|
Saison Longjumeau
|
Saison
|
38 Litres |
1.072 |
1.005 |
8.79 |
32.87 |
4.41 °L
|
274 |
0 |
|
|
|
| Boil
Size: 44.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/23/2022 8:41 AM |
| Notes: |
|
|
B&A Belgian Tripple
|
Trappist Single
|
5.5 Gallons |
1.082 |
1.015 |
8.73 |
29.57 |
5.04 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2026 11:26 PM |
| Notes: |
|
|
Barleywine
|
American Barleywine
|
3.25 Gallons |
1.099 |
1.027 |
9.39 |
91.45 |
14.15 °L
|
274 |
0 |
|
|
|
| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2026 10:37 PM |
| Notes: |
|
|
Big Beer
|
English Barleywine
|
41 Litres |
27.219 |
7.052 |
13.16 |
0 |
11.28 °L
|
274 |
0 |
|
|
|
| Boil
Size: 57.8 Litres |
Boil Time: 120 |
Boil Gravity: 20.7 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 12:51 AM |
| Notes: |
|
|
Wickham’s Barrel Aged Imperial Stout
|
Russian Imperial Stout
|
28 Litres |
1.085 |
1.012 |
9.61 |
48.66 |
38.08 °L
|
274 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.7 bar |
Creation
Date: 6/12/2025 9:28 AM |
| Notes: |
|
|
Next Monastic Regret
|
Doppelbock
|
17 Litres |
19 |
2.934 |
8.8 |
26.66 |
24.87 °L
|
274 |
1 |
|
|
|
| Boil
Size: 21.08 Litres |
Boil Time: 90 |
Boil Gravity: 16.4 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 6/29/2024 3:11 AM |
| Notes: |
|
|
EagleyePA_3
|
Imperial IPA
|
5 Gallons |
1.086 |
1.018 |
9.64 |
82.15 |
8.94 °L
|
274 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.066 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 6:42 PM |
Notes:
EagleyePA 21A: American IPA Snake River Brewers
2025 - Indiana state fair brew comp - Siilver
2026 Homebrewtah - Gold Medal
5/26 - trying paint strainer as spider
- complete switch of hops
5/26
their websites change sometimes, and the posted results disappear, but I can get info if needed ... |
|
|
Mead
|
Semi-Sweet Mead
|
5.5 Gallons |
1.138 |
1.035 |
16.13 |
0 |
28.23 °L
|
274 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 78 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 9:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Russian Imperial Stout
|
7 Gallons |
1.094 |
1.017 |
10.13 |
58.84 |
42.37 °L
|
274 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2023 2:20 PM |
| Notes: |
|
|
Broken Things 1924 Barclay Perkins IBS Export
|
No Profile Selected |
78 Gallons |
1.118 |
1.03 |
11.66 |
0 |
50 °L
|
274 |
0 |
|
|
|
| Boil
Size: 78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2023 3:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
2 Gallons |
1.128 |
1.032 |
12.62 |
0 |
10.37 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 9:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.126 |
1.012 |
14.87 |
0 |
4.88 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2021 4:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.119 |
1.03 |
11.71 |
0 |
7.45 °L
|
274 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2021 5:16 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
20.8 Litres |
1.095 |
1.021 |
9.72 |
68.37 |
39.73 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 9:25 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.1 |
1.021 |
10.37 |
15.71 |
33.91 °L
|
274 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 10:50 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.085 |
1.019 |
8.63 |
0 |
11.03 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 4:52 PM |
| Notes: |
|
|
Recep 1
|
Old Ale
|
200 Litres |
1.096 |
1.014 |
10.75 |
0 |
40.98 °L
|
274 |
0 |
|
|
|
| Boil
Size: 240 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/24/2020 9:40 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
305 Gallons |
1.124 |
1.031 |
12.2 |
0 |
6.35 °L
|
274 |
0 |
|
|
|
| Boil
Size: 415 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 7:06 PM |
| Notes: |
|
|
Reverend
|
Belgian Blond Ale
|
5.25 Gallons |
1.095 |
1.022 |
9.58 |
39.18 |
29.36 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2019 8:01 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.079 |
1.017 |
8.72 |
23.96 |
23.7 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2018 12:59 AM |
| Notes: |
|
|
|
|