Homebrew Beer Recipes

Page 2547 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik IPA	American IPA	21 Litres	1.066	1.014	6.89	58.75	4.29 °L	966	1
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 10:24 PM Notes:
Rauch Ale	Specialty Smoked Beer	11.5 Gallons	1.063	1.01	6.87	40.01	10.08 °L	966	1
Author: rob@thelionbergers.com Boil Size: 13.91 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2023 3:39 PM Notes:
Smoked Cherry Jalopeno	Other Smoked Beer	5.5 Gallons	1.064	1.013	6.81	33.76	10.36 °L	966	0
Author: JamesSt Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2022 7:35 PM Notes:
Bewitched	No Profile Selected	5 Gallons	1.078	1.017	8.05	140.47	46.75 °L	966	0
Author: Hopmonster83 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2022 3:20 PM Notes:
Black Gold	Saison	10 Gallons	1.071	1.013	7.56	12.21	6.86 °L	966	0
Author: Austin Ferreira Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 85 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 3:24 PM Notes:
There's A Hump On Maibock	Maibock/Helles Bock	5.5 Gallons	1.069	1.016	6.87	33.75	7.33 °L	966	1
Author: BruskiBruing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 1/5/2021 2:14 AM Notes:
Juicy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.078	1.019	7.68	53.41	5.19 °L	966	2
Author: mattybritton Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2020 2:14 PM Notes:
New England IPA	Specialty IPA: New England IPA	1 Gallons	1.07	1.012	7.59	68.58	8.22 °L	966	1
Author: Doug Hanson Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2019 1:42 AM Notes:
#59 Winter Warmer 2019	Belgian Dark Strong Ale	2.5 Gallons	1.071	1.008	8.32	23.76	36.56 °L	966	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 3:12 AM Notes: Abbey ale yeast and brett in primary Split batch for secondary: 1 gallon on 1 bourbon soaked oak cube 1 gallon on 1 gin soaked oak cube
West DDH IPA	Specialty IPA: White IPA	7 Litres	1.065	1.013	6.77	45.65	7.38 °L	966	0
Author: Griffdabrew Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 7:48 PM Notes:
Tim And DJ's Dubbel	Belgian Dubbel	10.5 Gallons	1.066	1.01	7.33	23.66	15.22 °L	966	0
Author: Rambrewer Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2015 1:35 PM Notes: Should try to blend the yeast strains. Use 1 pack per fermentor of Abbay yeast and split a pack of T-58 between the batches.
Honey IPA	American IPA	17 Gallons	1.069	1.017	6.85	0	11.86 °L	966	0
Author: Perrylodgic Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2017 12:19 PM Notes:
NEIPA	American IPA	5.5 Gallons	1.081	1.024	7.57	25.4	6.09 °L	966	0
Author: pmoke Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2016 1:54 AM Notes:
Get Rich Quick	Russian Imperial Stout	5.5 Gallons	1.076	1.024	6.88	34.23	50 °L	966	0
Author: Brian Lupo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2016 5:01 PM Notes: FG 1.012 ABV 8.4 Added 8 T. PB2 with vodka and 4 oz Cocoa nibs in vodka on 11/30 into secondary
Sam The Butcher	American IPA	5.5 Gallons	1.063	1.011	6.81	65.96	6.49 °L	966	0
Author: plepper Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 3:03 PM Notes:
Chinook Belma IPA	American IPA	6 Gallons	1.076	1.018	7.65	203.78	7.13 °L	966	2
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: force carbonation Priming Amount: N/A Creation Date: 5/7/2016 12:00 PM Notes:
Stuarti Ja Siimu APA	American Light Lager	68 Litres	1.064	1.011	6.95	106.28	4.78 °L	966	1
Author: KaarelSild Boil Size: 89 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 5.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2016 7:40 AM Notes:
RyePA	Specialty IPA: Rye IPA	10.5 Gallons	1.068	1.014	7.13	72.23	7.02 °L	966	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2016 9:12 PM Notes:
Winter Brown Ale	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.075	1.013	8.12	52.5	19.82 °L	966	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2015 4:22 AM Notes:
QUALITY	Belgian Tripel	10.5 Gallons	1.081	1.023	7.58	32.57	5.98 °L	966	0
Author: Critter Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2015 11:33 AM Notes: K.I.S.S
« First ‹ Previous 2543 2544 2545 2546 2547 2548 2549 2550 2551 Next › Last »							Page 2547 of 16,265 20 Recipes of 325,298