|
Millstreet Summer Ale
|
American Pale Ale
|
50 Litres |
1.069 |
1.013 |
7.32 |
91.23 |
3.95 °L
|
299 |
0 |
|
|
Author:
|
|
Fossøla Gårdsbryggeri
|
|
| Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 3:23 PM |
Notes: Eltra Brygg
BD: 28/3-2020
3-gen: US-05 slurry
OG: 1072
FG: ???? |
|
|
SBS Belgian Dubbel (kit)
|
Belgian Dubbel
|
5 Gallons |
1.064 |
1.008 |
7.39 |
19.7 |
15.17 °L
|
299 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 6.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.3 oz |
Creation
Date: 12/1/2023 12:15 AM |
| Notes: |
|
|
Stout Imperial
|
Imperial Stout
|
27 Litres |
1.074 |
1.019 |
7.33 |
92.33 |
50 °L
|
299 |
0 |
|
|
|
| Boil
Size: 33.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2023 9:27 PM |
| Notes: |
|
|
Scotch Ale #1
|
No Profile Selected |
2.5 Gallons |
1.076 |
1.019 |
7.53 |
0 |
24.1 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 10:24 PM |
| Notes: |
|
|
IPA V1.2
|
Specialty IPA: New England IPA
|
3.5 Gallons |
1.072 |
1.015 |
7.51 |
54.96 |
5.12 °L
|
299 |
0 |
|
|
Author:
|
|
Aaron Cox
|
|
| Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 6/13/2021 6:33 PM |
Notes: Version 2 of Rye IPA
Rye was eliminated -- Flaked Oats increased to 25% of grain bill.
No DH during high krausen -- wait until just before fermentation is complete. Maybe when gravity reaches 1.016 (based on original recipe)
|
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.003 |
7.77 |
0 |
24.25 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 7:27 PM |
| Notes: |
|
|
IPA
|
American IPA
|
12 Gallons |
1.074 |
1.017 |
7.53 |
112.23 |
13.41 °L
|
299 |
2 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 8:03 PM |
| Notes: |
|
|
Minmothershiptyp
|
No Profile Selected |
10 Litres |
1.077 |
1.019 |
7.62 |
74.34 |
8.3 °L
|
299 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 7:23 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
220 Gallons |
1.077 |
1.019 |
7.55 |
0 |
7.42 °L
|
299 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/5/2020 7:04 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
0.75 Litres |
1.077 |
1.019 |
7.6 |
0 |
10.29 °L
|
299 |
0 |
|
|
|
| Boil
Size: 406.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2020 11:34 PM |
| Notes: |
|
|
Hazy Boy
|
Specialty IPA: New England IPA
|
9 Litres |
1.075 |
1.018 |
7.57 |
142.85 |
6.64 °L
|
299 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2018 1:25 AM |
| Notes: |
|
|
Head Home
|
No Profile Selected |
5 Gallons |
1.077 |
1.019 |
7.53 |
0 |
6.28 °L
|
299 |
0 |
|
|
|
| Boil
Size: 0.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.478 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/16/2020 1:43 AM |
| Notes: |
|
|
Chicago Steam
|
California Common
|
5 Gallons |
1.086 |
1.027 |
7.76 |
8.04 |
33.69 °L
|
299 |
2 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.171 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 2/23/2020 1:07 AM |
| Notes: |
|
|
Alvis Jus
|
American IPA
|
3.8 Litres |
1.078 |
1.02 |
7.7 |
0 |
7.39 °L
|
299 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 9:48 AM |
| Notes: |
|
|
Black IPA V1
|
Specialty IPA: Black IPA
|
3.5 Gallons |
1.076 |
1.02 |
7.45 |
75.92 |
46.32 °L
|
299 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 9:29 PM |
| Notes: |
|
|
Gewone Dubbel
|
Belgian Dubbel
|
5.5 Gallons |
1.068 |
1.01 |
7.71 |
0 |
17.32 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2019 7:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
23 Litres |
1.085 |
1.027 |
7.6 |
0 |
50 °L
|
299 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 11:31 PM |
| Notes: |
|
|
Jonston Wedding IPA
|
American IPA
|
10.5 Gallons |
1.07 |
1.012 |
7.56 |
80.75 |
8 °L
|
299 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 8:00 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.079 |
1.022 |
7.4 |
85.06 |
4.44 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 9:56 PM |
| Notes: |
|
|
Cristmas
|
Winter Seasonal Beer
|
10 Litres |
1.072 |
1.016 |
7.33 |
30.82 |
10.98 °L
|
299 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2018 8:25 PM |
| Notes: |
|
|
|
|