Homebrew Beer Recipes

Page 13930 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	19 Litres	1.059	1.015	5.76	0	3.83 °L	252	0
Author: Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 9:32 PM Notes:
Dawg House Nauti Pilsner	American Lager	5 Gallons	1.056	1.012	5.74	55.46	4.08 °L	252	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.19 psi Creation Date: 1/30/2025 3:13 PM Notes:
Rum Barrel Porter	American Porter	5.5 Gallons	1.061	1.016	5.82	55.77	40.99 °L	252	0
Author: JW2403 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 4:02 AM Notes:
NPD American Pale Ale	American Pale Ale	23 Litres	1.057	1.013	5.8	38.68	7.76 °L	252	0
Author: durrif Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 11:02 AM Notes:
Roja	American Amber Ale	20 Litres	1.053	1.01	5.73	38.68	10.74 °L	252	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 2:22 AM Notes:
IPA	English IPA	50 Litres	1.053	1.01	5.75	48.82	8.7 °L	252	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 228.2 g Creation Date: 8/25/2023 10:55 PM Notes:
Amber Caramel Flover	American Amber Ale	20 Litres	1.049	1.006	5.72	32.85	13.25 °L	252	0
Author: Boil Size: 26.27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 5:11 AM Notes:
Awesome Recipe	American Stout	20 Litres	1.055	1.01	5.81	37.92	50 °L	252	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 4:51 AM Notes:
Adrian´s Wedding	No Profile Selected	59.68 Litres	1.054	1.01	5.78	61.18	4.26 °L	252	0
Author: Boil Size: 65.68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 431 g Creation Date: 3/31/2021 1:50 PM Notes:
Neipa	Specialty IPA: New England IPA	22 Litres	1.058	1.014	5.79	0	4.42 °L	252	0
Author: La Guarida Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 134.3 g Creation Date: 5/24/2020 2:49 PM Notes:
1	Blonde Ale	5 Gallons	1.053	1.009	5.79	21	4.49 °L	252	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 11:17 PM Notes:
PaleAleChinook	Blonde Ale	21 Litres	1.054	1.01	5.77	19	6.89 °L	252	0
Author: Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 133.4 g Creation Date: 4/27/2020 3:23 AM Notes:
Black House Clone	Oatmeal Stout	11.4 Litres	1.058	1.014	5.81	35.99	39.96 °L	252	0
Author: Boil Size: 13.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 4:20 PM Notes:
Smash	American IPA	20.8 Litres	1.06	1.016	5.82	95	4.63 °L	252	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 12:46 AM Notes:
NEIPAv0	American IPA	24 Litres	1.056	1.012	5.77	14.29	8.79 °L	252	0
Author: stpema Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 1:48 PM Notes: Whirlpool at 76C and stand until beer down to 71%, stirring throughout. Ferment at 18 for 7 days. Increase temp 1 degree per day to 21C. 1st DH (25g per) at high krausen (~24 hours) for 3 days. 2nd DH (25g per) after 1st DH, for 3 days. 3rd DH (25g per) after 2nd DH. Cold crash started. Keg at 3 days after DH3.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.015	5.77	98.21	8.98 °L	252	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 11:21 PM Notes:
#7 - Porter	Brown Porter	22 Litres	1.057	1.014	5.72	25.77	32.55 °L	252	0
Author: D&Ale Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 8:46 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.052	1.008	5.76	25.18	3.89 °L	252	0
Author: Swatsworth Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2020 11:46 PM Notes:
American Galaxy Wheat Ale	No Profile Selected	5.5 Gallons	1.061	1.017	5.78	13.5	9.02 °L	252	1
Author: Big Toad Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 12:39 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.054	1.01	5.78	38.47	40.04 °L	252	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 2:58 PM Notes:
« First ‹ Previous 13926 13927 13928 13929 13930 13931 13932 13933 13934 Next › Last »							Page 13930 of 16,145 20 Recipes of 322,886