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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.062 |
1.016 |
6.13 |
0 |
3.89 °L
|
262 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 2:58 PM |
| Notes: |
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Belgian Rye Pale Ale
|
Belgian Pale Ale
|
5.5 Gallons |
1.055 |
1.009 |
5.99 |
30.92 |
8.13 °L
|
262 |
1 |
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Author:
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| Boil
Size: 7.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 8.15 psi |
Creation
Date: 10/9/2025 12:07 AM |
| Notes: |
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NEIPA
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.057 |
1.01 |
6.16 |
44.67 |
4.4 °L
|
262 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2025 10:17 PM |
Notes: First wort hop added during boil warm-up, removed during hot break
Whirlpool hops for 20 mins |
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Freedom Pale
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American Pale Ale
|
5.25 Gallons |
1.06 |
1.014 |
6.01 |
40.37 |
7.36 °L
|
262 |
0 |
|
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| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 6/13/2024 3:24 PM |
| Notes: |
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Sasquatch Stout
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.014 |
5.98 |
29.57 |
37.88 °L
|
262 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 71 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/11/2024 3:29 PM |
| Notes: |
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Turbio Apartmento (DDH Hazy IPA)
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Specialty IPA: New England IPA
|
7 Gallons |
1.061 |
1.015 |
6.12 |
36.85 |
6.54 °L
|
262 |
0 |
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| Boil
Size: 10.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 11.07 psi |
Creation
Date: 5/31/2024 12:11 AM |
Notes: 1st Dry Hop Addition ( High Krausen @ 67°F ) @ Day 4 from Pitch
2nd Dry Hop Addition @ Day 7 from Pitch ( Racking @ 55°F )
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Sour Ale Base
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American Wheat Beer
|
5 Gallons |
1.055 |
1.008 |
6.1 |
0 |
4.68 °L
|
262 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2024 11:19 PM |
| Notes: |
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American Pale Ale
|
American Pale Ale
|
24 Litres |
1.061 |
1.015 |
6.03 |
43.52 |
5.01 °L
|
262 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2024 7:03 PM |
| Notes: |
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Grapefruit Pale Ale
|
American Pale Ale
|
10 Gallons |
1.058 |
1.012 |
6.05 |
42.03 |
9.67 °L
|
262 |
1 |
|
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| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 3:29 PM |
| Notes: |
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Chocolate Oatmeal Stout
|
Oatmeal Stout
|
3.5 Gallons |
1.06 |
1.014 |
6.02 |
31.17 |
28.23 °L
|
262 |
0 |
|
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| Boil
Size: 4.33 Gallons |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 5:14 PM |
| Notes: |
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Awesome Recipe
|
Weissbier
|
7.7 Litres |
1.063 |
1.016 |
6.17 |
0 |
10.42 °L
|
262 |
0 |
|
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| Boil
Size: 10 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 8:34 AM |
| Notes: |
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Awesome Recipe
|
Märzen
|
2.5 Gallons |
1.063 |
1.016 |
6.17 |
0 |
6.63 °L
|
262 |
0 |
|
|
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 3:26 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
44 Litres |
1.061 |
1.015 |
6.03 |
0 |
4.04 °L
|
262 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2020 3:31 AM |
| Notes: |
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Valentines Day IPA
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
5.99 |
0 |
6.36 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2020 4:44 PM |
| Notes: |
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|
Awesome Recipe
|
International Pale Lager
|
4 Litres |
1.061 |
1.015 |
5.98 |
0 |
3.82 °L
|
262 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 4:33 AM |
| Notes: |
|
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In-House Hazy
|
Specialty IPA: New England IPA
|
5 Gallons |
1.059 |
1.013 |
6.01 |
37.45 |
7.02 °L
|
262 |
0 |
|
|
Author:
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ABogh
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 7:08 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
32 Gallons |
1.063 |
1.016 |
6.16 |
0 |
5.28 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.267 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2019 5:07 PM |
| Notes: |
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Beer
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North German Altbier
|
5 Gallons |
1.062 |
1.016 |
6.11 |
46.16 |
10.21 °L
|
262 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 7:04 PM |
| Notes: |
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IPA 07-01-19
|
No Profile Selected |
236 Gallons |
1.065 |
1.019 |
6.11 |
23.5 |
5.44 °L
|
262 |
0 |
|
|
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| Boil
Size: 262 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 4:30 PM |
| Notes: |
|
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Grmn Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.054 |
1.008 |
6.05 |
33.78 |
3.74 °L
|
262 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 9:35 PM |
| Notes: |
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