Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mosiac Pale Ale	American Pale Ale	8 Litres	1.061	1.012	6.42	52.6	4.67 °L	93	0
Author: martyvoid Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 3:35 PM Notes:
Avant Garden - Rudolf A Spruce Tip Grain Beer	Specialty IPA: Red IPA	21 Litres	1.061	1.013	6.25	60.08	16.42 °L	93	0
Author: Avant Garden Brews Boil Size: 27.1 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 10:25 AM Notes: Recipe states dry hopping bc DIP HOPPING is not an option in the app yet. But I suggest to dip hop this first edition of the recipe, can always tweak if overpowering
Mountain Kölsch	Kölsch	5.5 Gallons	1.059	1.014	5.92	29.04	4.08 °L	93	0
Author: Steve Walis Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 12.24 psi Creation Date: 8/6/2024 8:42 PM Notes:
Red Kolsch	American Amber Ale	5.5 Gallons	1.049	1.011	4.95	35.35	15.42 °L	93	0
Author: Tall_Pint_519 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2024 8:13 PM Notes:
SAA FAST	American Strong Ale	20 Litres	1.085	1.017	8.92	77.58	17.32 °L	93	0
Author: Boil Size: 21.35 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 126.3 g Creation Date: 7/4/2024 4:42 PM Notes:
Awesome Recipe	Autumn Seasonal Beer	10 Litres	1.015	1.004	1.47	0	4.22 °L	93	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 5:43 PM Notes:
Awesome Recipe	Belgian Blond Ale	5.5 Gallons	1.09	1.013	10.15	20.08	9.99 °L	93	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 5:48 PM Notes:
Hazy Boi DDH	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.018	5.67	34.2	7.46 °L	93	0
Author: Hinkbomb1 Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 12:45 AM Notes:
Sprung Pale Ale	American Pale Ale	3 Gallons	1.052	1.01	5.55	37.93	5.09 °L	93	0
Author: Tall_Pint_519 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 9:02 PM Notes:
NEMO (nelson/mosaic) APA	American Pale Ale	11 Litres	1.053	1.01	5.65	51.34	6.23 °L	93	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 5:36 PM Notes:
Awesome Recipe	No Profile Selected	38 Litres	1.046	1.009	4.86	0	10.16 °L	93	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 5:53 AM Notes:
Tester	American IPA	5.5 Gallons	1.047	1.009	4.96	0	3.83 °L	93	0
Author: EliAw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 10:14 PM Notes:
Uncommon Core	American Pale Ale	5.5 Gallons	1.061	1.014	6.17	49.51	6.79 °L	93	0
Author: Caoimhin Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 8:57 PM Notes:
Coffee Stout	Irish Stout	10 Litres	1.042	1.01	4.23	34.45	36.75 °L	93	0
Author: Boil Size: 15.76 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2023 4:58 PM Notes:
Weizen	Weissbier	20 Litres	1.053	1.011	5.46	12.96	5.26 °L	93	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 10/4/2023 12:02 PM Notes:
Centennial Pale	American Pale Ale	5.5 Gallons	1.057	1.013	5.82	46.37	6.85 °L	93	0
Author: bdrob16 Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2023 10:08 PM Notes:
Smash-ish Galaxy	American IPA	5 Gallons	1.067	1.013	7.14	56.47	10.13 °L	93	0
Author: Chucker17 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2023 2:17 AM Notes:
Red-headed Hefe	Weissbier	5.5 Gallons	1.052	1.012	5.22	12.25	4.13 °L	93	0
Author: Volzhausen Brewing Boil Size: 7.78 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 9/7/2023 8:55 PM Notes:
Weiss Summer 2023	Weissbier	20 Litres	1.071	1.016	7.27	16.85	6.46 °L	93	0
Author: Oaath Boil Size: 21.8 Litres Boil Time: 30 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 12:15 PM Notes: ferulic acid rest at 43-45, best at ph 5.8. add acid for saccharification after this rest. 10 mins mash at 65C(?) fermentation 17-19 C carbonation a bit higher than normal
Awesome Recipe	Weissbier	12 Litres	1.051	1.013	4.99	0	3.88 °L	93	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 7:52 PM Notes:
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