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Awesome Recipe
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Irish Red Ale
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5.5 Gallons |
1.046 |
1.011 |
4.6 |
0 |
11.7 °L
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241 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2020 12:17 PM |
| Notes: |
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Grape Weissbier
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Witbier
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18 Litres |
1.048 |
1.012 |
4.64 |
19.43 |
3.98 °L
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241 |
1 |
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| Boil
Size: 22.3 Litres |
Boil Time: 45 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: MapleSyrup |
Priming Amount: 150g |
Creation
Date: 12/11/2024 11:16 PM |
Notes: Alcohol Content: Approximately 5.2% ABV (with fruit addition)
Fruit Addition: Add 1.5 kg of crushed grapes and 0.25 kg of black currants at high krausen (peak fermentation) to minimize oxidation risk.
Fermentation: Allow the beer to ferment for an additional 1-2 weeks after adding the fruits.
Lactose Addition: Add 0.5 to 1 pound (227 to 454 grams) of lactose during the boil to back-sweeten the beer.
Hops: BC Centennial (45 min): Balanced floral and citrus flavors. US Cascade (15 min): Floral, citrus, and grapefruit notes. US Citra (5 min): Strong citrus and tropical fruit flavors.
Yeast: Fermentis Safbrew WB-06 for fruity and spicy esters |
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Wally's ESB Clone
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No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.58 |
54.11 |
8.15 °L
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241 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2024 12:31 PM |
| Notes: |
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Lichtenstein
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No Profile Selected |
290 Gallons |
1.04 |
1.005 |
4.58 |
8.08 |
2.75 °L
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241 |
0 |
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| Boil
Size: 299.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/27/2024 8:53 PM |
| Notes: |
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Awesome Recipe
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Sweet Stout
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10 Litres |
1.048 |
1.012 |
4.68 |
0 |
5.95 °L
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241 |
0 |
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| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2023 5:40 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5 Litres |
1.047 |
1.012 |
4.67 |
0 |
3.67 °L
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241 |
0 |
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| Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2022 8:41 AM |
| Notes: |
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Three Pond Bitters
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No Profile Selected |
11 Gallons |
1.047 |
1.012 |
4.6 |
35.31 |
9.85 °L
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241 |
0 |
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Author:
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fireman99r
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2022 11:09 AM |
| Notes: |
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Just Wheat It
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No Profile Selected |
5 Litres |
1.048 |
1.013 |
4.61 |
14.67 |
3.92 °L
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241 |
0 |
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| Boil
Size: 9.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2021 11:10 PM |
| Notes: |
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Awesome Recipe
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Märzen
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200 Litres |
1.047 |
1.012 |
4.66 |
0 |
11.15 °L
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241 |
0 |
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| Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2020 9:55 AM |
| Notes: |
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Irish Red
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Irish Red Ale
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3 Gallons |
1.046 |
1.011 |
4.65 |
0 |
13.9 °L
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241 |
0 |
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| Boil
Size: 4.21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 9:41 PM |
| Notes: |
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Awesome Recipe
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American Light Lager
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10 Litres |
1.048 |
1.012 |
4.69 |
0 |
36.16 °L
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241 |
0 |
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| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 11:55 AM |
| Notes: |
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Awesome Recipe
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Kölsch
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45 Litres |
1.045 |
1.01 |
4.63 |
30.13 |
5.17 °L
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241 |
0 |
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| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 11:06 PM |
| Notes: |
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NE Pale
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No Profile Selected |
108 Gallons |
11.758 |
3.147 |
4.6 |
6.1 |
4.48 °L
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241 |
0 |
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| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 4:03 PM |
| Notes: |
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Strong Bitter
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Strong Bitter
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5.5 Gallons |
1.051 |
1.016 |
4.64 |
37.39 |
10.44 °L
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241 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 3:24 PM |
| Notes: |
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Awesome Recipe
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Standard/Ordinary Bitter
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12 Litres |
1.048 |
1.012 |
4.68 |
0 |
5.25 °L
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241 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2019 11:05 PM |
| Notes: |
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Kolsch
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Kölsch
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4.5 Gallons |
1.048 |
1.012 |
4.68 |
29.86 |
2.92 °L
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241 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2019 4:59 PM |
| Notes: |
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Awesome Recipe
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Dry Stout
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220 Litres |
1.048 |
1.012 |
4.68 |
31.37 |
23.76 °L
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241 |
0 |
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| Boil
Size: 280 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 5:20 AM |
| Notes: |
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Awesome Recipe
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Vienna Lager
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25 Litres |
11.61 |
2.988 |
4.6 |
0 |
9.21 °L
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241 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 7:36 PM |
| Notes: |
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Liertje_19-1
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American Light Lager
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20 Litres |
1.044 |
1.008 |
4.66 |
29.09 |
2.88 °L
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241 |
1 |
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| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 6:37 PM |
Notes: 21:36 -> 20 liter kraanwater 60 graden
mout extract toegevoegd (moutextract licht): 2500 gram + 1 soeplepel -> 1040 SG
22:04 -> 80 graden
22:21 -> 100 graden (rollend) + 26 gr hop (Cascade)
23:07 -> 30 gr hop (Cascade)
23:21 -> 1 uur gekookt met hop, 10 minuten laten bezinken (88graden), bij het filtreren kwam beetje bezinksel mee (SG 1050), eind volume 16 liter
Kraan lekte van gistvat, overgegoten in een emmer en opnieuw in gist vat.
Gist getapt na mout extract was opgelost (100ml) en gist in opgelost.
Na 24 uur geen bel vorming te zien in waterslot, na openen vat was wel schuim zichtbaar.
na 14 dagen gebotteld; 2,5 gr suiker per fles; SG 1010
200 gr suiker opgelost in 200 ml water en voor 10 minuten gekookt
gistvorming was duidelijk zichtbaar
48 flessen genummerd, laatste flessen zijn troebel
1 beugelfles van 1 liter en 1 fles met schroefdop |
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Awesome Recipe
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American Light Lager
|
25 Litres |
1.047 |
1.012 |
4.6 |
0 |
4.02 °L
|
241 |
0 |
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| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2019 1:12 AM |
| Notes: |
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