Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
700 g |
Thomas Fawcett - Golden Promise Pale Ale Malt700 g Golden Promise Pale Ale Malt |
|
36.8 |
2.65 |
63.6% |
400 g |
Durst Malz Munich - Munich - Light 10L400 g Munich - Light 10L |
|
33 |
8 |
36.4% |
1,100 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.50 g |
Citra3.5 g Citra Hops |
|
Leaf/Whole |
14.3 |
Boil
|
60 min |
39.58 |
17.9% |
4 g |
Citra4 g Citra Hops |
|
Leaf/Whole |
14.3 |
Hop Stand
|
0 min |
8.88 |
20.5% |
12 g |
Citra12 g Citra Hops |
|
Leaf/Whole |
14.3 |
Dry Hop
|
8 days |
|
61.5% |
19.50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
19.50 g |
Citra (Leaf/Whole) 19.5 g Citra (Leaf/Whole) Hops |
|
48.46 |
99.9% |
19.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 L |
Single Infusion |
Infusion |
68 °C |
55 °C |
60 min |
2 L |
"Dunk sparge" |
Batch Sparge |
75 °C |
75 °C |
5 min |
Target Water Profile
Tap water
Notes
Fermented at 29°C (3 days)
Cold crash 5 days
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-25 16:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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