Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA October 22	American IPA	38 Litres	1.061	1.012	6.46	92.66	23.88 °L	220	0
Author: Boil Size: 42 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 8:09 AM Notes: Primary Fermentation: 10 Days - 64F up to 68F. Secondary Fermentation: 10 Days @ 68F Cooled wort to 63F after boil and pitched decanted starter. Increase temp 1F per day up to 68F. After 10 days, lower temp to 60F for 24 hrs. Purge secondary vessel with CO2, rack onto half of dry hops, allow temp to rise to 68F. At day 14, add the rest of the dry hops. At day 18, rack to keg. Attempt to wait patiently for 2 weeks until sampling.
Handy Storm	Specialty IPA: New England IPA	20 Litres	1.06	1.012	6.28	20.48	5.78 °L	220	0
Author: Van Dall Beer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 4:13 PM Notes:
English IPA	English IPA	7.5 Gallons	1.065	1.016	6.41	49.34	12.53 °L	220	0
Author: Daily_brewer Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 82 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 7:06 PM Notes:
Big Sour Bootie	Fruit Lambic	19 Litres	1.063	1.015	6.35	19.96	8.75 °L	220	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2024 7:11 PM Notes:
Sweet Stout	American Stout	5.5 Gallons	1.07	1.022	6.32	28.89	43.28 °L	220	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 2:16 PM Notes:
Squeeze Me Macaroni	Specialty IPA: New England IPA	6.25 Gallons	1.059	1.011	6.29	47.04	4.17 °L	220	0
Author: TeeGee59 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 2:18 AM Notes:
Ipa	American IPA	5 Litres	1.063	1.014	6.34	70.7	11.5 °L	220	0
Author: martyvoid Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 2/26/2024 2:59 AM Notes:
SJ Amber	American Amber Ale	3 Gallons	1.065	1.015	6.52	30.68	11.89 °L	220	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 9:04 PM Notes: First attempt at a decent amber ale.
Summer Wit I	Weissbier	21 Litres	1.062	1.012	6.49	21.54	4.78 °L	220	0
Author: SwampyBrew Boil Size: 11.3 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 214.8 g Creation Date: 5/21/2023 10:00 PM Notes:
Czech Pils	Czech Pale Lager	10 Gallons	1.064	1.015	6.37	36.27	7.25 °L	220	1
Author: ABM Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/9/2022 7:09 PM Notes:
Awesome Recipe	American IPA	18 Litres	1.058	1.01	6.33	44.6	10.09 °L	220	0
Author: lucascedoli Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 10:40 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.064	1.016	6.3	0	4.44 °L	220	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 5:05 PM Notes:
Awesome Recipe	Belgian Blond Ale	20.8 Litres	1.06	1.011	6.44	0	14.48 °L	220	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 11:07 AM Notes:
Awesome Recipe	No Profile Selected	55 Litres	1.065	1.016	6.39	0	6.07 °L	220	0
Author: Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 11:18 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.01	6.34	36.65	3.8 °L	220	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 8:00 PM Notes:
Hazy #6	Specialty IPA: New England IPA	465 Gallons	1.061	1.013	6.53	0	6.49 °L	220	0
Author: paulroys Boil Size: 480 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 10:03 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.016	6.46	0	4.03 °L	220	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 12:24 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.064	1.016	6.32	30.78	8.14 °L	220	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 4:10 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.065	1.016	6.35	0	32.6 °L	220	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 5:16 PM Notes:
Awesome Hefe Recipe 2	American Light Lager	5.5 Gallons	1.065	1.015	6.51	8.95	7.26 °L	220	0
Author: Aussie Josh Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 11:23 PM Notes:
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