Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil at 212 °F
|
60 min |
23.61 |
50% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil at 212 °F
|
10 min |
4.24 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Steeping |
150 °F |
170 °F |
60 min |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. Partial Mash, ABV 6.7%, IBU 27.85, SRM 8.29, Fermentables: (Belgian Pilsner Malt, Dark Wheat, Aromatic Malt, Special Roast, CaraMunich I, Dry Malt Extract - Pilsen) Hops: (Sorachi Ace, Styrian Goldings) Other: (Grains of paradise, Coriander Seed, Ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-19 13:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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