Munich Helles
|
Munich Helles
|
5.5 Gallons |
1.052 |
1.008 |
5.72 |
15.53 |
3.5 °L
|
55 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2024 9:07 PM |
Notes: |
|
Munich Dunkel
|
Munich Dunkel
|
13.5 Gallons |
12.709 |
2.464 |
5.58 |
23.86 |
22.52 °L
|
55 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 7:39 PM |
Notes: |
|
Dopple For Days
|
Doppelbock
|
3.5 Gallons |
1.073 |
1.012 |
7.91 |
24.56 |
15.46 °L
|
55 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2024 5:35 PM |
Notes: |
|
Hofmier Redux
|
Märzen
|
5 Gallons |
1.055 |
1.009 |
6.04 |
23.08 |
11.24 °L
|
55 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 7:28 PM |
Notes: |
|
One Time
|
German Pils
|
21 Litres |
1.047 |
1.009 |
4.96 |
32.53 |
4.05 °L
|
55 |
0 |
|
|
Boil
Size: 27.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2024 11:50 AM |
Notes: |
|
Die Weißbier Von Dem Sich Der Kaiser Betrank Und Seine Großmutter Verärgerte.
|
Weissbier
|
20 Litres |
1.051 |
1.011 |
5.28 |
9.49 |
5.61 °L
|
55 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 5.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.21 bar |
Creation
Date: 8/8/2024 9:17 PM |
Notes: Mash: During the rest of 63°C, add lactic acid as necessary to get a pH of 5.5–5.6.
For the Decoction: Remove 20% of the mash to a separate burner and boil for 10 minutes. Reunite the mash to achieve the target temp of 77°C.
Boil: Lactic acid at 15 minutes to adjust a pH to 5.0–5.1
Under-pitch the yeast and under-aerate the wort, to make that yeast work and express itself.
Start fermentation at 18°C and leave free rise up to 24°C.
After fermentation is complete - crash to 0°C for 7 days.
|
|
Vienna Lager
|
Vienna Lager
|
6.5 Gallons |
1.053 |
1.008 |
5.91 |
29.69 |
12.43 °L
|
55 |
0 |
|
|
Boil
Size: 7.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2024 12:06 AM |
Notes: |
|
Helles An Engineer
|
Helles Bock
|
340 Gallons |
1.066 |
1.013 |
6.97 |
28.6 |
7.41 °L
|
55 |
0 |
|
|
Boil
Size: 360 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2024 7:59 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
47 Litres |
1.048 |
1.012 |
4.72 |
0 |
3.16 °L
|
55 |
0 |
|
|
Boil
Size: 52.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 9:18 PM |
Notes: |
|
Swanny D (double)
|
International Pale Lager
|
44 Litres |
1.043 |
1.009 |
4.53 |
23.9 |
3.05 °L
|
55 |
0 |
|
|
Boil
Size: 46.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 11:11 AM |
Notes: Split batch after ferm, Dry hop one with 50 - 100g galaxy to make a single fin clone. |
|
Awesome Recipe
|
Märzen
|
310 Gallons |
1.041 |
1.01 |
4.08 |
0 |
3 °L
|
55 |
0 |
|
|
Boil
Size: 310 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2023 6:17 PM |
Notes: |
|
Märzenbier SIN TERMINAR
|
Märzen
|
19 Litres |
1.055 |
1.009 |
6.02 |
0 |
8.77 °L
|
55 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 61 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2024 6:41 PM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
18 Litres |
1.05 |
1.011 |
5.09 |
22.86 |
4.31 °L
|
55 |
0 |
|
|
Boil
Size: 23.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2024 2:38 PM |
Notes: |
|
Golden Ale
|
British Golden Ale
|
55 Litres |
1.051 |
1.012 |
5.12 |
21 |
4.53 °L
|
55 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/22/2024 4:57 PM |
Notes: |
|
Weissbier
|
Weissbier
|
20 Litres |
1.041 |
1.01 |
4.08 |
12.12 |
3.5 °L
|
55 |
0 |
|
|
Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 3:07 AM |
Notes: |
|
July Kolsch
|
Kölsch
|
5.5 Gallons |
1.05 |
1.009 |
5.42 |
22.06 |
3.51 °L
|
55 |
4 |
|
|
Boil
Size: 7.39 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 4:33 PM |
Notes: |
|
Australian Sparkling
|
Australian Sparkling Ale
|
7 Gallons |
1.049 |
1.004 |
5.89 |
16.78 |
5.13 °L
|
55 |
0 |
|
|
Boil
Size: 8.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 12:34 AM |
Notes: |
|
Awesome Recipe
|
International Amber Lager
|
25 Litres |
1.044 |
1.008 |
4.76 |
24.28 |
4.22 °L
|
55 |
0 |
|
|
Boil
Size: 34.74 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 5:41 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
5 Gallons |
1.052 |
1.013 |
5.15 |
14.58 |
3.65 °L
|
55 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2024 10:51 PM |
Notes: |
|
Boy
|
Weissbier
|
55 Litres |
1.052 |
1.013 |
5.18 |
0 |
4.18 °L
|
55 |
0 |
|
|
Boil
Size: 62.6 Litres |
Boil Time: 80 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 2:46 PM |
Notes: |
|
|
|