Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.053 |
1.013 |
5.31 |
9.48 |
5.73 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2020 7:17 PM |
Notes: |
|
Corny Mexican Vienna
|
No Profile Selected |
5 Gallons |
1.054 |
1.013 |
5.27 |
22.12 |
9.16 °L
|
188 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 2:17 AM |
Notes: |
|
Juicy Punch NEIPA /Irish Edition/
|
Specialty IPA: New England IPA
|
21 Litres |
1.054 |
1.013 |
5.31 |
25.33 |
3.98 °L
|
188 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 10/14/2023 8:46 PM |
Notes: Fermentation schedule:
Start fermenting at 19°C
Day 3 go to 20°C
Day 4 go to 21°C
Day 5 go to 22°C
Day 6 add first dry hop (SG1.020) and add
1 g. Aromazyme
Day 10 add second dry hop and 2.5 grams of Spring'Blanche yeast protein extract, then lower the temperature to 15°C
Day 14 add 5 grams ascorbic acid, then
slowly cool down to 3.9°C
Day 16 carbonate for 5 days at 12 PSI
Day 21 canning day
05/02/2024
OG:1.054 |
|
Two Beers
|
No Profile Selected |
22 Gallons |
1.054 |
1.013 |
5.29 |
0 |
3.53 °L
|
188 |
1 |
|
|
Boil
Size: 26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/21/2023 6:14 PM |
Notes: |
|
Over The Moon
|
Weissbier
|
20.5 Litres |
1.051 |
1.011 |
5.32 |
10.22 |
6.66 °L
|
188 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 290.6 g |
Creation
Date: 10/15/2022 7:39 AM |
Notes: |
|
Chaorai Pale Ale
|
American Pale Ale
|
10 Litres |
1.053 |
1.013 |
5.29 |
41.52 |
6.49 °L
|
188 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2022 2:15 AM |
Notes: |
|
Rum Barrel Porter Bday
|
Brown Porter
|
23 Litres |
1.054 |
1.013 |
5.29 |
33.84 |
24.16 °L
|
188 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2022 1:07 AM |
Notes: |
|
Weissbier
|
Weissbier
|
17 Gallons |
1.052 |
1.011 |
5.31 |
10.08 |
5.79 °L
|
188 |
0 |
|
|
Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2022 4:42 AM |
Notes: |
|
Mosaic Pale Ale
|
American Pale Ale
|
310 Gallons |
13.345 |
3.451 |
5.32 |
37.24 |
4.68 °L
|
188 |
0 |
|
Author:
|
|
Drew n Duncan
|
|
Boil
Size: 330 Gallons |
Boil Time: 75 |
Boil Gravity: 13.3 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2021 5:01 PM |
Notes: |
|
Red Ale IVT
|
American Amber Ale
|
12 Litres |
1.049 |
1.008 |
5.31 |
31.15 |
14.37 °L
|
188 |
1 |
|
|
Boil
Size: 13.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 11:49 PM |
Notes: |
|
American Ale (TEST)
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.33 |
19.56 |
5.2 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 6:50 PM |
Notes: Mash with 1.5 quarts of water to 1 pound of grain (a liquor-to-grist ratio of about 3:1 by weight) |
|
English Ale - Ordinary Bitter
|
Ordinary Bitter
|
15 Litres |
1.054 |
1.014 |
5.32 |
0 |
3.53 °L
|
188 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2019 2:15 PM |
Notes: |
|
Grisette
|
No Profile Selected |
4.5 Gallons |
1.045 |
1.004 |
5.28 |
33.74 |
3.19 °L
|
188 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2019 6:29 PM |
Notes: |
|
Lilboh
|
Czech Pale Lager
|
5.25 Gallons |
1.049 |
1.009 |
5.32 |
38.21 |
3.23 °L
|
188 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 2.15 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2019 10:50 AM |
Notes: |
|
Mango APA
|
Blonde Ale
|
12 Litres |
1.05 |
1.009 |
5.33 |
62.04 |
12.03 °L
|
188 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 9:12 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
6 Litres |
1.054 |
1.014 |
5.35 |
60.83 |
3.5 °L
|
188 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2019 3:29 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.054 |
1.014 |
5.32 |
15.57 |
5.84 °L
|
188 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 12:24 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
8 Gallons |
1.055 |
1.014 |
5.28 |
21.68 |
9.94 °L
|
188 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 5:37 PM |
Notes: |
|
Völen
|
American Pale Ale
|
24 Litres |
1.055 |
1.014 |
5.33 |
41.28 |
8.49 °L
|
188 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 6:29 PM |
Notes: jästen från cidern |
|
Tea Time
|
American Brown Ale
|
350 Litres |
1.06 |
1.019 |
5.3 |
9.17 |
9.66 °L
|
188 |
0 |
|
|
Boil
Size: 400 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 9:26 PM |
Notes: |
|
|
|