Fermentation History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.50 lb |
American - Pale 2-Row6.5 lb Pale 2-Row |
|
37 |
1.8 |
50% |
3.50 lb |
Briess - Pale Ale Malt 2-Row3.5 lb Pale Ale Malt 2-Row |
|
36.8 |
3.5 |
26.9% |
1.50 lb |
American - Caramel / Crystal 20L1.5 lb American - Caramel / Crystal 20L |
|
35 |
20 |
11.5% |
1 lb |
American - Caramel / Crystal 60L1 lb American - Caramel / Crystal 60L |
|
34 |
60 |
7.7% |
0.50 lb |
American - Caramel / Crystal 10L0.5 lb American - Caramel / Crystal 10L |
|
35 |
10 |
3.8% |
13 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
7.94 |
Boil
|
60 min |
27.07 |
40% |
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
7.94 |
Boil
|
5 min |
5.4 |
40% |
0.50 oz |
Mandarina Bavaria0.5 oz Mandarina Bavaria Hops |
|
Pellet |
7.94 |
Boil
|
15 min |
6.72 |
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Mandarina Bavaria (Pellet) 2.4999999942814 oz Mandarina Bavaria (Pellet) Hops |
|
39.19 |
100% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.4 gal |
- Stike at 181 |
Infusion |
-- |
158 °F |
60 min |
1.1 gal |
Strike at boil |
Infusion |
-- |
172 °F |
5 min |
4.7 gal |
172 sparge temp (add dead space to amount) |
Sparge |
-- |
172 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Campden Tablets
|
|
Water Agt |
Boil |
0 min. |
1 each |
Whirlfloc
|
|
Fining |
Mash |
15 min. |
Priming
Amount: 5oz
CO2 Level: 4.04 |
Target Water Profile
Downers Grove, IL, USA
"Basic Amber vAD" American Amber Ale beer recipe by Birly Brewing. All Grain, ABV 5.79%, IBU 39.18, SRM 12.29, Fermentables: (Pale 2-Row, Pale Ale Malt 2-Row, American - Caramel / Crystal 20L, American - Caramel / Crystal 60L, American - Caramel / Crystal 10L) Hops: (Mandarina Bavaria) Other: (Campden Tablets, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-12 19:10 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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