West Coast IPYay
|
English IPA
|
5 Gallons |
1.061 |
1.016 |
5.91 |
74 |
7.35 °L
|
170 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2023 3:29 PM |
Notes: |
|
HowlerWeiss - April 2025
|
Weissbier
|
16 Gallons |
1.058 |
1.013 |
5.96 |
23.19 |
4.38 °L
|
170 |
0 |
|
Author:
|
|
Jeff_Wilson
|
|
Boil
Size: 17.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2025 4:16 PM |
Notes: |
|
El Dorado Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.012 |
5.8 |
33.83 |
7.79 °L
|
170 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 12.08 psi |
Creation
Date: 8/15/2024 11:10 PM |
Notes: |
|
American Stout 2024
|
American Stout
|
21 Litres |
1.054 |
1.009 |
5.88 |
41.93 |
38.71 °L
|
170 |
1 |
|
|
Boil
Size: 26.89 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 11:08 AM |
Notes: Greg Hughes recipe, scaled from 23L to 21L
Fermentis US-05 Ale Yeast substituted in for Whitelabs WLP01 California Ale Yeast
Condition at 12C for two months. |
|
Irish Blonde Mango Ale
|
Fruit Beer
|
5 Gallons |
1.059 |
1.014 |
5.87 |
36.46 |
4.09 °L
|
170 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: sucrose |
Priming Amount: 3.9 oz |
Creation
Date: 7/6/2024 2:08 PM |
Notes: O.G. was 1.049. 880 ML of Mango puree added to primary @ 1.016 (2-days, raised gravity to 1.020) FG should be 1.014. 72 degrees in primary drop to 66 degrees after reaching 1.014. primary scheduled for 14 days. After 10 days gravity is 1.011 |
|
Black Opal IPA
|
Specialty IPA: Black IPA
|
19 Litres |
1.057 |
1.012 |
5.89 |
47.77 |
38.07 °L
|
170 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 6:40 AM |
Notes: |
|
Swim With Angels (Full)
|
No Profile Selected |
75 Gallons |
1.064 |
1.019 |
5.87 |
59.69 |
4.6 °L
|
170 |
0 |
|
|
Boil
Size: 76.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 7:28 PM |
Notes: |
|
Spring Fling Cream Ale
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.008 |
5.86 |
29.99 |
3.68 °L
|
170 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 6:21 PM |
Notes: |
|
Mild Brown Ale
|
Mild
|
22 Litres |
1.059 |
1.015 |
5.8 |
22.83 |
24.21 °L
|
170 |
0 |
|
|
Boil
Size: 27.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2024 7:54 AM |
Notes: |
|
IPA Brewmall
|
American IPA
|
100 Litres |
1.055 |
1.011 |
5.9 |
42.77 |
4.45 °L
|
170 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2023 7:52 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.013 |
5.77 |
32.9 |
4.11 °L
|
170 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2021 4:02 AM |
Notes: |
|
Julöl 2023
|
No Profile Selected |
10 Litres |
1.059 |
1.013 |
6 |
25.56 |
19.68 °L
|
170 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2023 12:46 PM |
Notes: |
|
Rude Red
|
No Profile Selected |
24 Litres |
1.059 |
1.014 |
5.91 |
61.69 |
7.29 °L
|
170 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/13/2023 5:21 PM |
Notes: |
|
Denali Pale
|
American Pale Ale
|
21 Litres |
1.059 |
1.014 |
5.96 |
43.65 |
5.9 °L
|
170 |
0 |
|
Author:
|
|
JonBruse
|
|
Boil
Size: 29.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.65 bar |
Creation
Date: 7/28/2023 8:26 PM |
Notes: |
|
Pflueger IPA#8
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.01 |
5.8 |
32.78 |
7.38 °L
|
170 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2023 3:08 PM |
Notes: |
|
DH Sour
|
American IPA
|
250 Gallons |
14.121 |
3.217 |
5.87 |
16.04 |
4.22 °L
|
170 |
0 |
|
Author:
|
|
|
|
Boil
Size: 253 Gallons |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 75 |
Mash Thickness: 1.45 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 1:52 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.059 |
1.015 |
5.82 |
0 |
4.86 °L
|
170 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2022 12:58 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
46.97 °L
|
170 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2022 4:20 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.011 |
5.95 |
8.19 |
6.77 °L
|
170 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 10:23 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.059 |
1.015 |
5.81 |
22.56 |
12.34 °L
|
170 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2022 2:43 PM |
Notes: |
|
|
|