Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Riwaka50 g Riwaka Hops |
|
Pellet |
5.5 |
Whirlpool at 95 °C
|
10 min |
22 |
25% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 95 °C
|
10 min |
34.4 |
25% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
25% |
|
50 g |
Rakau50 g Rakau Hops |
|
Pellet |
10.5 |
Dry Hop
|
5 days |
|
25% |
|
200 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Titirangi
"DryDry Spell" Mixed-Style Beer recipe by Michael Donaldson. All Grain, ABV 6.53%, IBU 56.41, SRM 3.84, Fermentables: (Bohemian Pilsner, Flaked Corn) Hops: (Riwaka, Amarillo, Mosaic, Rakau) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-13 07:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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