Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Chocolate Coffee Milk Stout	Imperial Stout	5.5 Gallons	1.112	1.028	11.05	46.51	39.29 °L	937	0
Author: krakah Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2017 2:54 PM Notes:
WBB 50 Cent Ale	Blonde Ale	11 Gallons	1.049	1.012	4.9	27	3.45 °L	937	4
Author: Weirdbro1 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2022 3:27 PM Notes:
KBS-ish 2022	Imperial Stout	3.5 Gallons	1.1	1.019	11.71	32.16	42.06 °L	937	2
Author: peterj Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 73 Mash Thickness: 1.5849 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 3:00 PM Notes:
Cali Dreaming	American Pale Ale	23 Litres	1.056	1.011	5.86	32.38	8.72 °L	937	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 2:18 PM Notes:
Pale Ale With Pine	American Pale Ale	5.5 Gallons	1.056	1.014	5.49	123.21	9.64 °L	937	0
Author: Shamby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 8:48 PM Notes:
Baby Blue Waffle	American Pale Ale	5.5 Gallons	1.058	1.016	5.44	38.17	8.66 °L	937	2
Author: phrerix Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 6:42 AM Notes:
BOB BARLEY BRAH	Imperial Stout	5.5 Gallons	1.114	1.02	12.33	42.17	50 °L	937	0
Author: austmack Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 1:57 AM Notes:
VESPA (Very Extra Special Pale Ale)	American Pale Ale	5.5 Gallons	1.047	1.011	4.72	36.06	10.08 °L	937	0
Author: TolanBrewhouse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 8:48 PM Notes:
Eggnog Milk Stout	American Stout	1 Gallons	1.068	1.025	5.64	27.61	50 °L	937	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 2:39 PM Notes:
Ipa Yo	American IPA	23 Litres	1.063	1.018	5.94	51.69	9.61 °L	937	0
Author: jean-marc Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Dextrose Priming Amount: 170g Creation Date: 10/6/2017 1:11 AM Notes:
Rye Stout-trial3	American Stout	6 Gallons	1.063	1.017	6.05	31.79	39.83 °L	937	0
Author: Plantman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2015 1:47 PM Notes:
Barrelworks Project RIS	Imperial Stout	5.5 Gallons	1.109	1.025	11.08	61.83	50 °L	937	0
Author: rjgarden Boil Size: 8.04 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2017 1:16 AM Notes:
POP!	California Common	28 Litres	1.05	1.011	5.16	34.59	12.46 °L	937	0
Author: rodfon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2017 10:51 PM Notes:
Kona Big Wave	Blonde Ale	360 Litres	1.046	1.009	4.81	24.63	4.39 °L	937	0
Author: Boil Size: 367.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2017 5:20 PM Notes:
Ginormous Imperial IPA No 73	American IPA	21 Litres	1.072	1.02	6.83	46.11	9.6 °L	937	0
Author: DBUK Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 11:45 AM Notes: from page 103 of Craft Brew Book by Euan Ferguson
Grapefruit Sculpin	American IPA	10.5 Gallons	1.068	1.01	7.54	48.47	5.95 °L	937	1
Author: deeboe Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2017 2:26 AM Notes:
15 Bismarck	American IPA	23 Litres	1.057	1.014	5.63	47.07	8.53 °L	937	0
Author: Mstivoj Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2017 7:40 AM Notes:
#2 NEIPA FATA SOUL	American IPA	10 Litres	1.083	1.021	8.12	68.11	6.08 °L	937	1
Author: illew6@hotmail.com Boil Size: 18.4 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2017 12:30 PM Notes: Jäs 10 dagar.
Natural Disaster #1	Blonde Ale	4.5 Litres	1.054	1.012	5.53	73.93	3.96 °L	937	0
Author: eric_per Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Own Candi Sugar Priming Amount: 27g (4 liter) Creation Date: 5/9/2016 4:26 PM Notes: Ferment: 2016-05-17 Secondary: 2016-05-22 Tapping: 2016-05-25 OG: 1.055 FG: 1.015 ABV: 5.25% 4 liters
Swift	American IPA	98 Gallons	1.043	1.011	4.23	41.03	3.08 °L	937	0
Author: Boil Size: 110 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2016 1:17 PM Notes:
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