|
Amber Ale
|
No Profile Selected |
25 Litres |
1.061 |
1.013 |
6.28 |
21.35 |
9.57 °L
|
294 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2024 7:07 PM |
| Notes: |
|
|
Quick'n'Raw
|
No Profile Selected |
5 Litres |
12.242 |
2.63 |
5.13 |
15.7 |
12.67 °L
|
294 |
0 |
|
|
|
| Boil
Size: 6.8 Litres |
Boil Time: N/A |
Boil Gravity: 12.2 |
Efficiency: 65 |
Mash Thickness: 4.03 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 33.7 g |
Creation
Date: 10/26/2025 1:27 PM |
| Notes: |
|
|
Check Engine Light
|
Light American Lager
|
310 Gallons |
1.042 |
1.011 |
4.17 |
13.82 |
2.79 °L
|
294 |
0 |
|
|
|
| Boil
Size: 235 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2025 6:29 PM |
| Notes: |
|
|
German Pilsner
|
German Pilsner (Pils)
|
3.5 Gallons |
1.046 |
1.008 |
4.91 |
24.58 |
2.99 °L
|
294 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 11:36 AM |
| Notes: |
|
|
Hallertau Smash
|
No Profile Selected |
39 Litres |
1.046 |
1.009 |
4.84 |
19.47 |
2.72 °L
|
294 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 2:19 AM |
| Notes: |
|
|
House Band
|
German Pilsner (Pils)
|
155 Gallons |
11.543 |
1.995 |
5.08 |
21.89 |
3.23 °L
|
294 |
0 |
|
|
|
| Boil
Size: 158.9 Gallons |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 8:58 PM |
| Notes: |
|
|
WBC Hey Man
|
No Profile Selected |
372 Gallons |
14.062 |
2.921 |
6.17 |
36.98 |
4.26 °L
|
294 |
0 |
|
|
|
| Boil
Size: 396 Gallons |
Boil Time: 90 |
Boil Gravity: 13.2 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 2:19 PM |
| Notes: |
|
|
Broersen Bock
|
Doppelbock
|
20 Litres |
1.075 |
1.015 |
7.91 |
16.02 |
36.04 °L
|
294 |
2 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 8:40 PM |
| Notes: |
|
|
Vanilla Espress
|
No Profile Selected |
5 Gallons |
1.067 |
1.016 |
6.78 |
23.48 |
34.48 °L
|
294 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 10/12/2024 4:06 AM |
Notes: Coffee: Use vanilla espresso beans (cracked or ground) in mash. Can also add handful of beans to secondary.
Vanilla Beans: Split beans before adding to secondary. |
|
|
Champaradis6.5%
|
No Profile Selected |
500 Litres |
16.36 |
4.912 |
6.25 |
0 |
37.55 °L
|
294 |
0 |
|
|
|
| Boil
Size: 510 Litres |
Boil Time: 60 |
Boil Gravity: 13.5 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2024 7:09 AM |
| Notes: |
|
|
Bohemian Pilsner
|
Bohemian Pilsener
|
6 Gallons |
1.053 |
1.013 |
5.3 |
39.02 |
4.02 °L
|
294 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 12:00 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.07 |
1.014 |
7.38 |
0 |
40.58 °L
|
294 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2024 10:58 AM |
| Notes: |
|
|
Jeu Stagiaires
|
No Profile Selected |
72 Litres |
1.038 |
1.009 |
3.73 |
0 |
3.01 °L
|
294 |
0 |
|
|
|
| Boil
Size: 77 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 86 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 5:04 PM |
| Notes: |
|
|
Low Alc Blonde
|
No Profile Selected |
20 Litres |
1.024 |
1.009 |
1.95 |
12.68 |
2.77 °L
|
294 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 10:59 PM |
| Notes: |
|
|
アクラ
|
No Profile Selected |
500 Litres |
1.042 |
1.005 |
4.9 |
21.18 |
5.43 °L
|
294 |
0 |
|
|
|
| Boil
Size: 520 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2024 6:30 AM |
Notes: 春をイメージしたセゾン
4.5~5%で華やかに仕上げる。
Goldingsの代替:ファグル、ウィラメット
経過見て華やかなホップをDH |
|
|
Awesome Recipe
|
Light American Lager
|
60 Litres |
1.054 |
1.013 |
5.38 |
0 |
5.01 °L
|
294 |
0 |
|
|
|
| Boil
Size: 66 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2023 3:02 PM |
| Notes: |
|
|
155 Mums
|
Light American Lager
|
28 Litres |
1.036 |
1.009 |
3.5 |
8.85 |
4.16 °L
|
294 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 35 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 8.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 6:01 AM |
Notes: Nailed it, maybe 1033.
Simple lawnmower beer.
Nice hop that leads you back to the next sip |
|
|
BaJaBa
|
Cream Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.39 |
17.57 |
6.19 °L
|
294 |
2 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.75 psi |
Creation
Date: 4/26/2021 11:02 PM |
| Notes: |
|
|
Awesome Recipe
|
Schwarzbier
|
544 Gallons |
1.033 |
1.008 |
3.21 |
0 |
2.39 °L
|
294 |
0 |
|
|
|
| Boil
Size: 544 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2020 9:58 PM |
| Notes: |
|
|
Receita Do Cidão
|
Vienna Lager
|
20.8 Litres |
1.052 |
1.01 |
5.49 |
12.1 |
5.68 °L
|
294 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 10:22 AM |
| Notes: |
|
|
|
|