Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Eureka! California Common	California Common	15 Litres	1.041	1.008	4.35	37.04	11.81 °L	820	0
Author: VanillaMoose Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2017 7:51 AM Notes:
Summer Squeeze Lime Shandy	Light American Lager	5 Gallons	1.044	1.007	4.87	18.14	4.89 °L	820	1
Author: Jeff2donna Boil Size: 7.91 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 5/19/2024 3:10 PM Notes:
Rob's Twisted Stout	Dry Stout	21 Litres	1.048	1.016	4.26	55.72	25.09 °L	820	1
Author: Matt Andrews Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 7:38 PM Notes:
C.A.S.S.	Sweet Stout	1000 Litres	1.059	1.023	4.73	21.68	42.56 °L	820	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: BrownSugar Priming Amount: 3543.9 g Creation Date: 10/12/2020 2:29 PM Notes:
APA + Galangal	American Pale Ale	21 Litres	1.044	1.011	4.3	34.89	4.08 °L	820	0
Author: hateman Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 8:14 AM Notes: 28.6.2019 OG 1.044 (kalný jak prase) FG 1.014 4.7. 1.016, kalný jak prase želatina + coldcrash - 4 dny 16.7. stočeno 19.5 L se 115 g cukru 0.1 L výluhu z galangalu (vodka) do 3-4 L piva - je to dost nevýrazný.. ochutnávka - galangalu je moc, chutná jak zázvorovka. část bez galangalu super - silná bezová vůně i chuť, zajímavé
Khalas Blond	Blonde Ale	5.5 Gallons	1.052	1.017	4.67	11.44	2.98 °L	820	0
Author: Tbone123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 10:45 AM Notes:
German Pils Festival #48	German Pils	60 Litres	1.047	1.01	4.87	23.67	4.16 °L	820	0
Author: Bier Lems Boil Size: 78 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 56 Mash Thickness: 2.81 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2018 7:05 PM Notes:
Cashmere/pilsner SMaSH	American Pale Ale	20 Litres	1.046	1.01	4.84	45.18	3.17 °L	820	0
Author: AckwellP Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2018 8:05 PM Notes:
Home-made Pilsner Urquell	Czech Premium Pale Lager	29 Litres	1.044	1.009	4.62	40.25	4.08 °L	820	0
Author: Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2018 11:58 AM Notes: It's a lot of Saaz but luckily Saaz is not one of the priciest hops around and there is no indication anywhere that Pilsner Urquell themselves use any other hops besides Saaz. Colorwise it's difficult to get the exact correct color unless you use a lot more vienna or even munich malt. Pilsner Urquell produces their own floor-malted barley and as such it might be difficult to find pilsner-malt at the right EBC at your LHBS. Using too much Vienna or Munich just for the sake of color will make your beer sweeter and thus more "bavarian", which isn't desired in a fairly dry czech pilsner.
Piston Viking	American IPA	21 Litres	1.042	1.008	4.42	27.05	10.66 °L	820	0
Author: Seyhan Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2017 12:39 PM Notes: Bottle sugar : 2 pieces from 405 piece/1000 gr
VSOP 3	Belgian Pale Ale	8 Gallons	1.049	1.012	4.86	26.92	8.06 °L	820	0
Author: Boil Size: 9.1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2015 9:44 PM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.048	1.013	4.65	27.04	21.19 °L	820	1
Author: Granvillen Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 7:00 PM Notes:
Citra Blonde Ale	American Pale Ale	19 Litres	1.04	1.007	4.31	23.14	5.68 °L	820	0
Author: Ornelas Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 11:57 AM Notes: CaSo4 -------MgSO4----------CaCl 2,1------------0,85--------------2,41 3,2------------1,28--------------3,68
Carapils Copper Pale Ale	American Pale Ale	7.5 Gallons	1.046	1.011	4.5	23.96	8.39 °L	820	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2017 8:12 PM Notes:
Hef	Weissbier	5.5 Gallons	1.043	1.01	4.34	28.07	3.47 °L	820	0
Author: GBC1270 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2017 1:00 PM Notes:
So What? So Let's Dance!	Classic American Pilsner	5.5 Gallons	1.046	1.01	4.63	31	3.8 °L	820	0
Author: Steve Licht Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 7:23 PM Notes:
MAY THE SCHWARZBIER WITH YOU	Schwarzbier	23 Litres	1.052	1.015	4.88	25.99	26.67 °L	820	1
Author: Boil Size: 27.7 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2017 10:37 PM Notes:
New Dawn	American Pale Ale	25 Litres	1.047	1.011	4.76	52.81	4.91 °L	820	0
Author: Crookedeyeboy Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2016 9:47 AM Notes:
Gose	Gose	5.5 Gallons	1.047	1.011	4.81	6.11	3.37 °L	820	0
Author: bcwaldon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2016 5:32 PM Notes:
Kolsch	Kölsch	11 Gallons	1.047	1.012	4.62	22.18	3.47 °L	820	0
Author: bacgabe Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2015 4:19 PM Notes: Consider using Cologne Malt (ABS) in place of Vienna if available. 2.4 L starter.
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