Awesome Recipe
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No Profile Selected |
6 Gallons |
1.074 |
1.019 |
7.12 |
0 |
11.71 °L
|
15 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 67 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/20/2025 6:45 AM |
Notes: |
|
GF Stout
|
Russian Imperial Stout
|
108 Gallons |
1.09 |
1.019 |
9.3 |
38.94 |
40.15 °L
|
15 |
0 |
|
|
Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 88 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 6:30 PM |
Notes: |
|
HOD Collab
|
No Profile Selected |
2200 Litres |
14.611 |
3.791 |
5.85 |
23.53 |
4 °L
|
15 |
0 |
|
|
Boil
Size: 2300 Litres |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 7:49 AM |
Notes: |
|
HAZY 2
|
Specialty IPA: New England IPA
|
200 Gallons |
1.067 |
1.012 |
7.12 |
20.14 |
5.05 °L
|
15 |
0 |
|
|
Boil
Size: 225 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 5:50 PM |
Notes: |
|
Modern West Coast IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.01 |
7.1 |
62.8 |
4.34 °L
|
15 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 2:46 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.054 |
1.009 |
5.86 |
46.81 |
7.05 °L
|
15 |
0 |
|
Author:
|
|
|
|
Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 4/14/2025 2:41 PM |
Notes: |
|
Helles
|
Munich Helles
|
5 Gallons |
1.054 |
1.008 |
6.03 |
25.64 |
6 °L
|
15 |
0 |
|
Author:
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Neil72
|
|
Boil
Size: 6.42 Gallons |
Boil Time: 80 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.15 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 4/12/2025 9:25 AM |
Notes: |
|
AHA Finals Imp Stout Recipe Redo
|
Imperial Stout
|
2.25 Gallons |
1.078 |
1.014 |
8.35 |
37.26 |
50 °L
|
15 |
0 |
|
|
Boil
Size: 4.08 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.8 oz |
Creation
Date: 4/11/2025 3:16 PM |
Notes: Mashed at 147 and then removed 1/3 of the mash for a decoction. Remaining mash raised to 158 to sit more. Boiled decoction for 15-20. Returned it to mash and it raised on its own again to 158 for another 20 mintues.
Also did a cold steep of the carafa and roasted barley overnight. Added it to the mash out. This took off the rough edges of those dark malts which I also didn’t want as part of a decoction.
Won a bronze so far in the NY Regional round of 2025 AHA. Send to finals in June 2025. |
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Awesome Recipe
|
Baltic Porter
|
50 Litres |
1.075 |
1.019 |
7.35 |
38.11 |
29.18 °L
|
15 |
0 |
|
|
Boil
Size: 59.42 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 5:52 PM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
5.5 Gallons |
1.086 |
1.021 |
8.42 |
65.57 |
36 °L
|
15 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 2:32 AM |
Notes: |
|
Saison 1
|
Saison
|
20 Litres |
1.063 |
1.008 |
7.27 |
33.8 |
4.65 °L
|
15 |
0 |
|
|
Boil
Size: 27.45 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 11:10 AM |
Notes: |
|
Awesome Recipe
|
English IPA
|
17 Litres |
1.047 |
1.012 |
4.63 |
0 |
3.94 °L
|
14 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 45 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 10:45 PM |
Notes: |
|
Cerveza No.2 IRISH RED ALE
|
Irish Red Ale
|
25 Litres |
1.043 |
1.011 |
4.24 |
0 |
13.08 °L
|
14 |
0 |
|
|
Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 3:39 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.032 |
1.008 |
3.2 |
0 |
4.44 °L
|
14 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 3:40 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.04 |
1.01 |
3.97 |
19.15 |
4.56 °L
|
14 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 11:39 PM |
Notes: |
|
Pink Sheets
|
No Profile Selected |
900 Gallons |
1.039 |
1.006 |
4.39 |
0 |
3.78 °L
|
14 |
0 |
|
|
Boil
Size: 920 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 5:51 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2500 Litres |
1.021 |
1.005 |
2.08 |
0 |
1.69 °L
|
14 |
0 |
|
|
Boil
Size: 2700 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 2:13 PM |
Notes: |
|
Berliner Weisse
|
Berliner Weisse
|
55 Litres |
1.035 |
1.009 |
3.48 |
5.76 |
3.46 °L
|
14 |
0 |
|
|
Boil
Size: 63.57 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 9:50 PM |
Notes: |
|
Start Me Up
|
No Profile Selected |
2 Gallons |
1.036 |
1.009 |
3.51 |
0 |
4.11 °L
|
14 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 6:02 PM |
Notes: |
|
Gunn
|
Irish Stout
|
23 Litres |
1.044 |
1.011 |
4.33 |
0 |
36.63 °L
|
14 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 12:41 AM |
Notes: |
|
|
|