	1.069	1.019	6.57	18.08	46.81 °L	362	2
Author: Fine&Dandy Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 7:01 PM Notes:
Olde Country Brewery - Caramunich I	Czech Pale Lager	5 Gallons	1.06	1.011	6.5	38.65	8.67 °L	362	0
Author: ako.amegah@icloud.com Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2019 10:37 PM Notes:
New Beer	American IPA	29 Litres	1.06	1.01	6.51	46.7	6.47 °L	362	0
Author: Munjo69 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 8:59 AM Notes:
DryDry Spell	Mixed-Style Beer	12.5 Litres	1.063	1.013	6.53	56.41	3.84 °L	362	0
Author: MJWD Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 6:37 AM Notes:
Robust Porter	American Porter	6 Gallons	16.272	4.241	6.56	68.76	32.82 °L	362	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 12.4 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 6:20 PM Notes:
Laura Double Chocolate Stout	American Stout	11 Gallons	1.074	1.024	6.55	24.69	31.48 °L	362	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 9:59 PM Notes:
Summer Saison	Saison	5.5 Gallons	1.053	1.004	6.49	14.88	3.67 °L	362	0
Author: jmpreiks Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: CO2 Priming Amount: N/A Creation Date: 6/16/2018 3:48 AM Notes: Inspired by https://beerandbrewing.com/make-your-best-saison/
Golden Summer Ale	American Pale Ale	10.5 Gallons	1.067	1.017	6.52	32.1	8.82 °L	362	0
Author: Kaleb85 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 4:19 PM Notes:
Grapefruit Pulpin	American IPA	23 Litres	1.061	1.01	6.62	47.96	4.38 °L	362	1
Author: Kendomondo Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 8:30 AM Notes:
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