Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	6 Gallons	1.07	1.012	7.57	47.51	4.56 °L	297	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2021 9:27 PM Notes:
Friend Of The Devil Collab With Vail Brewing	Belgian Golden Strong Ale	230 Gallons	21.025	2.237	10.35	38.95	4.92 °L	297	0
Author: Two22 Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 19.5 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2023 8:24 PM Notes: 24pints (3.4pints/bbl Cherry Garcia Ice Cream)
Witbier	Witbier	155 Gallons	1.052	1.012	5.14	27.56	5.09 °L	297	0
Author: Boil Size: 157.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 7:24 PM Notes:
Bring The Hammer (Velvet Hammer Clone)	Imperial IPA	5.5 Gallons	1.084	1.015	9.15	85.73	17.42 °L	297	0
Author: GDaddy Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 6:36 PM Notes:
Krieky	Belgian Specialty Ale	6 Gallons	1.052	1.012	5.24	4.65	3.16 °L	297	0
Author: jpk Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 8:38 PM Notes:
Grayton Hefe	Weizen/Weissbier	232 Gallons	1.054	1.014	5.35	14.3	4.2 °L	297	0
Author: DargyBear Boil Size: 267.4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 4:53 PM Notes:
Imperial West Coast	Imperial IPA	5.5 Gallons	1.086	1.018	9	78.08	8.82 °L	297	0
Author: Deathtickler Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2022 12:22 AM Notes:
Abbey Normal Road	Belgian Dubbel	5.5 Gallons	1.065	1.009	7.35	15.75	17 °L	297	0
Author: SteveBradley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 13.12 psi Creation Date: 4/17/2022 10:26 PM Notes: 125 degrees protein rest 10 minutes Mash @ 150 degrees for one hour
Cashmere Cheer	American IPA	46 Litres	1.058	1.01	6.28	44.34	6.73 °L	297	1
Author: povrty Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 191.1 g Creation Date: 1/8/2022 9:29 AM Notes:
Double CTZ Warrior (IIPA)	Imperial IPA	5.5 Gallons	1.093	1.023	9.13	116.47	10.47 °L	297	0
Author: Zymotic Brandon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 11:57 PM Notes:
Orange Spice Saison	Saison	4.5 Gallons	1.058	1.01	6.34	44.83	6.91 °L	297	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 4:32 AM Notes:
#xx IPA Cw	American IPA	44 Litres	1.069	1.016	6.99	69.62	6.2 °L	297	0
Author: cwent Boil Size: 57.3 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 5:39 AM Notes:
Rasberry Saison	Saison	25 Litres	1.057	1.006	6.72	20.46	6.55 °L	297	1
Author: Beer'd Brewing Co Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 5:46 AM Notes:
Classic Saison	Saison	5 Gallons	1.05	1.009	5.33	36.24	3.37 °L	297	0
Author: Antmuzic Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 3:04 AM Notes: Morebeer sparge calc: Total Water Needed [?]: 8.54 Gallons, 32.31 Liters Mash Water Needed [?]: 3.38 Gallons, 12.78 Liters Sparge Water Needed [?]: 5.16 Gallons, 19.54 Liters Strike Temperature [?]: 162.93 F, 73 C Pre-Boil Wort Produced [?]: 6.37 Gallons, 24.1 Liters We will do 3.5 @162 and spare 5 @ 170 Dry hop at high Krausen.
Wheat Rye Ipa	Weizen/Weissbier	24 Litres	1.046	1.013	4.31	23.95	5.13 °L	297	0
Author: Koska Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 50 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 7:04 PM Notes: 23/04/2020 yapıldı
BYO Harold-is-Weizen	Weizen/Weissbier	5 Gallons	1.05	1.011	5.13	10.22	3.65 °L	297	0
Author: cerillion Boil Size: 5.6875 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 4:15 AM Notes:
WEIZEN	Weizen/Weissbier	85 Litres	1.044	1.011	4.36	0	3.44 °L	297	0
Author: Boil Size: 98 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 1:27 PM Notes:
Imperial IPA	Imperial IPA	5.5 Gallons	1.039	1.01	3.8	188.16	11.05 °L	297	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 3:20 AM Notes:
Saison	Saison	23 Litres	1.048	1.01	5.02	31.12	4.12 °L	297	0
Author: Brydon Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 9:24 PM Notes:
Double IPA Concurso	Imperial IPA	27 Litres	1.033	1.008	3.31	107	5.84 °L	297	0
Author: MarcioM Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: Cane Sugar Priming Amount: 5 g/L Creation Date: 3/6/2019 6:28 PM Notes:
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