Bit Cream Ale
|
Cream Ale
|
24 Litres |
1.043 |
1.008 |
4.52 |
18.81 |
4.16 °L
|
324 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2020 1:18 PM |
Notes: |
|
Can O' Corn I'll Be Fine
|
Cream Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.45 |
10.84 |
3.26 °L
|
324 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2022 7:10 PM |
Notes: |
|
Cream Ale 2021
|
Cream Ale
|
5.5 Gallons |
1.05 |
1.003 |
6.16 |
21.16 |
3.31 °L
|
324 |
1 |
|
Author:
|
|
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2021 4:48 PM |
Notes: Smooth brew day-- 11/17/2021 Santo Domingo. 71% brewhouse. 6 gallons to fermenter. Aerate 1 minute shake fermenter + air pump 1 hour. Temp set to 63º. Ramped up to 67ºafter 5 days. 1.003 after 7 days!! I guess the enzyme is working, added at yeast pitch. |
|
Pornstar Cream Ale
|
Cream Ale
|
8 Litres |
1.039 |
1.008 |
4.03 |
15.34 |
3.39 °L
|
324 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 68 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 62.9 g |
Creation
Date: 4/7/2021 11:02 AM |
Notes: Add the peel of one lime with 15 mins left in boil
Add passionfruit and vanilla extract to taste when bottling |
|
Fast Lager
|
International Pale Lager
|
25 Litres |
1.035 |
1.008 |
3.51 |
16.57 |
3.87 °L
|
324 |
3 |
|
|
Boil
Size: 35.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2021 11:09 AM |
Notes: FERMENTING UNDER 30-35PSI PRESSURE AT starting at 18c ramping to 25c after 24 hours |
|
Cranberry Watermelon Mead
|
Other Fruit Melomel
|
2 Gallons |
1.09 |
1.018 |
9.47 |
0 |
3.86 °L
|
324 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2021 3:41 AM |
Notes: |
|
Brewfessor
|
American Wheat Beer
|
5.5 Gallons |
1.053 |
1.012 |
5.38 |
28.15 |
4.09 °L
|
324 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2021 7:26 PM |
Notes: |
|
Rice Lager
|
International Pale Lager
|
5.5 Gallons |
1.046 |
1.008 |
4.91 |
21.27 |
2.55 °L
|
324 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2020 4:01 PM |
Notes: |
|
American Lager
|
American Lager
|
5.5 Gallons |
1.049 |
1.011 |
4.99 |
35.33 |
3.38 °L
|
324 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 9:39 PM |
Notes: |
|
Wondrous Glow
|
American Lager
|
5 Gallons |
1.049 |
1.013 |
4.72 |
17.84 |
2.91 °L
|
324 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/24/2020 2:41 PM |
Notes: |
|
Hittepårecept
|
American Light Lager
|
23 Litres |
1.06 |
1.015 |
5.89 |
0 |
5.06 °L
|
324 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2018 6:19 PM |
Notes: |
|
El Dorado Pale Ale
|
American Light Lager
|
25 Gallons |
1.049 |
1.01 |
5.14 |
26.69 |
4.23 °L
|
324 |
0 |
|
|
Boil
Size: 27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2019 2:17 PM |
Notes: |
|
Beer And Brewing.com/Bonn Place Brewing
|
American Light Lager
|
18 Litres |
1.061 |
1.013 |
6.28 |
43.29 |
7.98 °L
|
324 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2019 9:50 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
25 Litres |
1.105 |
1.027 |
10.2 |
0 |
50 °L
|
324 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 12:30 PM |
Notes: |
|
Riacho Stella 2
|
International Pale Lager
|
21 Litres |
1.043 |
1.008 |
4.62 |
5.05 |
4.06 °L
|
324 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 75 |
Boil Gravity: 1.02 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 5:29 PM |
Notes: |
|
Summer Lager
|
American Light Lager
|
5 Gallons |
1.037 |
1.008 |
3.78 |
9.58 |
2.4 °L
|
324 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 11:34 PM |
Notes: |
|
LP Sawdust
|
American Light Lager
|
2350 Litres |
1.061 |
1.014 |
6.16 |
36.95 |
5.5 °L
|
324 |
0 |
|
|
Boil
Size: 2450 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 96 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 3:03 PM |
Notes: |
|
Awesome Recipe
|
Cyser (Apple Melomel)
|
51 Gallons |
1.002 |
1 |
0.32 |
0 |
0.34 °L
|
324 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 8:57 PM |
Notes: |
|
Ranch Brew
|
American Lager
|
24 Litres |
1.049 |
1.011 |
4.99 |
17.52 |
3.23 °L
|
324 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 12:41 PM |
Notes: |
|
No Sparge 28L Base
|
American Light Lager
|
28 Litres |
1.008 |
1.002 |
0.78 |
0 |
0.97 °L
|
324 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 35 |
Boil Gravity: 1.007 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2018 11:16 AM |
Notes: |
|
|
|