|
Table Beer
|
No Profile Selected |
20 Litres |
1.034 |
1.006 |
3.62 |
78.73 |
2.44 °L
|
316 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/31/2020 10:09 PM |
| Notes: |
|
|
Mild (lighter 12/23)
|
Dark Mild
|
5.5 Gallons |
1.038 |
1.01 |
3.73 |
23.56 |
11.95 °L
|
316 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/29/2023 4:00 AM |
| Notes: 100 % RO water, pH ~ 5.44 |
|
|
Cosmic Panda
|
No Profile Selected |
45 Litres |
1.038 |
1.01 |
3.77 |
26.44 |
6.1 °L
|
316 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2023 1:28 PM |
| Notes: |
|
|
Small Ball
|
No Profile Selected |
10 Gallons |
1.029 |
1.009 |
2.65 |
22.45 |
3.73 °L
|
316 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 4:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
21 Litres |
1.039 |
1.011 |
3.7 |
26.24 |
8.41 °L
|
316 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2022 5:02 PM |
| Notes: |
|
|
OP Iced Tea
|
Dry Mead
|
1 Gallons |
1.046 |
1.016 |
3.88 |
0 |
2.87 °L
|
316 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: N/A |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 15 g |
Creation
Date: 6/7/2022 7:52 PM |
Notes: Steep tea, lemon juice and zest for 5-8 min in 2 c boiling water.
Put honey and tea into jug and shake like crazy to mix. Add cold water to bring temp to below 80.
Pitch yeast and nutrient and oxygenate for 30 sec.
Oxygenate again on second day of fermentation. Ferment for 10+ days. The yeast is slow. Keep checking SG until it stops dropping.
Prime and bottle and drink after about 5 days.
This provides dominant lemon flavor. Use more teabags to get more tea flavor. |
|
|
Chevallier Pale
|
No Profile Selected |
20 Litres |
1.038 |
1.01 |
3.66 |
44.51 |
4.15 °L
|
316 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 70 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2022 4:09 PM |
| Notes: |
|
|
Extract
|
No Profile Selected |
2.25 Gallons |
1.029 |
1.008 |
2.75 |
0 |
13.55 °L
|
316 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 10:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
155 Gallons |
6.263 |
1.589 |
2.44 |
0 |
1.82 °L
|
316 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 5.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 12:10 AM |
| Notes: |
|
|
Mild
|
Dark Mild
|
18 Litres |
8.796 |
2.692 |
3.22 |
17.94 |
18.82 °L
|
316 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 8 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2020 11:50 AM |
| Notes: |
|
|
Hopbot Clone
|
American Light Lager
|
10 Gallons |
1.038 |
1.011 |
3.63 |
129.46 |
8.76 °L
|
316 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2016 10:43 AM |
| Notes: Very bitter after 10 days of bottling, mellowed considerably after a few months. |
|
|
Vote Sepp
|
American Light Lager
|
20 Litres |
9.481 |
2.683 |
3.6 |
11.38 |
4.11 °L
|
316 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 7.6 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 2:13 PM |
| Notes: |
|
|
Bears Lite Laget
|
American Light Lager
|
5.5 Gallons |
1.033 |
1.006 |
3.59 |
27.95 |
2.9 °L
|
316 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/30/2019 7:30 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
23 Litres |
1.021 |
1.003 |
2.26 |
68.16 |
5.74 °L
|
316 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 2:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.029 |
1.007 |
2.84 |
0 |
2.75 °L
|
316 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 12:36 PM |
| Notes: |
|
|
BerlinoWaisso
|
Berliner Weisse
|
177 Litres |
1.031 |
1.008 |
3.02 |
5.99 |
2.29 °L
|
316 |
1 |
|
|
Author:
|
|
Ad Maiora
|
|
| Boil
Size: 186 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 11:15 AM |
Notes: - Dopo il mash aggiungere i batteri lattici fino ad arrivare a pH 3.5 (30°C per c.ca 16 h).
- Far fermentare con US-05 per c.ca 10 gg (18,8°C).
- Aggiungere Cascade per 4-5 gg.
- Imbottigliare circa 2/3 del volume
- Aggiungere Brettanomyces lambicus in c.ca 60 L di mosto.
- Aggiungere succo di melograno
- Imbottigliare resto della birra.
|
|
|
Essai Sour 1
|
American Light Lager
|
20 Litres |
1.022 |
1.006 |
2.19 |
0 |
2.93 °L
|
316 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 1:44 PM |
| Notes: |
|
|
Liefde
|
Saison
|
5 Litres |
1.023 |
1.005 |
2.37 |
34.71 |
4.31 °L
|
316 |
0 |
|
|
|
| Boil
Size: 8.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 2:16 PM |
| Notes: |
|
|
Test #1
|
Winter Seasonal Beer
|
5.5 Gallons |
1.024 |
1.006 |
2.35 |
96.58 |
11.65 °L
|
316 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 4:15 PM |
| Notes: |
|
|
Anunciação
|
American Light Lager
|
10 Litres |
1.033 |
1.005 |
3.68 |
9.16 |
2.11 °L
|
316 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2018 6:52 PM |
| Notes: |
|
|
|
|