Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Lager	Vienna Lager	5 Gallons	1.062	1.009	6.89	0	7.17 °L	211	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 6:05 PM Notes:
Traditional Bock (Dunkles Bock)	Dunkles Bock	1 Gallons	1.068	1.01	7.57	19.43	25.91 °L	211	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 10:11 PM Notes: White Labs - German Bock Lager Yeast WLP833 Fermentis - Saflager - German Lager Yeast W-34/70 Wyeast - Bavarian Lager 2206 Fermentis - Saflager - German Lager Yeast S-23 Fermentis - Saflager - Swiss Lager Yeast S-189 Mangrove Jack - Bavarian Lager M76 Omega Yeast Labs - German Bock OYL-111 Imperial Yeast - L17 Harvest Mangrove Jack - Bohemian Lager Yeast M84 Lallemand - LalBrew Diamond Lager
Hoppy Lager	No Profile Selected	11 Litres	1.062	1.011	6.69	61.51	5.73 °L	211	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 6:06 PM Notes:
Hoppy Lager Summer 2025	American Lager	5.5 Gallons	1.05	1.013	5.07	25.95	4.38 °L	211	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 2:23 AM Notes:
Oatmeal Coffee Milk Stout	Oatmeal Stout	5 Gallons	1.056	1.015	5.39	34.11	35.04 °L	211	1
Author: gunshowgreg Boil Size: 5.98 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.15 psi Creation Date: 1/12/2025 11:08 PM Notes:
My Goodness, My Clone	Irish Extra Stout	12 Litres	1.054	1.012	5.5	44.33	46.51 °L	211	0
Author: Avant Garden Brews Boil Size: 15.4 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2024 1:04 PM Notes:
Shultzbier	Schwarzbier	5 Gallons	1.046	1.011	4.6	24.35	26.96 °L	211	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 6:12 PM Notes:
Sppirp	German Pilsner (Pils)	22 Litres	1.063	1.011	6.88	27.66	4.07 °L	211	0
Author: Boil Size: 27.92 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12.2 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/5/2024 6:13 AM Notes:
La Familia	American Light Lager	5 Gallons	1.041	1.006	4.53	9.44	2.4 °L	211	0
Author: FrederickJohn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2024 2:06 AM Notes:
Dos Equis Amber Clone	International Amber Lager	16 Gallons	1.054	1.008	6.05	20.85	12.83 °L	211	0
Author: jwilk47 Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 12:25 PM Notes:
KVEIK HOUSE BEER (VOSS)	German Leichtbier	6.5 Litres	1.05	1.01	5.16	24.19	9.57 °L	211	0
Author: Boil Size: 8 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2016 12:23 AM Notes:
Fruity Weissbier	Weissbier	10 Litres	1.05	1.01	5.28	9.34	3.5 °L	211	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60.2 g Creation Date: 3/26/2024 3:21 AM Notes: Simple Weissbier, easy to do with little equipment. Very hoppy.
Rio Grande	International Pale Lager	5.5 Gallons	1.046	1.011	4.51	0	4.09 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 1:59 PM Notes:
Impatient Viking	Cream Ale	5 Gallons	1.044	1.009	4.59	13.8	2.89 °L	211	0
Author: wmassc Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 8:03 PM Notes:
Christmas Maibock	Helles Bock	5.7 Gallons	1.072	1.013	7.78	25.53	5.94 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2023 4:35 PM Notes:
Triple V1.1	Belgian Tripel	25 Litres	1.064	1.007	7.41	35.14	4.02 °L	211	0
Author: Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.14 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.96 bar Creation Date: 12/12/2023 2:57 PM Notes:
Maderas	Vienna Lager	5.5 Gallons	1.048	1.01	5.06	20.77	10.73 °L	211	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 2:31 PM Notes:
Awesome Recipe	International Pale Lager	5 Gallons	1.053	1.013	5.21	0	2.9 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 8:39 PM Notes:
BustByteBrew Oregonian	American Pale Ale	46 Litres	1.058	1.014	5.7	0	5.4 °L	211	0
Author: FosseBrew Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 7:33 AM Notes:
Citra Pale IPA	American IPA	21 Litres	1.057	1.009	6.19	44.73	4.23 °L	211	0
Author: Boil Size: 29.27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 12:40 PM Notes:
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