Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imp Dark Mild	Dark Mild	2700 Litres	1.074	1.017	7.51	32.14	21.01 °L	118	0
Author: Big Boy Ferments Boil Size: 2300 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 10:10 AM Notes:
Weizenbock Imperial Hefe	Weizenbock	6 Gallons	1.078	1.013	8.52	17.28	6.31 °L	118	0
Author: THops Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 9:36 PM Notes: 1st Place, German Wheat Beers, 2024 Minnesota State Fair Brewing Notes: Double crush wheat.. . reduce aeration...open fermentation. Acid rest at 113 for 15. Pitch at 62, raise to 72 by Day 5 Efficiency dialed down due to all the wheat. DME was added to the boil due to missing pre boil gravity.
American Wheat	Weissbier	1050 Litres	1.032	1.008	3.19	9.29	2.89 °L	118	0
Author: Boil Size: 1061.05 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 5:03 AM Notes:
Andy Daves Bread Scottish Ale	Scottish Export	20 Gallons	1.09	1.022	8.94	20.57	22.95 °L	118	0
Author: Andy142 Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 9:28 PM Notes: 14 Lb of ry 11 Lb of power seed 25 Lb of bread
Pumptoberfest	Märzen	5.5 Gallons	1.054	1.009	6.01	22.43	13.16 °L	118	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 5/15/2024 6:27 PM Notes:
Altbier	Altbier	10 Litres	1.053	1.013	5.21	35.42	11.67 °L	118	0
Author: Marcos Matricardi Boil Size: 17.21 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 10:00 PM Notes:
GS Cashemere SMaSH	Best Bitter	23 Litres	1.045	1.012	4.37	0	17.03 °L	118	0
Author: Golden Shepherd Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 1:58 AM Notes:
ESB - Tafe	Best Bitter	200 Litres	1.046	1.011	4.6	40.98	11.56 °L	118	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/13/2024 10:27 AM Notes:
Hefeweizen	Weissbier	20.8 Litres	1.07	1.019	6.72	3.62	9.67 °L	118	0
Author: Boil Size: 26.54 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 6:29 AM Notes:
Phil Weiss	Weissbier	14 Litres	1.038	1.008	3.94	20	4.27 °L	118	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 12:27 PM Notes:
Not Another IPA	English IPA	26 Litres	1.044	1.01	4.42	35.65	4.78 °L	118	2
Author: Compass John Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 5.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2022 1:07 PM Notes:
ESB	Strong Bitter	1000 Litres	1.054	1.013	5.29	0	8.77 °L	118	0
Author: Boil Size: 1040 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 9:19 AM Notes:
Librafest ESB	Strong Bitter	120 Litres	1.057	1.017	5.34	32.8	12.34 °L	118	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 2:24 AM Notes:
B Brew Weizen	Weissbier	11 Litres	1.06	1.017	5.57	9.61	3.93 °L	118	0
Author: Boil Size: 16.76 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.04 bar Creation Date: 8/4/2023 4:28 AM Notes:
Awesome Recipe	British Golden Ale	20.8 Litres	1.265	1.077	24.7	6.87	17.55 °L	118	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.484 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 6/29/2023 2:38 AM Notes:
Mrbangk	Weissbier	5 Gallons	1.052	1.011	5.39	0	3.76 °L	118	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 9.3 oz Creation Date: 6/19/2023 8:50 PM Notes:
Munich Dunkel	Munich Dunkel	3 Gallons	1.057	1.013	5.8	20.7	16.66 °L	118	0
Author: Kevin Jonovich Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 3.3 oz Creation Date: 6/10/2023 4:25 PM Notes: add 1/2 Whirfloc tablet last ten minutes of boil add yeast nutrient in last five minutes of boil
Mc Ewens Scottish Ale Clone	Scottish Heavy	37.9 Litres	1.075	1.018	7.46	29.82	39.71 °L	118	0
Author: Alcopone Boil Size: 43.2 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.88 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 11/27/2022 4:29 AM Notes:
Awesome Recipe	Strong Bitter	5 Gallons	1.049	1.015	4.48	31.58	23.02 °L	118	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 2:49 PM Notes:
Voo Doo Brown Ale	British Brown Ale	5.5 Gallons	1.061	1.013	6.23	24.42	22.23 °L	118	1
Author: dreeve Boil Size: 7.95 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 3/6/2022 9:58 PM Notes:
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