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whiney lil bitch 2

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 278 calories (Per 330ml)
Carbs: 26.8 g (Per 330ml)

Created: Friday September 1st 2023

Original Gravity:

1.090

Final Gravity:

1.020

ABV (standard):

9.2%

IBU (tinseth):

31.9

SRM (morey):

21.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Bairds - Maris Otter Pale Ale2 kg Maris Otter Pale Ale	37.5	2.5	18.9%
2 kg	Gladfield - Wheat Malt2 kg Wheat Malt	38.8	2.13	18.9%
1.50 kg	Gladfield - Supernova Malt1.5 kg Supernova Malt	35	58.38	14.2%
2 kg	Weyermann - Bohemian Pilsner Malt2 kg Bohemian Pilsner Malt	36.8	2.43	18.9%
2 kg	Gladfield - Big O, Malted Oats2 kg Big O, Malted Oats	27.5	2.28	18.9%
0.60 kg	Weyermann - Caramunich Type 30.6 kg Caramunich Type 3	34	57	5.7%
0.50 kg	Brown Sugar0.5 kg Brown Sugar	45	15	4.7%
10.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	BSG - Mosaic15 g Mosaic Hops	Pellet	10.9	Boil	60 min	12.77	18.8%
15 g	BSG - Citra15 g Citra Hops	Pellet	12	Boil	60 min	14.06	18.8%
10 g	BSG - Citra10 g Citra Hops	Pellet	12	Boil	10 min	3.4	12.5%
10 g	BSG - Mosaic10 g Mosaic Hops	Pellet	10.9	Boil	5 min	1.7	12.5%
15 g	BSG - Mosaic15 g Mosaic Hops	Pellet	10.9	Hop Stand at 60 °C	0 min		18.8%
15 g	BSG - Citra15 g Citra Hops	Pellet	12	Boil at 60 °C	0 min		18.8%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	BSG - Mosaic (Pellet) 40 g Mosaic (Pellet) Hops	14.47	50.1%
40 g	BSG - Citra (Pellet) 40 g Citra (Pellet) Hops	17.46	50.1%
80 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
25.5 L		Strike	73 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 22 °C

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

* Distilled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

OG = 1.075

Last Updated and Sharing

104

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-01 14:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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