Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coffee Vanilla Milk Stout	No Profile Selected	20.8 Litres	1.051	1.012	5.17	13.67	50 °L	174	0
Author: Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2024 1:59 PM Notes:
Schonramerisch Summer 2025	German Pilsner (Pils)	135 Litres	1.048	1.007	5.43	40.96	3.54 °L	174	1
Author: Greg Dunning - Beer Stalin Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/22/2025 3:34 PM Notes: Will try open fermenting this time following brewers notes. Yeast directly from Mexican lager. Fermentation schedule Start at 6C. Pitch starter. Let free rise to 9.5C Condition 3C - 6 to 7 weeks.
Lavender White Bear	Witbier	22 Litres	1.054	1.015	5.18	13.91	5.17 °L	174	0
Author: Boil Size: 27.8 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 10:51 AM Notes:
Polotmavy	Czech Amber Lager	54 Litres	13.864	3.968	5.34	32.27	12.04 °L	174	0
Author: bainluke@yahoo.com Boil Size: 63.9 Litres Boil Time: 60 Boil Gravity: 12.8 Efficiency: 71 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 4:56 AM Notes:
Q-VO	Classic American Pilsner	120 Gallons	1.056	1.017	5.13	5.46	5.36 °L	174	0
Author: Two Tracks Boil Size: 122.7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 7:46 PM Notes:
Munchen Helles	Munich Helles	50 Litres	1.047	1.007	5.29	17.45	3.79 °L	174	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 3:17 AM Notes:
さくらケルシュ（DenDekaDen）	No Profile Selected	280 Litres	1.049	1.009	5.22	2.12	3.65 °L	174	0
Author: VectorBrewing Boil Size: 300 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2025 8:54 AM Notes:
German Pils	German Pils	5.5 Gallons	1.047	1.008	5.09	36.71	3.76 °L	174	1
Author: JZ1018 Boil Size: 6.36 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 1/16/2025 6:10 PM Notes:
1/16 Lab Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.26	23.99	24.62 °L	174	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:40 PM Notes:
GS Christmas Oatmeal Stout	Oatmeal Stout	23 Litres	1.053	1.013	5.23	6.9	38.85 °L	174	0
Author: Golden Shepherd Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 12:11 AM Notes: Lightly spiced adaptation of the Brewmart Oatmeal Stout recipe (13880)
SB13-2: Altbier	Düsseldorf Altbier	5.5 Gallons	1.055	1.014	5.44	51	16.45 °L	174	0
Author: Jacob Melby Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:14 AM Notes: Imported from Brewtoad. Brewed December 2016?? See SB13-1 for more info.
Golden Winter Lager	American Lager	5.5 Gallons	1.048	1.01	5.16	24.76	4.08 °L	174	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 12:14 AM Notes:
Czech Amber 2	Czech Amber Lager	2.25 Gallons	1.049	1.008	5.31	26.24	11.1 °L	174	0
Author: Boil Size: 3.79 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 14.41 psi Creation Date: 10/21/2024 1:01 PM Notes: Double decoction. Separate one pound after 122 rest and then second se[aeration after 148 rest. Then up to 155 once added back in for 10 minutes.
ヴァイツェン（バイオ講座用）	No Profile Selected	8 Litres	11.499	1.573	5.27	10.44	3.75 °L	174	0
Author: Repu Boil Size: 7 Litres Boil Time: 90 Boil Gravity: 13.1 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 2:27 AM Notes:
Quest Kolsch	Kölsch	6.5 Gallons	1.047	1.008	5.14	19.54	2.93 °L	174	0
Author: kakent Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 82.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 4/19/2024 5:44 PM Notes:
Pillola	German Pilsner (Pils)	23 Litres	1.052	1.013	5.09	24.95	3.1 °L	174	0
Author: Boil Size: 28.82 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 9:25 AM Notes:
El Dorado Pale Ale	American Pale Ale	13 Litres	1.048	1.009	5.13	32.46	10.14 °L	174	1
Author: Darep Boil Size: 16.32 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 2:45 PM Notes:
Awesome Recipe	No Profile Selected	1.1 Gallons	1.053	1.013	5.19	42.01	4.33 °L	174	0
Author: jaydark Boil Size: 1.16 Gallons Boil Time: 15 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 10/20/2023 2:45 PM Notes:
Seltzer	Clone Beer	31.5 Gallons	1.039	1	5.18	0	0 °L	174	0
Author: Dburrows Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.414 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 4:25 PM Notes:
Ammarita Hafeweizen	Weissbier	5 Gallons	1.054	1.014	5.35	0	11 °L	174	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 3:02 PM Notes:
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