Awesome Recipe
|
International Pale Lager
|
6 Gallons |
10.994 |
0.864 |
5.35 |
39.57 |
4.29 °L
|
149 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 13.1 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 9:52 PM |
Notes: |
|
OH! OH! OH! Tripel
|
Belgian Tripel
|
5 Gallons |
1.105 |
1.021 |
11.01 |
36.93 |
8.43 °L
|
149 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 1:50 PM |
Notes: |
|
Czech Pale Lager W/ Decotion
|
Czech Pale Lager
|
2 Gallons |
1.038 |
1.01 |
3.63 |
24.74 |
3.25 °L
|
149 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2024 1:26 AM |
Notes: |
|
Jamir Lager
|
American Lager
|
17 Gallons |
1.042 |
1.009 |
4.4 |
12.75 |
3.42 °L
|
149 |
1 |
|
|
Boil
Size: 18.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 4:55 PM |
Notes: |
|
Familiar Light Cream
|
Cream Ale
|
5.5 Gallons |
1.041 |
1.009 |
4.13 |
21.14 |
3.55 °L
|
149 |
1 |
|
Author:
|
|
|
|
Boil
Size: 7.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2024 1:57 AM |
Notes: |
|
Cream Ale Fake
|
Cream Ale
|
50 Litres |
1.061 |
1.013 |
6.34 |
17.34 |
4.46 °L
|
149 |
1 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 1.73 bar |
Creation
Date: 4/3/2024 8:11 PM |
Notes: |
|
Spiritual Successor - Cold IPA
|
International Pale Lager
|
530 Gallons |
15.128 |
2.471 |
7.05 |
55.33 |
3.07 °L
|
149 |
0 |
|
|
Boil
Size: 601.9 Gallons |
Boil Time: 90 |
Boil Gravity: 14.4 |
Efficiency: 88 |
Mash Thickness: 1.53 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 11:57 PM |
Notes: |
|
Weightman Wheat II
|
American Wheat Beer
|
5 Gallons |
1.052 |
1.009 |
5.68 |
22.92 |
5.16 °L
|
149 |
1 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 4:04 PM |
Notes: Added about a quart of water to bring OG down (was 1.052) and bring volume from 5 to 5.25. |
|
Awesome Recipe
|
Czech Pale Lager
|
350 Litres |
1.039 |
1.01 |
3.85 |
0 |
5.75 °L
|
149 |
0 |
|
|
Boil
Size: 355.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2024 3:50 PM |
Notes: |
|
BERET
|
Fruit Lambic
|
21 Litres |
1.062 |
1.012 |
6.56 |
12.3 |
5.09 °L
|
149 |
0 |
|
|
Boil
Size: 24.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 54 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 10:04 AM |
Notes: |
|
Roble Blanco
|
American Wheat Beer
|
30 Litres |
1.064 |
1.016 |
6.33 |
0 |
4.35 °L
|
149 |
0 |
|
|
Boil
Size: 35.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 7:06 AM |
Notes: |
|
Czech Pils Decoction Mash 23
|
Czech Pale Lager
|
9.6 Gallons |
1.06 |
1.014 |
5.97 |
38.54 |
4.34 °L
|
149 |
0 |
|
|
Boil
Size: 12.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 66 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/16/2023 9:03 PM |
Notes: Decoction Mash. Infused to 147F, Hold 30 min, pull decoction, heat to 158F rest 15 min, boil 15 min, return to main mash to get 159F. Rest 20 min, pull decoction, heat to boil, return to get 170F. Recirc.
Brewed 10/16/2023. |
|
Heineken
|
International Pale Lager
|
30 Litres |
1.049 |
1.008 |
5.32 |
20.99 |
3.12 °L
|
149 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2023 12:57 AM |
Notes: |
|
Wunkus IPA
|
Braggot
|
5.5 Gallons |
1.048 |
1.007 |
5.39 |
41.83 |
7.86 °L
|
149 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 9/20/2023 8:01 PM |
Notes: |
|
Braggot
|
Braggot
|
6 Gallons |
1.011 |
1.003 |
1.1 |
0 |
1.23 °L
|
149 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 4:19 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
45 Gallons |
1.04 |
1.009 |
4.1 |
14.27 |
2.78 °L
|
149 |
0 |
|
|
Boil
Size: 51 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2023 1:59 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
28 Litres |
1.054 |
1.014 |
5.34 |
21.59 |
3.7 °L
|
149 |
0 |
|
|
Boil
Size: 33.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 6:14 AM |
Notes: |
|
Lager (EW)
|
International Pale Lager
|
125 Gallons |
1.043 |
1.011 |
4.23 |
20.28 |
4.42 °L
|
149 |
0 |
|
|
Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2023 2:53 AM |
Notes: |
|
Awesome Recipe
|
Common Cider
|
100 Gallons |
1.012 |
1.003 |
1.22 |
0 |
0 °L
|
149 |
0 |
|
|
Boil
Size: 101.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 7:34 AM |
Notes: |
|
X
|
Czech Premium Pale Lager
|
31 Gallons |
1.053 |
1.014 |
5.11 |
20.31 |
3.46 °L
|
149 |
0 |
|
|
Boil
Size: 34.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 73 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 12:48 PM |
Notes: |
|
|
|