|
Calistoga Cream
|
Cream Ale
|
10.5 Gallons |
1.048 |
1.01 |
5.01 |
12.94 |
3.01 °L
|
223 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 5:06 AM |
| Notes: |
|
|
Czech Pils (Decoction)
|
Czech Premium Pale Lager
|
310 Gallons |
1.052 |
1.014 |
4.94 |
44.45 |
3.3 °L
|
223 |
0 |
|
|
|
| Boil
Size: 341 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2026 8:25 PM |
Notes: Target : 2.7 CO2 v/v
|
|
|
Czech Dark Lager
|
Czech Dark Lager
|
10 Litres |
1.048 |
1.01 |
5 |
20.35 |
21.61 °L
|
223 |
0 |
|
|
|
| Boil
Size: 15.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 9:52 PM |
| Notes: |
|
|
Coconut Cream Ale
|
Fruit Beer
|
5 Gallons |
1.05 |
1.014 |
4.72 |
17.45 |
22.9 °L
|
223 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2025 6:12 PM |
| Notes: |
|
|
Katana
|
No Profile Selected |
1000 Litres |
1.051 |
1.013 |
5.02 |
69.82 |
8.58 °L
|
223 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 12:48 AM |
| Notes: |
|
|
Single Hop Experiment - Wai-iti
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.96 |
26.62 |
4.69 °L
|
223 |
0 |
|
|
Author:
|
|
Matthew
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2024 6:57 PM |
| Notes: Single Hop Experiment all-grain kit from MoreBeer.com |
|
|
Kolsch
|
Kölsch
|
5 Gallons |
1.047 |
1.008 |
5.03 |
22.45 |
3.06 °L
|
223 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 3:25 PM |
| Notes: |
|
|
Brown Ale
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.018 |
4.99 |
20.08 |
29.97 °L
|
223 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2024 8:39 PM |
| Notes: |
|
|
Smoked Blond (1 Gal Test Batch)
|
Kölsch
|
1 Gallons |
1.047 |
1.009 |
4.94 |
26.74 |
3.94 °L
|
223 |
1 |
|
|
|
| Boil
Size: 1.32 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 73 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2024 5:13 AM |
| Notes: |
|
|
Limey Gose
|
No Profile Selected |
6 Gallons |
1.048 |
1.012 |
4.74 |
0 |
3.49 °L
|
223 |
0 |
|
|
Author:
|
|
Resonance Brewing Company
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2024 2:12 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
26 Litres |
1.047 |
1.009 |
4.95 |
48.87 |
2.98 °L
|
223 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2019 7:57 AM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
21 Litres |
1.047 |
1.008 |
5.07 |
22.4 |
7.38 °L
|
223 |
0 |
|
|
|
| Boil
Size: 33.37 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2024 2:04 PM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
5.5 Gallons |
1.051 |
1.013 |
5.01 |
19.3 |
31.19 °L
|
223 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2023 8:13 PM |
| Notes: |
|
|
4 Gallon Vliet
|
No Profile Selected |
4 Gallons |
1.049 |
1.012 |
4.81 |
0 |
3.6 °L
|
223 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 4:42 PM |
| Notes: |
|
|
Pilsen Treino
|
Munich Helles
|
2500 Litres |
1.044 |
1.007 |
4.87 |
19.45 |
3.18 °L
|
223 |
0 |
|
|
|
| Boil
Size: 2540.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.76 bar |
Creation
Date: 10/18/2023 8:10 PM |
| Notes: |
|
|
Tas Batch 3
|
No Profile Selected |
23 Litres |
1.045 |
1.008 |
4.82 |
24.66 |
2.62 °L
|
223 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: dextrose |
Priming Amount: 185.9 g |
Creation
Date: 10/13/2023 10:35 PM |
| Notes: |
|
|
Blanche
|
Weissbier
|
21 Litres |
1.051 |
1.013 |
5.04 |
30.72 |
3.69 °L
|
223 |
0 |
|
|
|
| Boil
Size: 26.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2023 1:46 PM |
| Notes: |
|
|
Bruuns Pilsner
|
German Pilsner (Pils)
|
25 Litres |
1.049 |
1.012 |
4.87 |
19.37 |
5.64 °L
|
223 |
0 |
|
|
|
| Boil
Size: 29.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2023 4:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
55 Litres |
1.048 |
1.012 |
4.77 |
0 |
6.19 °L
|
223 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 180 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2020 2:08 AM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
18 Litres |
1.05 |
1.013 |
4.93 |
0 |
3.67 °L
|
223 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2019 5:26 AM |
| Notes: |
|
|
|
|