Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Highlander	Kölsch	121 Litres	1.044	1.011	4.31	26.44	3.68 °L	176	0
Author: Drewhenkel Boil Size: 131 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/25/2023 5:38 PM Notes:
Kottbusser	Kölsch	60 Litres	1.047	1.008	5	12.45	3.83 °L	176	0
Author: D Mitch Boil Size: 71.33 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15.6 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 11:13 AM Notes: 2565 or 1007 yeast
Jeff's Czeck Lager	Czech Pale Lager	11 Gallons	1.061	1.01	6.63	31.32	4.06 °L	176	0
Author: ejf063 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 2:58 PM Notes: started with 16 gal added acid to mash added gypsum to boil full throttle boil 12 gallons after boil 1.061
IPA	International Pale Lager	10 Gallons	1.131	1.033	12.92	296.15	35.13 °L	176	0
Author: Boil Size: 11.69 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 3:45 PM Notes:
The Connection: Kazbek	Czech Premium Pale Lager	5 Gallons	1.053	1.013	5.23	34.14	4.91 °L	176	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2023 2:00 PM Notes:
Bruce Beer	Czech Dark Lager	5.5 Gallons	1.049	1.013	4.72	26.11	22.81 °L	176	1
Author: jmorhous Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 3:12 AM Notes:
Cucumber Kolsch	Kölsch	21 Litres	1.051	1.012	5.16	23.29	3.26 °L	176	1
Author: srtread@gmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 3:35 AM Notes:
Solar Flare IPL	International Pale Lager	10 Gallons	1.044	1.009	4.68	19.73	3.45 °L	176	0
Author: Adam VandeMortel Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2023 3:31 PM Notes:
Suck My Bock	Dunkles Bock	3 Gallons	1.062	1.01	6.82	23.39	21.06 °L	176	0
Author: Sipnotic Boil Size: 3.25 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 10:39 AM Notes: single decoction mash: -mash at 141 for 30 mins -pull grains and wort and boil for 15 mins -return to rest of mash and raise to 156 for another 30 -increase to 168 for 10 mins OG: 1.063 FG:
MO Smash	Munich Helles	5.5 Gallons	1.05	1.009	5.29	38.54	4.97 °L	176	0
Author: RicoT Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 9:46 PM Notes:
2020_09_23 Festbier	Festbier	21.5 Gallons	1.061	1.014	6.11	26.14	6 °L	176	0
Author: Bassline Brewers Boil Size: 26 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2020 6:03 PM Notes: Made two starters, both 4.2L of 1.045 strength. With the pretty fresh yeast we had, that brought us up to about 14.3 billion cells, not quite the 17 billion we'd need to get us to "Pro Brewer 1.5 (lager)" but close enough and a little more than we've been making. Added 15ml of lactic acid as per the calculator - was supposed to hit 5.39, but it hit 5.3 instead - still fine but more than we needed. Hit 150 and 160 this time, not 148 and 158. First runnings: 1.085 Last: 1.006 (but after sitting for a long time the mash yielded more than 1.5g. of wort that was 1.036 and above so we added it. Added water later... OG 1.059 - 22g in the boiler! Cooled to 78. Into the fridge at 42 - trying to get the beer down to 45 before pitching. Was 65 at bedtime. Finally pitched after about 36 hours and then set temp to 50. Fermented full 4 weeks maybe more? Crashed 4-5 days - very clear when kegging. Lagered a week and it is malty and delicious. Not super dry, a little residual sweetness. Perfect to us in that regard. Paul thought IBUs right on - just a little prickle, Mark thought it could be bumped up just a tad - 2 or 3 points. Light gold/deep yellow color and clear as a bell.
MoreBeer Kolsch Ale	Kölsch	5.5 Gallons	1.054	1.013	5.38	32.46	4.42 °L	176	0
Author: kkewley Boil Size: 7.14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 3:07 AM Notes:
Pils	Czech Pale Lager	560 Litres	10.164	2.606	4.01	5.08	2.59 °L	176	0
Author: Romabrew1 Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 90 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2023 9:10 AM Notes:
Czech/Vienna Lager	Czech Premium Pale Lager	3.5 Gallons	1.048	1.008	5.21	38.53	5.1 °L	176	1
Author: peterj Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 3:20 AM Notes:
Mexican Lager	International Pale Lager	5.5 Gallons	1.051	1.011	5.28	18.38	3.54 °L	176	2
Author: cduff29 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2023 6:23 PM Notes:
Gallibier	Czech Pale Lager	60 Litres	1.08	1.01	9.25	0	13.69 °L	176	0
Author: Boil Size: 65.68 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 333.2 g Creation Date: 4/24/2023 10:20 PM Notes:
Awesome Recipe	International Pale Lager	16 Litres	1.062	1.015	6.07	0	3.47 °L	176	0
Author: Boil Size: 21.76 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 6:30 AM Notes:
Awesome Recipe	German Pils	20.8 Litres	1.04	1.01	3.91	0	25.02 °L	176	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 10:30 PM Notes:
New Zealand Pilsner Kviek	International Pale Lager	5.5 Gallons	1.063	1.015	6.29	0	5.05 °L	176	0
Author: Varney Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2022 7:16 PM Notes:
Awesome Recipe	Festbier	13.5 Gallons	1.038	1.01	3.74	0	3.28 °L	176	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 1:18 AM Notes:
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