Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Honey Beer	Belgian Golden Strong Ale	12 Litres	1.077	1.016	8.05	28.82	5.09 °L	741	0
Author: Musty Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2015 10:56 AM Notes:
Barley Wine	American Barleywine	5.5 Gallons	1.08	1.014	8.6	80.12	12.85 °L	741	1
Author: Dan007 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 10:00 PM Notes:
Loral Lager	American Light Lager	5.5 Gallons	1.052	1.009	5.68	39.68	3.72 °L	741	0
Author: Little River Brews Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 9:05 PM Notes:
Old Ale By Mattias Terpstra	Old Ale	9.2 Gallons	1.072	1.004	9	26.87	6.7 °L	741	0
Author: Milk The Funk Boil Size: 3.4 Gallons Boil Time: 160 Boil Gravity: 1.195 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 7:43 PM Notes: Mash in with 45 - 47 L Aged on chestnut wood barrels
White Stout	American Light Lager	15 Gallons	1.053	1.013	5.22	24.82	7.3 °L	741	0
Author: DwackBeer Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 2:09 PM Notes:
Der Wild Hassen	Weizen/Weissbier	5.5 Gallons	1.069	1.019	6.49	61.62	14.9 °L	741	0
Author: ArtfulBrewer Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 10:43 PM Notes:
Летнее	American Light Lager	17 Litres	1.04	1.01	3.94	15.83	19.13 °L	741	0
Author: AM Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2017 8:57 AM Notes:
Opening Day DIPA	Imperial IPA	45 Gallons	1.089	1.02	9.04	41.76	5.81 °L	741	0
Author: Whistle Punk Boil Size: 50 Gallons Boil Time: 75 Boil Gravity: 1.08 Efficiency: 72 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2017 6:20 PM Notes:
ReziewduB	American Light Lager	5 Gallons	1.036	1.007	3.76	10.8	2.47 °L	741	0
Author: jpthier1020 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2016 1:06 AM Notes: Use the "poor man's lagering" method for primary fermentation to approx. 55 deg F for 4 weeks. Keg and carbonate and chill as normal.
SAISON 1	Saison	21 Litres	1.043	1.008	4.62	21.89	6.74 °L	741	0
Author: nougat Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 9:32 PM Notes:
Everyday Drinker	Belgian Pale Ale	5.5 Gallons	1.064	1.016	6.36	48.31	10.13 °L	741	0
Author: zbay Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2014 6:16 PM Notes:
Barley Wine	American Barleywine	18 Litres	1.116	1.028	11.57	75.75	20.41 °L	741	0
Author: seanwheldon Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2015 10:35 AM Notes:
DIPA II_8/27/15	Imperial IPA	1 Gallons	1.073	1.021	6.9	130.91	20.77 °L	741	0
Author: bobby89 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2015 10:58 AM Notes:
Autumn Roggenbier	Roggenbier (German Rye Beer)	8.5 Gallons	1.053	1.009	5.68	37.05	17.65 °L	741	1
Author: brewerbeitz Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: batch Priming Amount: 200 gm Creation Date: 8/21/2015 10:09 PM Notes:
Sudo Flandered	Flanders Red Ale	32 Litres	1.049	1.011	5	10.13	13.68 °L	741	1
Author: brag Boil Size: 34.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2015 9:00 PM Notes:
Blond	Belgian Blond Ale	5 Gallons	1.065	1.018	6.17	18.31	6.39 °L	741	0
Author: sternamagrapha7x Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2015 1:21 PM Notes:
Sweet As 70L	Weizen/Weissbier	75 Litres	1.05	1.012	4.95	10.29	3.46 °L	741	0
Author: Blue Fridge Breweries Ltd Boil Size: 82 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2015 12:15 PM Notes:
Wheat IPA	Imperial IPA	5 Gallons	1.069	1.016	7	77.14	6.25 °L	741	0
Author: mpride1911 Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2015 11:28 AM Notes: Total Water Needed (gal.) 9.06 Mash Water Needed (gal.) 4.88 Sparge Water Needed (gal.) 4.18
RedWheat Hefeweizen	Weizen/Weissbier	6 Gallons	1.049	1.016	4.4	18.25	5.58 °L	741	1
Author: Gibberoni Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2015 3:31 PM Notes: Add 4-5oz of Torani Blood Orange Syrup 4-5 days after vigorous ferment has ended.
Awesome Recipe	Belgian Pale Ale	46 Litres	1.06	1.012	6.3	16.43	9.64 °L	741	0
Author: Steff Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2015 7:34 AM Notes:
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