Mosaic Pale Ale Beer Recipe | All Grain American Pale Ale by Drew n Duncan | Brewer's Friend
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Mosaic Pale Ale

179 calories 18.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 330 gallons
Post Boil Size: 328.5 gallons
Pre Boil Gravity: 13.3 °P (recipe based estimate)
Post Boil Gravity: 13.3 °P (recipe based estimate)
Efficiency: 78% (brew house)
Source: D n D
Calories: 179 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Wednesday May 5th 2021
13.3 °P
3.5 °P
5.3%
37.2
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
525 lb American - Pale 2-Row525 lb American - Pale 2-Row 37 1.8 89.7%
25 lb Red X25 lb Red X 36 12 4.3%
25 lb American - Caramel / Crystal 15L25 lb Caramel / Crystal 15L 35 15 4.3%
10 lb United Kingdom - Oat Malt10 lb Oat Malt 28 2 1.7%
585 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz CTZ24 oz CTZ Hops Pellet 15.5 Boil 75 min 23.03 14.3%
32 oz BSG - Mosaic32 oz Mosaic Hops Pellet 10.9 Boil 10 min 7.49 19%
64 oz BSG - Mosaic64 oz Mosaic Hops Pellet 10.9 Boil 4 min 6.72 38.1%
32 oz BSG - Mosaic32 oz Mosaic Hops Pellet 10.9 Dry Hop (High Krausen) 2 days 19%
16 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)16 oz Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Dry Hop (High Krausen) 2 days 9.5%
168 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mosaic Pale Ale" American Pale Ale beer recipe by D n D. All Grain, ABV 5.32%, IBU 37.24, SRM 4.68, Fermentables: (American - Pale 2-Row, Red X, Caramel / Crystal 15L, Oat Malt) Hops: (CTZ, Mosaic, Mosaic LupuLN2 (Cryo))
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-05-05 21:23 UTC
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