Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.082 |
1.02 |
8.04 |
0 |
4.44 °L
|
14 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 3:30 AM |
Notes: |
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N. 16 - Monster Catcher
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Baltic Porter
|
7.5 Litres |
1.071 |
1.012 |
7.67 |
36.81 |
27.95 °L
|
14 |
1 |
|
|
Boil
Size: 13.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 5:40 PM |
Notes: |
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Seeing Pink Elephants
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Belgian Dubbel
|
6 Gallons |
1.077 |
1.013 |
8.37 |
24.01 |
3.86 °L
|
14 |
1 |
|
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Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/7/2025 7:04 PM |
Notes: |
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Awesome Recipe
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Oatmeal Stout
|
16 Litres |
1.082 |
1.016 |
8.75 |
24.71 |
50 °L
|
14 |
0 |
|
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Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 7.2 g |
Creation
Date: 4/4/2025 3:48 PM |
Notes: |
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Wise Goat
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No Profile Selected |
14.5 Gallons |
1.081 |
1.019 |
8.16 |
23.72 |
8.07 °L
|
14 |
0 |
|
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Boil
Size: 16.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 27.24 psi |
Creation
Date: 3/30/2025 4:54 PM |
Notes: |
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Awesome Recipe
|
Specialty IPA: Belgian IPA
|
5 Gallons |
1.089 |
1.02 |
9.02 |
54.73 |
7.15 °L
|
14 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.148 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 8:26 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
15 Gallons |
1.113 |
1.02 |
12.24 |
0 |
7.86 °L
|
14 |
0 |
|
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Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 1:55 PM |
Notes: |
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American Porter And Stout
|
Imperial Stout
|
5.5 Gallons |
1.083 |
1.02 |
8.29 |
51.83 |
36.91 °L
|
14 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 7:38 PM |
Notes: |
|
Awesome Recipe
|
Belgian Golden Strong Ale
|
50 Litres |
1.082 |
1.025 |
7.51 |
20.68 |
4.74 °L
|
14 |
0 |
|
|
Boil
Size: 56.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.35 bar |
Creation
Date: 4/3/2025 12:37 AM |
Notes: |
|
Light Saison
|
No Profile Selected |
155 Gallons |
1.034 |
1.008 |
3.44 |
0 |
3.7 °L
|
13 |
0 |
|
|
Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 85 |
Mash Thickness: 1.42 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 10:34 AM |
Notes: |
|
MIDNIGHT ALE
|
No Profile Selected |
26 Litres |
1.045 |
1.01 |
4.55 |
22.33 |
40.72 °L
|
13 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 5:39 AM |
Notes: |
|
Spud King Potato Ale
|
Experimental Beer
|
2 Gallons |
1.042 |
1.01 |
4.22 |
10.82 |
8.41 °L
|
13 |
0 |
|
|
Boil
Size: 3.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 5:30 PM |
Notes: 1. Prepare the Potatoes:
Peel and shred the potatoes. Boil them in about 1 quart of water until soft, then mash thoroughly. Allow them to cool slightly before adding to the mash.
2. Mash the Grains:
Heat 1.5 gallons of water to 152°F (67°C).
Add the crushed grains and mashed potatoes in a grain bag. Maintain the mash at 152°F for 60 minutes. Stir occasionally to ensure even conversion.
3. Sparge:
Rinse the grain and potato mixture with 1 gallon of water at 170°F (77°C) to extract sugars.
4. Boil:
Bring the wort to a boil. Add 0.3 oz of Fuggle hops at the start of the 60-minute boil.
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Pale American Ale
|
No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.47 |
33.4 |
3.62 °L
|
13 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 3:42 PM |
Notes: |
|
Blonde Ale 20 L Macareña
|
Blonde Ale
|
20 Litres |
1.041 |
1.008 |
4.41 |
17.17 |
3.01 °L
|
13 |
0 |
|
|
Boil
Size: 25.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 5:34 PM |
Notes: |
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Rye Kolsch
|
Kölsch
|
35 Litres |
1.044 |
1.009 |
4.53 |
24.27 |
3.74 °L
|
13 |
1 |
|
|
Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 3/31/2025 10:22 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.001 |
1 |
0.08 |
0 |
0.16 °L
|
13 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 4:42 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
735.9 Litres |
8.127 |
2.072 |
3.18 |
0 |
2.25 °L
|
13 |
0 |
|
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Boil
Size: 741.6 Litres |
Boil Time: 60 |
Boil Gravity: 8.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 6:21 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2350 Litres |
1.04 |
1.01 |
3.97 |
0 |
3.64 °L
|
13 |
0 |
|
|
Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 1:47 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2350 Litres |
1.024 |
1.006 |
2.41 |
0 |
2.21 °L
|
13 |
0 |
|
|
Boil
Size: 2500 Litres |
Boil Time: 75 |
Boil Gravity: 1.023 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 1:45 PM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
21 Litres |
1.035 |
1.009 |
3.47 |
0 |
2.31 °L
|
13 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2025 12:12 PM |
Notes: |
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