|
Blonde Ale Stalljen
|
Blonde Ale
|
23 Litres |
1.051 |
1.012 |
5.12 |
25.34 |
5.39 °L
|
290 |
0 |
|
|
|
| Boil
Size: 31.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2023 7:20 AM |
| Notes: |
|
|
131 RED Ale - Marina +20 Flanders
|
Irish Red Ale
|
84 Litres |
1.042 |
1.01 |
4.24 |
21.66 |
17.86 °L
|
290 |
0 |
|
|
|
| Boil
Size: 98 Litres |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2025 6:38 PM |
| Notes: fazer starter de 2 litros |
|
|
The Bearded Garrison
|
Irish Red Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.66 |
22.22 |
16.53 °L
|
290 |
1 |
|
|
|
| Boil
Size: 6.47 Gallons |
Boil Time: 45 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2025 7:34 PM |
| Notes: |
|
|
다시 만난 세계
|
Blonde Ale
|
11 Litres |
1.043 |
1.008 |
4.58 |
16.6 |
5.27 °L
|
290 |
0 |
|
|
|
| Boil
Size: 25.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 12:31 AM |
| Notes: |
|
|
Fall Back Stout
|
Oatmeal Stout
|
16 Gallons |
1.06 |
1.014 |
6.04 |
37.06 |
39.67 °L
|
290 |
1 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 12:13 AM |
| Notes: |
|
|
Syndicate - Kolsch Rules Everything Around Me
|
Blonde Ale
|
930 Gallons |
11.619 |
2.99 |
4.6 |
19.11 |
3.67 °L
|
290 |
0 |
|
|
Author:
|
|
Brian England
|
|
| Boil
Size: 1100 Gallons |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 6:36 PM |
| Notes: |
|
|
Cold Brook Ale
|
Blonde Ale
|
25 Litres |
11.945 |
2.108 |
5.24 |
54.52 |
4.35 °L
|
290 |
0 |
|
|
|
| Boil
Size: 31.52 Litres |
Boil Time: 60 |
Boil Gravity: 9.6 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 194 |
Creation
Date: 2/12/2024 1:24 PM |
Notes:
ferment for 10-14 days at 18-21
og 1.046
fg 1.004 |
|
|
American Blonde Ale
|
Blonde Ale
|
500 Litres |
1.045 |
1.008 |
4.94 |
16.81 |
3.52 °L
|
290 |
0 |
|
|
|
| Boil
Size: 570 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 2621.6 g |
Creation
Date: 1/17/2024 5:11 PM |
| Notes: |
|
|
Lock Inn Brewery - British Best Bitter
|
British Strong Ale
|
60 Litres |
1.046 |
1.015 |
4.07 |
62.78 |
8.99 °L
|
290 |
0 |
|
|
|
| Boil
Size: 66.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2023 4:22 PM |
| Notes: |
|
|
BdashD_smash
|
Blonde Ale
|
1 Gallons |
1.052 |
1.013 |
5.1 |
42.93 |
3.59 °L
|
290 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 8:32 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
40 Litres |
1.05 |
1.009 |
5.48 |
31.23 |
5.9 °L
|
290 |
3 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: N/A |
Priming Amount: 118 g |
Creation
Date: 7/30/2014 1:09 PM |
| Notes: |
|
|
La Finquita Blonde Ale
|
Blonde Ale
|
110 Litres |
1.057 |
1.014 |
5.6 |
20.56 |
4.87 °L
|
290 |
0 |
|
|
|
| Boil
Size: 123.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/23/2022 6:04 PM |
| Notes: |
|
|
Pale American
|
Blonde Ale
|
5.5 Gallons |
1.252 |
1.06 |
25.27 |
373.46 |
16.01 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.185 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 3:18 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
20 Litres |
1.056 |
1.01 |
6.03 |
55.89 |
4.4 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: BrownSugar |
Priming Amount: 142.8 g |
Creation
Date: 1/19/2022 8:45 PM |
| Notes: |
|
|
TRUEKE IRISH RED ALE
|
Irish Red Ale
|
15 Litres |
1.089 |
1.022 |
8.74 |
0 |
6.66 °L
|
290 |
0 |
|
|
|
| Boil
Size: 21.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 11:10 AM |
| Notes: |
|
|
Scrap Of Oats Leftover Stout
|
Oatmeal Stout
|
21 Litres |
1.048 |
1.01 |
4.98 |
0 |
50 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2020 2:07 PM |
| Notes: |
|
|
Mashing 2 Together
|
Blonde Ale
|
5 Gallons |
1.09 |
1.028 |
8.19 |
87.2 |
6.63 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 12:13 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
40 Litres |
1.059 |
1.015 |
5.83 |
0 |
14.31 °L
|
290 |
0 |
|
|
|
| Boil
Size: 48.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2019 11:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
15 Gallons |
1.034 |
1.009 |
3.37 |
0 |
4.19 °L
|
290 |
0 |
|
|
|
| Boil
Size: 16.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 12:36 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.055 |
1.015 |
5.3 |
42.1 |
5.34 °L
|
290 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2018 2:11 PM |
| Notes: |
|
|
|
|