Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Gallons	1.052	1.013	5.17	23.12	14.58 °L	188	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 1:21 PM Notes:
Dinguerie En Bouche	Witbier	21 Litres	1.052	1.012	5.18	25.9	4.6 °L	188	0
Author: Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 10:17 PM Notes:
Weissbier	Weissbier	20 Litres	1.05	1.011	5.17	13.9	4.42 °L	188	0
Author: Julio Nones Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 1:55 PM Notes:
Citra	No Profile Selected	23 Litres	1.048	1.009	5.18	32.38	4.21 °L	188	0
Author: 333nrt Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 8:15 PM Notes:
Awesome Recipe	No Profile Selected	155 Gallons	1.053	1.013	5.17	0	2.98 °L	188	0
Author: Ry_Guy138 Boil Size: 156.75 Gallons Boil Time: 70 Boil Gravity: 1.052 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 9:42 PM Notes:
WifesInn	Weissbier	5.5 Gallons	1.052	1.013	5.18	24.25	3.62 °L	188	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 9:48 PM Notes:
Awesome Recipe	Weizen/Weissbier	24 Litres	1.053	1.013	5.18	15.23	5.96 °L	188	0
Author: Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 8:27 AM Notes:
GPA	American Pale Ale	16 Litres	1.05	1.011	5.19	43.61	6.72 °L	188	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 111.7 g Creation Date: 11/2/2020 11:45 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.053	1.013	5.18	0	3.26 °L	188	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.129 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 2:50 PM Notes:
La Chupacobra Margarita Sour	No Profile Selected	5.5 Gallons	1.056	1.017	5.17	12.1	4.22 °L	188	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 3:55 PM Notes: La Chupacobra Margrita Sour (Kettle Sour) 4 lbs DME Xtra Lt 2 lbs DME Lt Wheat or 6 lbs DME Golden Lt 1 Lb Lactose Lactobacillus Brevis Dry US 05 Yeast Saaz Hops 1 oz 2 oz Oak chips 4 limes’ zest Tequila Boil Cool Wort to 100 F Pitch Lactobacillus Brevis Vial and cover with plastic wrap or seal tightly in boil kettle Maintain temp at 100 F for 72 hours (or very close to it) Re-Boil for 60 mins Saaz or Tettanager at 30 min Add ½ oz Sea Salt Cool Wort to 70 F Pitch Yeast for primary fermentation (7 days) Transfer to secondary fermenter (7 days) Zest 4 limes and place in 6 oz of tequila to create tincture (store 7 days) Place 2 oz oak chips in 6 oz Tequila to create tincture (store 7 days) Strain and Pour tincture into kegs or bottling bucket when transferring beer
Awesome Recipe	American Light Lager	18 Litres	1.053	1.013	5.18	0	3.13 °L	188	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 11:16 PM Notes:
Helles	Munich Helles	50 Litres	1.046	1.007	5.19	14.8	4 °L	188	0
Author: Tvedebryg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 1/30/2020 10:28 PM Notes:
J Baby Amber Ale	American Amber Ale	8 Gallons	1.05	1.01	5.19	26.06	16.46 °L	188	0
Author: Jwood357 Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2020 1:31 AM Notes:
Awesome Recipe	American Pale Ale	19 Litres	1.049	1.009	5.18	30.79	5.19 °L	188	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 2:17 PM Notes:
Awesome Recipe	English IPA	20 Litres	1.053	1.013	5.19	22.61	6.64 °L	188	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 3:37 PM Notes:
DME Paleale	American Light Lager	20.8 Litres	1.049	1.009	5.19	32.82	7.45 °L	188	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 6:46 AM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.053	1.013	5.17	21.28	4.85 °L	188	0
Author: RandyF Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 4:58 PM Notes:
KOLSCH	Kölsch	50 Litres	1.049	1.009	5.19	16.77	3.64 °L	188	0
Author: 314 Marco Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 6:03 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.054	1.014	5.18	37.22	38.34 °L	188	0
Author: Brewer_87 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 9:46 PM Notes:
#64 Saison	Saison	27 Litres	1.045	1.006	5.19	31.98	6.02 °L	188	0
Author: Moebbels Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 6:07 AM Notes:
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