Zhamp Mango IPAAAAAAA
|
American IPA
|
10 Litres |
1.061 |
1.011 |
6.59 |
28.34 |
8.2 °L
|
201 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2023 2:26 PM |
Notes: |
|
CHB Bock 1948 -1
|
Traditional Bock
|
4030 Gallons |
1.067 |
1.014 |
6.9 |
29.69 |
22.11 °L
|
201 |
0 |
|
|
Boil
Size: 4800 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 1:55 AM |
Notes: Uses Bock recipe from Voigt Box 5 folder 18- for mash schedule and hop schedule plus volume.
Uses mash bill percentages from Bock in Voigt Box 1 |
|
Unfound Union
|
American Strong Ale
|
5.5 Gallons |
1.068 |
1.016 |
6.85 |
65.89 |
14.86 °L
|
201 |
1 |
|
|
Boil
Size: 8.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 67.2 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 11:54 PM |
Notes: |
|
Scenic Overlook Braggot/bracket
|
Braggot
|
120 Gallons |
1.078 |
1.027 |
6.62 |
7.68 |
14.54 °L
|
201 |
0 |
|
|
Boil
Size: 140 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 7:08 PM |
Notes: |
|
Stone IPA
|
American IPA
|
12 Gallons |
1.064 |
1.011 |
6.95 |
94.82 |
6.87 °L
|
201 |
0 |
|
|
Boil
Size: 15.23 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2024 12:43 AM |
Notes: |
|
New 2024 IPA
|
American IPA
|
5 Gallons |
1.068 |
1.017 |
6.77 |
40.68 |
6.49 °L
|
201 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 1:17 AM |
Notes: |
|
ABV Blanche
|
Witbier
|
20 Litres |
1.058 |
1.008 |
6.6 |
28.85 |
4.67 °L
|
201 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2023 7:57 PM |
Notes: Used Filtered water from grocerie store approx 28L total
|
|
English IPA
|
English IPA
|
21.5 Litres |
1.067 |
1.015 |
6.76 |
40.58 |
9.04 °L
|
201 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 4:43 PM |
Notes: |
|
ฺ๊Buff Bar#2_NE IPA
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.065 |
1.013 |
6.8 |
7.17 |
5.26 °L
|
201 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2023 4:33 AM |
Notes: |
|
Patient1
|
Specialty Fruit Beer
|
403 Gallons |
1.071 |
1.019 |
6.75 |
4.87 |
4.08 °L
|
201 |
0 |
|
|
Boil
Size: 444 Gallons |
Boil Time: 30 |
Boil Gravity: 1.068 |
Efficiency: 85 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 3:00 PM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.064 |
1.012 |
6.76 |
8.54 |
37.97 °L
|
201 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 2:08 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
6 Gallons |
1.073 |
1.02 |
7.01 |
92.82 |
37.66 °L
|
201 |
0 |
|
|
Boil
Size: 7.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/6/2023 2:03 PM |
Notes: |
|
2023Stout
|
American Stout
|
100 Gallons |
1.067 |
1.017 |
6.64 |
57.21 |
39.64 °L
|
201 |
0 |
|
|
Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2023 7:38 PM |
Notes: 129 Gallons
64 Gallon Mash in SP 165
65 Gallon Sparge SP 175
24g Yeastex / 60g Whirlfloc
625 Grams S-04
|
|
Tree House Clone
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.013 |
6.97 |
47.38 |
4.36 °L
|
201 |
0 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2023 1:17 PM |
Notes: |
|
Small Curtains
|
No Profile Selected |
1400 Litres |
1.067 |
1.015 |
6.85 |
0 |
50 °L
|
201 |
0 |
|
|
Boil
Size: 1408 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/19/2022 2:48 PM |
Notes: |
|
Dry Stout
|
American Porter
|
5 Gallons |
1.066 |
1.014 |
6.83 |
10.51 |
50 °L
|
201 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 5:11 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.014 |
6.62 |
73.31 |
3.99 °L
|
201 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2021 3:41 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.07 |
1.018 |
6.9 |
0 |
5.49 °L
|
201 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2020 8:00 AM |
Notes: |
|
Simple IPA
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.012 |
6.75 |
0 |
4.35 °L
|
201 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 10:28 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
7 Gallons |
1.068 |
1.017 |
6.69 |
0 |
7.03 °L
|
201 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2019 10:18 AM |
Notes: |
|
|
|