Tryout IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Tryout IPA

163 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (ending kettle volume)
Pre Boil Size: 30.07 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Monday August 12th 2024
1.053
1.013
5.2%
68.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Belgian - Pilsner5 kg Pilsner 37 1.6 90.9%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Amarillo50 g Amarillo Hops Pellet 10.4 Boil at 100 °C 60 min 59.11 66.7%
25 g El Dorado25 g El Dorado Hops Pellet 15.7 Boil at 100 °C 5 min 8.89 33.3%
75 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 kg Sweet Orange Peel Spice Boil 5 min.
0.25 kg Rosemary Herb Boil 5 min.
0.10 kg Lemongrass Herb Mash 0 min.
 
Yeast
Fermentis - SafAle BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Tryout IPA" American IPA beer recipe by Brewer #435115. All Grain, ABV 5.17%, IBU 68.01, SRM 3.29, Fermentables: (Pilsner, Flaked Oats) Hops: (Amarillo, El Dorado) Other: (Sweet Orange Peel, Rosemary, Lemongrass)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-12 11:30 UTC
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