Method:Extract Style:
No Profile Selected Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:3 gallons Pre Boil Gravity:1.002
(recipe based estimate)
Post Boil Gravity:1.001
(recipe based estimate)
Efficiency: 78%
(steeping grains only) Hop Utilization:96% Calories:2 calories
(Per 12oz)
Carbs:-0.2 g
(Per 12oz)
"ispindel test" No Profile Selected beer recipe by Civilian. Extract, ABV 0.11%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
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Public: Yup, Shared
Last Updated: 2025-02-07 22:11 UTC
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NEW Water Requirements:
ispindel test
Equipment Profile Used
System Default
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Water Requirements:
ispindel test
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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