Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	6 Gallons	1.046	1.012	4.55	0	3.86 °L	8	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 1:06 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.075	1.009	8.65	0	3.41 °L	8	0
Author: BenCookie Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 10:49 AM Notes:
40L Haus Pale Ale - Edwort	American Pale Ale	40 Litres	1.056	1.01	6.06	36.58	6.2 °L	8	0
Author: Boil Size: 51.8 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 4/16/2025 12:22 AM Notes:
IPM Honey	No Profile Selected	30 Gallons	1.087	1.009	10.26	0	6.51 °L	8	0
Author: ivane Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.318 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 9:42 PM Notes:
Punk The Elder 4.8% - March 25 Variant	American IPA	25 Litres	1.058	1.01	6.18	113.32	4.64 °L	7	1
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 150 g Creation Date: 3/19/2025 10:28 PM Notes:
Helles	No Profile Selected	5.5 Gallons	1.055	1.013	5.49	22.76	5.15 °L	7	0
Author: Brew&Bottle Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 9:13 PM Notes:
Time Warp	No Profile Selected	5.5 Gallons	1.074	1.013	8.11	16.87	11.93 °L	7	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 12:44 AM Notes:
Awesome Recipe	American Wheat Beer	1100 Litres	19.28	5.067	7.85	28.21	5.75 °L	7	0
Author: Gobrewtus Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 19.3 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 6:36 PM Notes:
Coopers Clone Stout	No Profile Selected	50 Litres	1.066	1.019	6.26	43.59	36.64 °L	7	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 12:35 AM Notes: Supposedly an original coopers recipe. The ratio is 125:11:15 of ale malt, wheat malt and roast barley, IBU's are 44 according to coopers. Yeast is coopers recultured from a bottle of coopers bottle fermented sparkling ale. Any bittering hop will do but traditionally super pride. No late hopping.
Seltzer	No Profile Selected	98 Gallons	1.039	1	5.06	0	0.87 °L	6	0
Author: FCB Boil Size: 100 Gallons Boil Time: 20 Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 2:21 AM Notes:
Sour Cherry Bomb 2	Flanders Red Ale	5.5 Gallons	1.07	1.01	7.8	0	7.19 °L	6	0
Author: Boil Size: 6.5 Gallons Boil Time: 120 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 4/16/2025 2:14 AM Notes: Second brewing of experimental usage of sour cherry concentrate. First was delicious but going for more. Attempting to get Rodenback grand cru taste without years of aging. Hoping to achieve extra sweetness with wheat, corn, and 2 hr boil. And more complex sour flavors with Philly sour yeast. A couple weeks on toasted oak should add barrel aged taste. I hope
Winter IPA	American IPA	23 Litres	1.062	1.016	6.15	0	4.75 °L	6	0
Author: Munjo69 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 1:21 AM Notes:
SMaSH Simcoe	American Pale Ale	1 Gallons	1.06	1.016	5.79	86.55	6.61 °L	6	0
Author: Michael_biab Boil Size: 1.22 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/15/2025 9:07 PM Notes:
Oat-creamish IPA	Specialty IPA: New England IPA	30 Litres	1.072	1.015	7.47	0	6.3 °L	6	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 9:04 PM Notes: 60 IBUS target late hops 15g P/L dry hop + enzyme
Pilsner II	No Profile Selected	10.75 Gallons	1.052	1.013	5.14	0	3.86 °L	6	0
Author: Bentist Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 8:50 PM Notes:
American Pale Ale - Pils Lutra	American Pale Ale	3.5 Gallons	13.288	2.716	5.67	40.75	7.19 °L	6	1
Author: Boil Size: 4.19 Gallons Boil Time: 30 Boil Gravity: 12.1 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 5:18 PM Notes:
Sushi Beer	No Profile Selected	21 Litres	1.052	1.013	5.16	20.48	3 °L	6	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 10:54 AM Notes:
Pilsner II	No Profile Selected	682 Gallons	1.052	1.013	5.1	4.97	3.93 °L	5	0
Author: Duesterbeck's Brewing Company Boil Size: 747.28 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 8:58 PM Notes:
Awesome Recipe	Kölsch	6.5 Gallons	1.047	1.011	4.64	24.33	3.94 °L	5	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 3:35 AM Notes:
Biwako Blonde 10l	Blonde Ale	10 Litres	1.049	1.011	5.03	40.78	4.27 °L	5	0
Author: tekton Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 5:50 AM Notes:
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