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Awesome Recipe
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Czech Pale Lager
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10 Litres |
1.05 |
1.013 |
4.96 |
0 |
3.64 °L
|
258 |
0 |
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| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/4/2021 6:11 AM |
| Notes: |
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Crisp And Clean
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American Lager
|
11 Gallons |
1.045 |
1.008 |
4.84 |
16.37 |
2.93 °L
|
258 |
0 |
|
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| Boil
Size: 14.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 69 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2025 2:36 PM |
Notes: 7/12/2025
started with 15 gallons
mashed 147 for 75 mins
raised temp to 170 for 20 mins
og 1.047
mild boil since i dont want a high abv
wow. with about 10 mins left, I accidently shut down boil. After I realized this, as i had a hose sanatizing, i reinitiated the boil. took about 20 mins to get there, held it for 10 mins then shut it down.
tilts sa 1.045, hydrometer says 1..045
split batch s-23 and 34/70
s-23 1.008
34/40- 1.008 |
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Use It Up Ipl
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International Pale Lager
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23 Litres |
1.047 |
1.01 |
4.83 |
39.22 |
2.9 °L
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258 |
1 |
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| Boil
Size: 27.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 8:43 PM |
| Notes: actually use Einstein 2 sachets |
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Tropical Ale JaNi
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Fruit Beer
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5 Litres |
1.047 |
1.009 |
4.95 |
85.81 |
2.12 °L
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258 |
0 |
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| Boil
Size: 8 Litres |
Boil Time: N/A |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 1:32 AM |
Notes: 2days fermentation
2days bottle condition: 4grams sugar each bottle
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Blackberry Gose
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Berliner Weisse
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1 Gallons |
1.043 |
1.006 |
4.86 |
6.87 |
3.1 °L
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258 |
0 |
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| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2024 6:00 PM |
| Notes: |
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Bière Citrouille
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Spice, Herb, or Vegetable Beer
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1000 Litres |
1.051 |
1.014 |
4.86 |
33.08 |
9.35 °L
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258 |
1 |
|
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| Boil
Size: 1754 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 5130g |
Creation
Date: 10/15/2023 3:45 PM |
Notes: Caraméliser la citrouille au four sur une plaque à 180 degrés celcius durant 1 heure.
Elle va se transformer en brun foncé sur la couche supérieure.
Gratter pour collecter la pulpe puis l'incorporer au mash |
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Awesome Recipe
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American Pale Ale
|
750 Litres |
1.05 |
1.012 |
4.92 |
0 |
6.08 °L
|
258 |
0 |
|
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| Boil
Size: 800 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2023 10:04 PM |
| Notes: |
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Jorg Pale
|
American Pale Ale
|
20 Litres |
1.046 |
1.008 |
4.94 |
31.57 |
7.94 °L
|
258 |
0 |
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| Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 6:26 PM |
Notes: Potassium Metabisulfite: 0.2g in mash water 0.1g in sparge water
Mash @ 65C
68C Strike Temp
Grain out at 76C
Sparge @ 76C
10 drops fermcap @ boil
Wyeast @10min
1/2 Whirlfloc @ 5 min
21 days in primary
biofine 2 days before bottling |
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HELLESEWEIZEN Double PICO C
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No Profile Selected |
4.5 Gallons |
1.05 |
1.012 |
4.88 |
131.95 |
5.71 °L
|
258 |
0 |
|
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2022 7:28 PM |
| Notes: |
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Awesome Recipe
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Specialty IPA: Belgian IPA
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20.8 Litres |
1.05 |
1.013 |
4.97 |
0 |
2.85 °L
|
258 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2021 5:15 PM |
| Notes: |
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Simple Ipa
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American IPA
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5 Litres |
1.044 |
1.006 |
4.9 |
119.31 |
6.2 °L
|
258 |
1 |
|
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| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 3:44 PM |
| Notes: |
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Kolsch
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Witbier
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5.5 Gallons |
1.046 |
1.008 |
4.94 |
29.55 |
3.4 °L
|
258 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 4:34 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
13 Litres |
1.049 |
1.012 |
4.84 |
0 |
3.95 °L
|
258 |
0 |
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| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2020 5:39 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5 Gallons |
1.05 |
1.013 |
4.94 |
0 |
8.34 °L
|
258 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2020 8:07 PM |
| Notes: |
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Awesome Recipe
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Blonde Ale
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5 Gallons |
1.05 |
1.013 |
4.96 |
10.99 |
4.38 °L
|
258 |
0 |
|
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 2/25/2020 3:11 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
18 Litres |
1.05 |
1.013 |
4.93 |
0 |
3.67 °L
|
258 |
0 |
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| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2019 5:33 AM |
| Notes: |
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Awesome Recipe
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American Amber Ale
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5.25 Gallons |
1.051 |
1.013 |
4.97 |
29.95 |
15.5 °L
|
258 |
0 |
|
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| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2019 8:07 PM |
| Notes: |
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Awesome Recipe
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Specialty IPA: New England IPA
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19 Litres |
1.05 |
1.013 |
4.93 |
0 |
5.44 °L
|
258 |
0 |
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| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 11:46 PM |
| Notes: |
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DRAFT APA 201903
|
American Pale Ale
|
42 Litres |
1.05 |
1.012 |
4.92 |
33.94 |
7.39 °L
|
258 |
0 |
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| Boil
Size: 46.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: Corn Sugar |
Priming Amount: N/A |
Creation
Date: 3/13/2019 11:09 AM |
| Notes: water grain ratio = 2.735 l/kg |
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AAA
|
No Profile Selected |
175 Litres |
1.049 |
1.011 |
4.92 |
20.91 |
6.12 °L
|
258 |
0 |
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| Boil
Size: 195 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 6:13 PM |
| Notes: |
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