Jalepeno Lager Beer Recipe | All Grain American Lager by Anonymous | Brewer's Friend
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Jalepeno Lager

57 calories 5.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 3.2 °P (recipe based estimate)
Post Boil Gravity: 4.5 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 57 calories (Per 12oz)
Carbs: 5.9 g (Per 12oz)
Created: Wednesday June 26th 2024
4.5 °P
1.1 °P
1.7%
21.3
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 80%
0.50 lb American - Pale 2-Row - Toasted0.5 lb Pale 2-Row - Toasted 33 30 20%
2.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Liberty1 oz Liberty Hops Leaf/Whole 4 Boil 30 min 21.28 100%
1 oz / 0.00
 
Yeast
Wyeast - American Lager 2035
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Jalepeno Lager" American Lager beer recipe by Anonymous. All Grain, ABV 1.74%, IBU 21.28, SRM 4.69, Fermentables: (Carapils (Dextrine Malt), Pale 2-Row - Toasted) Hops: (Liberty)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-26 20:15 UTC
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