Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jael Ale	American Pale Ale	47 Litres	1.042	1.008	4.51	32.07	6.76 °L	205	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2024 4:15 PM Notes:
Trevor's Patersbier	Trappist Single	5.5 Gallons	1.042	1.009	4.34	0	3.37 °L	205	0
Author: THC-1138 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2025 1:00 PM Notes:
Cider Kit	Common Cider	6 Gallons	1.041	1.007	4.51	0	4.41 °L	205	1
Author: Rhynomac Boil Size: 5.75 Gallons Boil Time: N/A Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2025 2:04 AM Notes:
Barley Pop N Hop DME	American Pale Ale	310 Gallons	1.044	1.011	4.29	32.5	5.36 °L	205	0
Author: Rich Nesheim Boil Size: 312.11 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 7:30 PM Notes:
Wherry Inspired	British Golden Ale	19 Litres	1.041	1.01	4.02	32.44	7.86 °L	205	0
Author: John Cowan Beer Recipes Boil Size: 25.36 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2025 7:57 PM Notes:
Raspberry Wheat (v2)	Fruit Beer	24 Litres	1.044	1.01	4.51	15.17	3.27 °L	205	0
Author: Horners Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 9:34 AM Notes:
Irish Stout	Irish Stout	1750 Litres	10.616	2.725	4.19	36.46	33.18 °L	205	0
Author: Boil Size: 1800 Litres Boil Time: 90 Boil Gravity: 10.3 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 6:08 PM Notes:
Alfombra Roja	Vienna Lager	1150 Litres	1.045	1.011	4.43	17.7	10.69 °L	205	0
Author: espontanea Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 12:09 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.043	1.011	4.22	0	4.97 °L	205	0
Author: Krazzie Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 6:38 AM Notes:
La Familia	American Light Lager	5 Gallons	1.041	1.006	4.53	9.44	2.4 °L	205	0
Author: FrederickJohn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2024 2:06 AM Notes:
London First - Actual	American Pale Ale	22 Litres	1.042	1.01	4.17	40.69	3.01 °L	205	0
Author: liturgy Boil Size: 15.1 Litres Boil Time: 45 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2023 11:21 AM Notes:
Ceco	Spice, Herb, or Vegetable Beer	470 Litres	1.04	1.007	4.35	10.34	2.51 °L	205	0
Author: Cometa Brewing Boil Size: 473.65 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 2:27 PM Notes:
Stage IV	Special/Best/Premium Bitter	19 Litres	1.046	1.011	4.57	32.25	7.92 °L	205	0
Author: Sampfordian Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/27/2024 7:14 PM Notes: Base malt is Crisp Plummage Archer Malt EBC 3.6 but wasn't in the menu. Aromatic malt is only to use it up!
Copper Knob	Best Bitter	23 Litres	1.043	1.01	4.31	34.93	14.41 °L	205	1
Author: Filtonian Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74.7 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2024 9:17 AM Notes: 15gm of pearl hop pellets added to the 5 gallon plastic keg. 100gm of golden syrup as a primer. Flavour has a malt roundness with a long not overly bitter finish. Cleared excellently after a cold crash for 2 days. Colour darker than I had planned - I was looking for a deep golden brown, this is proper brown colour, too dark
Golden Ale Preludio	Blonde Ale	4.8 Litres	1.039	1.008	4.1	17.11	5.96 °L	205	0
Author: Boil Size: 5.5 Litres Boil Time: 50 Boil Gravity: 1.034 Efficiency: 49 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° C Priming Method: sucrose Priming Amount: 28 Creation Date: 12/22/2023 6:21 AM Notes: Maceración Escalonada 63ºC durante 40 minutos 66ºC durante 40 minutos
Gyokura Session Blonde	Blonde Ale	6 Gallons	1.042	1.011	4.02	21.62	4.13 °L	205	0
Author: LostBadger Brewer Boil Size: 7.46 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/18/2023 3:08 PM Notes:
Hillside Blonde	No Profile Selected	225 Gallons	1.042	1.008	4.46	14.69	4.81 °L	205	0
Author: whenbored Boil Size: 235 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 8:23 PM Notes:
Awesome Recipe	Blonde Ale	45 Gallons	1.042	1.01	4.1	13.35	3.82 °L	205	0
Author: Necropunk Boil Size: 51 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 12:52 AM Notes:
Dorada Pampeana 2	Blonde Ale	60 Litres	1.041	1.007	4.49	4.95	4.13 °L	205	0
Author: geoffcerveza Boil Size: 68.78 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 8:07 PM Notes:
Irish Red Ale	Irish Red Ale	3.5 Gallons	1.05	1.014	4.62	21.04	13.11 °L	205	0
Author: Huckthedoge Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2023 3:58 AM Notes:
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