Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scottish Ale	Scottish Heavy	27.5 Litres	1.077	1.022	7.29	15.47	20.25 °L	190	0
Author: Boil Size: 33.62 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 6:46 AM Notes:
Zombie Badger	American IPA	5.5 Gallons	1.072	1.016	7.29	66.44	11.65 °L	190	0
Author: micahbresette@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 11:19 PM Notes: Modified version of the Zombie Dust Clone - all grain recipe here: https://www.brewersfriend.com/homebrew/recipe/view/5916/zombie-dust-clone-all-grain Differences: - Imperial Dry Hop A24 Yeast - Additional Grains (for BIAB to account for efficiency diff) - Additional Dry Hoping and Keg Hoping
NEIPA Chaná	Specialty IPA: New England IPA	40 Litres	1.077	1.024	6.97	76.51	8.06 °L	190	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 3:10 PM Notes:
NEIPA (Kolsch Yeast)	Specialty IPA: New England IPA	4.5 Gallons	1.064	1.015	6.52	48.35	4.29 °L	190	0
Author: mx.brews Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 15.97 psi Creation Date: 3/4/2025 7:05 AM Notes:
Cerveza Ejemplo	American Stout	20 Litres	1.068	1.017	6.99	43.75	38.46 °L	190	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2024 4:20 AM Notes:
Raspberry Amber	American Amber Ale	5 Gallons	1.061	1.011	6.58	56.07	8.2 °L	190	1
Author: Farmer_Al Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 6:32 PM Notes:
Kaffir Lime IPA	American IPA	10 Litres	1.064	1.012	6.85	40.94	7.45 °L	190	0
Author: Boil Size: 15.77 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 1:53 PM Notes:
Hoppy Saison	Saison	33 Litres	1.055	1.006	6.52	34.1	4.09 °L	190	0
Author: Bradley13 Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 3:52 PM Notes:
Sour IPA	No Profile Selected	410 Litres	15.529	2.436	7.07	0.01	4.32 °L	190	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 13.9 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 7:21 AM Notes: 41度で発酵。乳酸菌をFVで。CO2パージ。0IBU 発酵終了後　18度で乳酸菌回収。酸素パージしてベルジャンイーストで発酵。
Saison Xupont	Saison	100 Litres	1.056	1.004	6.79	21.34	5.25 °L	190	0
Author: Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 8:48 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	5 Litres	1.064	1.013	6.66	20.79	5.39 °L	190	0
Author: LucaBrugel Boil Size: 10.71 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 100 g Creation Date: 9/24/2022 9:52 AM Notes:
Britt-ish Pale Ale	No Profile Selected	20 Litres	1.067	1.017	6.57	0	6.5 °L	190	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 4:09 AM Notes:
Last Hurrah	American IPA	10 Gallons	1.063	1.01	6.91	101.35	6.94 °L	190	1
Author: itinerantbrewer Boil Size: 12.38 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/17/2023 2:30 AM Notes: recipe is for split batch--5gal and 5gal. One with US-05 and other with Lalbrew Bry-97 total strike vol (14.15gal) is 11.84"
Berliner Weisse	Berliner Weisse	160 Litres	1.072	1.018	7.09	0	4.31 °L	190	0
Author: Boil Size: 162.84 Litres Boil Time: 30 Boil Gravity: 1.071 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 1:20 PM Notes:
Balvipa	American IPA	24.61 Litres	1.072	1.018	7.12	0	4.76 °L	190	0
Author: Alfredmferreira Boil Size: 28.3906 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 2:10 AM Notes:
Smash-ish Galaxy	American IPA	5 Gallons	1.067	1.013	7.14	56.47	10.13 °L	190	0
Author: Chucker17 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2023 2:17 AM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.068	1.015	6.86	49.11	20.13 °L	190	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 1:59 PM Notes:
Third Moon Bone Tree Citra	American IPA	5 Gallons	1.069	1.014	7.2	20.24	7.65 °L	190	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 11:30 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.072	1.018	7.08	0	27.01 °L	190	0
Author: The Tap Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 88 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 2:44 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	20 Litres	1.071	1.018	7.03	20.9	5.95 °L	190	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 1:06 PM Notes:
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