Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fall Amber Rye	No Profile Selected	5 Gallons	1.055	1.01	5.81	56.98	13.05 °L	52	0
Author: Fuchi_jeg Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2024 2:31 PM Notes:
September Ale Use Up Bits And Pieces	American Pale Ale	39 Litres	1.059	1.015	5.83	38.08	9.72 °L	52	0
Author: Alex 7267 Boil Size: 45.19 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 12:47 AM Notes:
Mike's Hazy IPA 2	No Profile Selected	5.5 Gallons	1.068	1.018	6.48	70.34	10.27 °L	52	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 3:43 AM Notes:
MaiBock 2024 Ver	Maibock/Helles Bock	900 Litres	1.061	1.015	6	21.27	11.27 °L	52	0
Author: Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 5:40 PM Notes:
Oatmeal Porter	Robust Porter	76 Gallons	14.04	3.407	5.9	24.86	29.06 °L	52	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 13.4 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2024 7:20 PM Notes:
Kolsch	German Pilsner (Pils)	5 Gallons	1.051	1.012	5.13	26.31	4.38 °L	52	0
Author: Tim Hamersly Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2024 4:06 PM Notes:
Herbal Rye With Spruce, Mugwort, Oak Galls And Kveik	Spice, Herb, or Vegetable Beer	5 Gallons	1.092	1.015	10.21	0	12.02 °L	52	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: .75 cup Creation Date: 8/14/2024 8:44 PM Notes: Note that the half-oz. calculation for oak galls is just a guess; I used five of them. A storm just after leaf-out had brought down a bunch of freshly made ones, and I'd popped them in the freezer for later use. Primed with 3/4 cup maple syrup just because.
Hophead 95 IPA, Summer Ed.	American IPA	5 Gallons	1.071	1.013	7.61	138.9	6 °L	52	0
Author: 5 to 9 Brewers Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 8/8/2024 6:41 PM Notes:
Peerless 1.2	American Light Lager	6 Gallons	1.048	1.01	5.06	20.62	2.47 °L	52	0
Author: Hollyhock Artisanal Ales Boil Size: 8.02 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.98 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 44 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 1:34 PM Notes:
Porta	Brown Porter	500 Litres	1.072	1.018	7.04	0	31.69 °L	52	0
Author: Pastusa Brauhaus Boil Size: 505.68 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2024 11:51 AM Notes:
Awesome Recipe	American IPA	15 Litres	1.02	1.005	1.96	112.28	4.12 °L	52	0
Author: Boil Size: 21.44 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 24 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 12:03 PM Notes:
Brett Beer ②	No Profile Selected	410 Litres	11.974	1.487	5.57	0	10.96 °L	52	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2024 9:31 AM Notes:
Durazno	No Profile Selected	45 Litres	1.06	1.011	6.39	13.47	29.68 °L	52	0
Author: Andres Romero Boil Size: 51.13 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -5129.5 g Creation Date: 8/2/2024 2:21 AM Notes:
110	No Profile Selected	580 Litres	1.05	1.009	5.39	35.86	3.29 °L	52	0
Author: okei Boil Size: 628.49 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2024 12:05 AM Notes:
American IPA	No Profile Selected	19.9 Litres	1.06	1.013	6.21	100.2	4.52 °L	52	2
Author: Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2024 11:53 PM Notes:
Golden Promise	English IPA	20.8 Litres	1.047	1.011	4.79	37.95	7.26 °L	52	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 7:41 AM Notes:
Blueberry Wheat	American Pale Ale	5.5 Gallons	1.053	1.01	5.68	24.71	4.1 °L	52	0
Author: Beeeret Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 3:03 PM Notes:
Zombie Elvis	Sweet Stout	5.5 Gallons	1.094	1.018	9.98	52.45	42.93 °L	52	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 4/25/2024 1:19 PM Notes: Banana Flavoring At Bottling Bacon Flavoring At Bottling PB2 At last 10 mins of boil
Brass Lite	American Light Lager	5 Gallons	1.043	1.011	4.2	15.6	3.39 °L	52	0
Author: Brass Knuckle Brewing Company Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 1:17 PM Notes:
Helles Lager	Munich Helles	6.5 Gallons	1.048	1.01	4.98	28.85	3.57 °L	52	0
Author: therealbeerdrinker Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 16.64 psi Creation Date: 4/12/2024 6:32 PM Notes:
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