Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ipita	Specialty IPA: Red IPA	620 Litres	1.051	1.009	5.52	18.32	12.67 °L	249	0
Author: GONZA MARTÍN Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 7:40 PM Notes:
Double IPA (2025) Edit	Double IPA	6 Gallons	1.069	1.008	7.97	156.09	5.88 °L	249	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 12:04 AM Notes:
Juicy IPA(yall Stay Wet)	American IPA	76 Gallons	15.649	2.969	7.13	50.08	4.63 °L	249	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.9 Efficiency: 81 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 7:51 PM Notes:
Wit'ney & Bobby	Witbier	6 Gallons	1.057	1.009	6.26	24.82	4.58 °L	249	0
Author: 10 Palms Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 5/31/2025 4:51 PM Notes: 1 lb. rice hulls to mash
Perriente	American IPA	20.1 Litres	1.068	1.013	7.25	73.06	8.56 °L	249	0
Author: Quindog Boil Size: 28.94 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 5/25/2025 9:03 PM Notes:
Master And Comander IPA	Specialty IPA: Belgian IPA	27 Litres	1.074	1.015	7.8	55.18	10.8 °L	249	0
Author: TestMe Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 166.6 g Creation Date: 5/20/2025 6:15 PM Notes:
Gold Mine Barleywine	American Barleywine	4 Gallons	1.09	1.017	9.6	82.02	16.61 °L	249	0
Author: DonnyP Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 8:41 PM Notes:
Kona Castaway Clone All Grain	American IPA	20 Litres	1.057	1.011	6	57.44	8.53 °L	249	0
Author: Boil Size: 25.86 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2025 2:20 PM Notes: Mash Warm water to 68 degrees then add the grain Bottling 5-7 gram sugar pr liter beer mixed with 2dl boiled water. Cool water to same temp as the beer u are about to bottle. Transfer your beer from the original container to your bottling container. Transfer 5 liters of beer, then gentle pour your sugarwater in the container with the 5 liters beer after that transfer the rest of the remaining beer and then bottle it afterwards
BRUT IPA	Specialty IPA: Rye IPA	650 Litres	1.051	1.012	5.13	0	3.45 °L	249	0
Author: Beyla Boil Size: 662.79 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 7:26 PM Notes:
Wheatwine	Wheatwine	3.75 Gallons	1.111	1.028	10.93	45.1	9.54 °L	249	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 12:30 PM Notes:
Imperial Red	Specialty IPA: Red IPA	16.5 Gallons	1.09	1.023	8.9	69.15	21.73 °L	249	1
Author: rthomsen0424 Boil Size: 20 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 3:38 PM Notes:
Cranberry Mule	Belgian Pale Ale	21 Litres	1.053	1.012	5.39	21.06	8.54 °L	249	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 12:55 PM Notes:
W	Witbier	200 Litres	1.051	1.01	5.39	12.11	3.34 °L	249	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 6:58 AM Notes:
Awesome Recipe	Belgian Pale Ale	20 Litres	1.045	1.009	4.66	31.48	7.84 °L	249	0
Author: Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 8:47 PM Notes:
Blond Ale 2.0	Belgian Pale Ale	20 Litres	1.057	1.011	6.1	24.53	6.44 °L	249	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:49 AM Notes:
Awesome Recipe	Double IPA	5.5 Gallons	1.08	1.02	7.87	0	9.49 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 3:15 PM Notes:
Belgian Wit	Witbier	6 Gallons	1.045	1.011	4.44	19.36	4.32 °L	249	1
Author: MrDetente Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 2:10 PM Notes:
369 Session Ipa	Specialty IPA: White IPA	410 Litres	12.642	2.459	5.44	42.6	10.11 °L	249	0
Author: Repu Boil Size: 460 Litres Boil Time: 75 Boil Gravity: 11.4 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 11:44 AM Notes: WP 5ｇ/Lでしっかりとホップをつける DHは 5ｇ/L
Awesome Recipe	Double IPA	23 Litres	1.052	1.013	5.07	0	3.51 °L	249	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 8:12 PM Notes:
Svart Blyfri Hund 20	Specialty IPA: Black IPA	80 Litres	1.072	1.014	7.63	62.38	29.79 °L	249	1
Author: Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 9:32 AM Notes:
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