|
Creamy Dark 2020
|
Schwarzbier
|
3 Gallons |
1.047 |
1.011 |
4.7 |
50.71 |
25.2 °L
|
303 |
1 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 6:57 PM |
| Notes: |
|
|
Cerveza Negra 2025
|
No Profile Selected |
600 Litres |
1.048 |
1.012 |
4.7 |
0 |
50 °L
|
303 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 12:03 AM |
| Notes: |
|
|
Appealing Apple Cider
|
Common Cider
|
1.75 Gallons |
1.048 |
1.012 |
4.75 |
0 |
6.38 °L
|
303 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: N/A |
Boil Gravity: 1.048 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 9:47 PM |
| Notes: |
|
|
One Mississippi - Session Hazy IPA
|
American IPA
|
220 Gallons |
1.048 |
1.012 |
4.68 |
24.71 |
4.33 °L
|
303 |
0 |
|
|
|
| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 4:11 PM |
| Notes: |
|
|
Beat Poet
|
American Wheat Beer
|
6 Gallons |
1.047 |
1.011 |
4.68 |
25.55 |
4.97 °L
|
303 |
1 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2023 1:02 PM |
| Notes: |
|
|
Bakerloo Brown Repitch/Double
|
No Profile Selected |
93 Gallons |
1.048 |
1.012 |
4.68 |
25.29 |
15.92 °L
|
303 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2023 8:34 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
40 Litres |
1.048 |
1.012 |
4.79 |
23.01 |
5.53 °L
|
303 |
0 |
|
|
|
| Boil
Size: 45.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2023 11:24 PM |
| Notes: |
|
|
Prototype-pilsner
|
German Pils
|
20 Litres |
1.047 |
1.011 |
4.7 |
33.47 |
3.23 °L
|
303 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/10/2023 1:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Light 60/-
|
5.5 Gallons |
1.05 |
1.014 |
4.78 |
0 |
4.23 °L
|
303 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2022 7:34 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
1500 Litres |
1.049 |
1.012 |
4.78 |
0 |
2.58 °L
|
303 |
0 |
|
|
|
| Boil
Size: 1600 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2021 8:53 PM |
| Notes: |
|
|
Beer Comes The Bride
|
No Profile Selected |
45 Litres |
1.042 |
1.006 |
4.7 |
30.34 |
5.9 °L
|
303 |
1 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 7:59 AM |
| Notes: Post boil, drop to 65C, whirlpool and steep for 15 minutes. |
|
|
Blonde
|
Blonde Ale
|
1 Gallons |
1.048 |
1.012 |
4.73 |
26.17 |
5.75 °L
|
303 |
0 |
|
|
|
| Boil
Size: 1.4375 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 12:25 PM |
| Notes: |
|
|
Quarantine Pale Ale
|
American Pale Ale
|
5 Gallons |
1.047 |
1.011 |
4.68 |
44.59 |
7.18 °L
|
303 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 11:30 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
12 Gallons |
1.046 |
1.011 |
4.71 |
24.2 |
3.52 °L
|
303 |
1 |
|
|
|
| Boil
Size: 14.6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 8:33 PM |
| Notes: |
|
|
Kveik Pale Ale #4
|
No Profile Selected |
11 Litres |
1.049 |
1.014 |
4.69 |
34.84 |
6.51 °L
|
303 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2019 2:25 AM |
| Notes: |
|
|
Sour Saison
|
Mixed-Fermentation Sour Beer
|
387 Gallons |
1.046 |
1.01 |
4.71 |
24.51 |
3.24 °L
|
303 |
0 |
|
|
|
| Boil
Size: 425 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 79 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2019 4:23 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.045 |
1.01 |
4.68 |
25.82 |
3.27 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 7:36 PM |
| Notes: |
|
|
Split Sour Boiiiiiii
|
American Light Lager
|
30 Litres |
1.048 |
1.012 |
4.74 |
3.24 |
3.35 °L
|
303 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 7:12 AM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
20 Litres |
1.048 |
1.012 |
4.7 |
14.35 |
3.29 °L
|
303 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2019 10:46 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
110 Litres |
1.047 |
1.011 |
4.8 |
23.33 |
3.59 °L
|
303 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 10:47 AM |
| Notes: |
|
|
|
|