Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	10 Litres	1.061	1.013	6.31	30.04	2.3 °L	329	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2021 7:00 AM Notes:
Pops Motueka (Single Hop IPA)	American IPA	22 Litres	1.059	1.011	6.3	49.11	7.43 °L	329	1
Author: Papini Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 11:43 PM Notes: Fermentação: 3 dias a 19°C 3 dias a 22°C - Dryhop Maturação: Descer a temperatura gradualmente até 2°C No total de 6 dias.
Armor Brown Ale	American Brown Ale	250 Gallons	15.697	4.085	6.31	24.17	22.86 °L	329	0
Author: Boil Size: 257.2 Gallons Boil Time: 60 Boil Gravity: 15.3 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 8:06 PM Notes:
Rye IPA 202410	Specialty IPA: Rye IPA	5 Gallons	1.061	1.012	6.38	99.18	29.24 °L	329	0
Author: Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 11:21 PM Notes: Steeping water - Add an additional 1.0 Gal to 8 gallons with 15# grain !!!90 minute mash!!! Cooled to 80 degr F with plate chiller Pitched yeast at 70 degr F
Junkyard Dog Show	British Strong Ale	2.5 Gallons	1.068	1.02	6.33	47.54	21.66 °L	329	0
Author: Boil Size: 4.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 11:33 PM Notes:
Rauchbier	Rauchbier	5.5 Gallons	1.058	1.012	6.32	24.4	14.74 °L	329	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 4:38 AM Notes:
Bell James Westy - West Coast Pale Ale	American IPA	48 Litres	1.063	1.015	6.35	86.61	8.32 °L	329	1
Author: NattyJ Boil Size: 61.61 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 9/19/2023 4:46 AM Notes:
Vol. 93	Specialty IPA: New England IPA	22 Litres	1.062	1.014	6.34	56	6.36 °L	329	0
Author: mkarbac Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 3:48 PM Notes:
West Coast	American IPA	17 Litres	1.057	1.009	6.27	15.12	3.64 °L	329	0
Author: Boil Size: 22.6 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 2/1/2022 4:59 PM Notes:
PunaMulta	No Profile Selected	42 Litres	1.065	1.016	6.35	33.32	23.07 °L	329	0
Author: Unssiluka Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 12:16 PM Notes:
SDC IPA	Specialty IPA: New England IPA	6.5 Gallons	1.067	1.018	6.38	71.55	5.4 °L	329	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 12:56 AM Notes:
RyePA	Specialty IPA: Rye IPA	5.5 Gallons	1.064	1.016	6.29	65.45	10.32 °L	329	0
Author: moerust Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 11:59 PM Notes:
2/13/21	American IPA	6 Gallons	1.063	1.015	6.29	90.45	5.55 °L	329	1
Author: Tim Twobottles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2021 2:10 AM Notes:
Session-NEIPA V2 Strata	English IPA	22 Litres	1.065	1.017	6.3	0	6.81 °L	329	0
Author: Andy84 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 8:55 AM Notes:
Belgian BLONDE	Belgian Blond Ale	10 Litres	1.063	1.015	6.38	21.93	4.66 °L	329	0
Author: Marcus Oodian Boil Size: 16 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 29.5 g Creation Date: 6/18/2020 8:31 PM Notes:
Acadia - New England IPA	Specialty IPA: New England IPA	23.5 Litres	1.066	1.018	6.31	54.73	5.17 °L	329	0
Author: biroo.david Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 169.3 g Creation Date: 4/9/2020 9:17 PM Notes:
Oatmeal Raisin Stout	Sweet Stout	5.25 Gallons	1.064	1.018	6.32	33.87	28.44 °L	329	0
Author: Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 11:08 PM Notes:
Freezer Cleaner Neipa 2	Specialty IPA: New England IPA	11 Gallons	1.064	1.015	6.36	14.79	6.64 °L	329	0
Author: steck Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2019 3:41 PM Notes:
Fraz IPA	American IPA	23 Litres	1.059	1.011	6.39	0	8.77 °L	329	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 3:00 PM Notes:
American Pale Ale Sabro	American Pale Ale	25 Litres	1.057	1.01	6.28	43.78	6.52 °L	329	0
Author: Jørgen Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 7:48 PM Notes:
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