Homebrew Beer Recipes

Page 15336 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter (Fede)	No Profile Selected	20.8 Litres	1.031	1.008	3	20.83	19.98 °L	1	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 6:39 PM Notes:
American IPA - Emma Oryshchyn	American IPA	2 Gallons	1.069	1.012	7.78	63.75	7.42 °L	1	0
Author: Boil Size: 3.1 Gallons Boil Time: 40 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 9:22 PM Notes:
OBK Irish Stout	Irish Stout	20 Litres	1.052	1.013	5.09	29.16	38.89 °L	1	0
Author: plane Boil Size: 23.54 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 8:51 PM Notes: Fermentation 21 days
Seagull On The Rocks	American brett	5.5 Gallons	1.214	1.053	21.05	7.14	9.65 °L	1	0
Author: Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 8:42 PM Notes:
3bbl Irish Red Ale	Irish Red Ale	92 Gallons	1.047	1.011	4.69	23.96	14.53 °L	1	0
Author: MattCBB Boil Size: 98.7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 1/24/2025 8:12 PM Notes:
WC IPA Drabble	No Profile Selected	1100 Litres	1.067	1.017	6.58	0	4.78 °L	1	0
Author: josembini@gmail.com Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 8:06 PM Notes:
Saison W/ Agave Nectar And Lime Peel	Saison	5 Gallons	1.052	1.005	6.13	25.51	4.21 °L	1	0
Author: Boil Size: 6.49 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 1/24/2025 7:21 PM Notes:
American IPA	American IPA	2 Gallons	1.069	1.012	7.78	63.75	7.42 °L	1	0
Author: Boil Size: 3.1 Gallons Boil Time: 40 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 9:30 PM Notes:
Cake Walker	Specialty IPA: New England IPA	10 Gallons	1.083	1.021	8.14	76.87	29.47 °L	1	0
Author: Flight of the Dodo Brewery Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2025 6:49 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.051	1.013	5.06	31.88	41.16 °L	1	0
Author: Jisslicious Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 5:41 PM Notes:
Quick Lager (fermzilla)	International Pale Lager	30 Litres	1.048	1.01	5.05	14.51	3.56 °L	1	0
Author: Garz Boil Size: 35.75 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 5:36 PM Notes: Boiled for 60 mins and fermented in fermilla for 5 days @ 19c then raised to 20c for 5 days. Cold crashed to .5 for 2 weeks (pressure set at 10psi on spunding valve) Nice crisp easy to drink lager.
Crush Lite	American Light Lager	5.5 Gallons	1.038	1.009	3.73	11.51	2.43 °L	1	0
Author: CatDadBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 4:33 PM Notes: Lager or pseudo lager if using lutra, should be light and crisp with a hint of hoppy finish.
Withywindle Pretzel Porter	Brown Porter	5.5 Gallons	1.057	1.016	5.42	25.89	25.46 °L	1	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 4:20 PM Notes:
Vienna Lager #1	Vienna Lager	6 Gallons	1.048	1.009	5.15	22.37	10.72 °L	1	0
Author: Luey1 Boil Size: 8.29 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 3:56 PM Notes:
Shaun's Mild	Dark Mild	19 Litres	1.046	1.011	4.57	28.17	30.58 °L	1	0
Author: ShaunHooke Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 3:14 PM Notes:
Bitter Winter IPA	American IPA	21 Litres	1.057	1.01	6.1	74.57	5.28 °L	1	0
Author: judysmith6 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 1/24/2025 10:15 AM Notes: Added 11 litre to sparge which took it to 25 litres, boil down to 23 litres (with lid off) Just prior to boil add 5 drops Axe Foam Accidentally added my mid hops at start of boil (ARRRGGGHHHH!!!!) Reduced 20 min addition hops 20 min - put immersion chiller in boil 10 min - Add whir floc tablet 10 min - Add yeast nutrient After Boil 20 mins whirlpool Added whirlpool hops at 60 C temp to attempt to reduce bitterness but still get some aroma and taste 10 mins to settle
Beach Haze NEIPA	Specialty IPA: New England IPA	100 Gallons	1.068	1.014	7.15	32.95	4.14 °L	1	4
Author: zoeballard47 Boil Size: 112 Gallons Boil Time: 45 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 7:58 PM Notes:
Awesome Recipe	No Profile Selected	370 Gallons	1.09	1.015	9.81	0	4.32 °L	0	0
Author: fatbrewer Boil Size: 390 Gallons Boil Time: 90 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 10:07 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.013	5.21	0	40.03 °L	0	0
Author: Minimalixt Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 7:17 PM Notes:
Awesome Recipe	No Profile Selected	1140 Litres	11.322	2.912	4.48	0	2.81 °L	0	0
Author: White Crow Brewing Boil Size: 1180 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 8:50 AM Notes:
« First ‹ Previous 15332 15333 15334 15335 15336 15337 Next ›							Page 15336 of 15,337 20 Recipes of 306,727