|
Paluary
|
American Pale Ale
|
23 Litres |
1.05 |
1.012 |
5.04 |
40.32 |
5.83 °L
|
309 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2020 5:41 PM |
| Notes: |
|
|
Chon-Si Sour/Pilsner
|
Blonde Ale
|
25 Litres |
1.039 |
1.008 |
4.12 |
5.97 |
4.68 °L
|
309 |
0 |
|
|
|
| Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 2/18/2025 1:01 PM |
| Notes: |
|
|
Yellow Fume
|
Blonde Ale
|
22.5 Litres |
1.044 |
1.008 |
4.72 |
27.61 |
11.25 °L
|
309 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 7:20 PM |
| Notes: |
|
|
Sierra Nevada
|
Blonde Ale
|
16 Litres |
1.057 |
1.014 |
5.63 |
42.56 |
6.97 °L
|
309 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 11:12 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.17 |
0 |
5.57 °L
|
309 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2021 3:31 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
2 Gallons |
1.072 |
1.019 |
6.89 |
35.79 |
6.48 °L
|
309 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 9:21 PM |
| Notes: |
|
|
Humlig Bitter Och Belgare
|
American Pale Ale
|
45 Litres |
1.055 |
1.012 |
5.72 |
30.17 |
4.27 °L
|
309 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/6/2020 1:20 PM |
Notes: Pull 2l worth and boil separately 15 min with 20g Taurus for pale ale .
Split in two parts, separate bitter wort to pale ale.
Add 300g sugar to pale ale
Add 700g sugar to Belgian
Ferment at 15 dC
Brewly English ale
Lallemand Abbaye
Dry hop
Belgian 75g Taurus
Pale ale 100g Taurus
|
|
|
Tropical APA
|
American Pale Ale
|
23 Litres |
1.054 |
1.011 |
5.53 |
45.48 |
6.27 °L
|
309 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 6:47 AM |
| Notes: |
|
|
Eurl Citra Pale Ale
|
American Pale Ale
|
23 Litres |
1.048 |
1.008 |
5.22 |
64.96 |
6.74 °L
|
309 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 12:32 PM |
| Notes: |
|
|
House Pale Ale
|
American Pale Ale
|
5 Gallons |
1.062 |
1.021 |
5.4 |
62.79 |
6 °L
|
309 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 2/21/2020 3:31 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
45 Litres |
1.056 |
1.009 |
6.11 |
42.92 |
5.15 °L
|
309 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 6:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
220 Gallons |
1.065 |
1.016 |
6.42 |
46.24 |
3.84 °L
|
309 |
0 |
|
|
|
| Boil
Size: 230 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 5:00 PM |
| Notes: |
|
|
Single Hop Pale
|
American Pale Ale
|
11 Gallons |
1.054 |
1.013 |
5.42 |
45.51 |
7.66 °L
|
309 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 1:37 PM |
| Notes: Pulled from Gordon's Home Brew "Modern Homebrew Recipes" - Columbus Pale Ale. Page 87 - Based off what I had on hand. |
|
|
Awesome Recipe
|
American Pale Ale
|
4 Litres |
1.066 |
1.017 |
6.53 |
27.07 |
5.72 °L
|
309 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2019 11:03 AM |
| Notes: |
|
|
Test Batch1
|
American Pale Ale
|
11 Gallons |
1.05 |
1.01 |
5.32 |
52.72 |
3.7 °L
|
309 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2019 5:45 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
23 Litres |
1.021 |
1.003 |
2.26 |
68.16 |
5.74 °L
|
309 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 2:43 PM |
| Notes: |
|
|
AG#19 Chinook
|
American Pale Ale
|
11.8 Litres |
1.052 |
1.012 |
5.2 |
36.45 |
6.24 °L
|
309 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 55 |
Creation
Date: 5/22/2019 5:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
19 Litres |
1.053 |
1.014 |
5.09 |
47.64 |
8.04 °L
|
309 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 10:00 AM |
| Notes: |
|
|
Aussie Pale Ale 2nd
|
American Pale Ale
|
110 Litres |
1.051 |
1.011 |
5.13 |
35.01 |
6.88 °L
|
309 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 9:23 AM |
| Notes: |
|
|
Gerst Haus Ale
|
American Pale Ale
|
10 Gallons |
1.051 |
1.012 |
5.12 |
18.09 |
6.16 °L
|
309 |
0 |
|
|
Author:
|
|
Hammer1
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 7:30 PM |
| Notes: |
|
|
|
|