|
Tropical IPA
|
American IPA
|
52 Litres |
1.061 |
1.012 |
6.48 |
36.32 |
10.01 °L
|
346 |
0 |
|
|
|
| Boil
Size: 30.9 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 1:26 PM |
| Notes: |
|
|
Smashing Pumpkin Ale - Base
|
American Strong Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.31 |
21.5 |
9.76 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/12/2024 2:53 PM |
| Notes: |
|
|
NB Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.045 |
1.01 |
4.56 |
16.53 |
10.38 °L
|
346 |
1 |
|
|
Author:
|
|
shingshing
|
|
| Boil
Size: 6.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 5:18 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.046 |
1.012 |
4.55 |
0 |
2.81 °L
|
346 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2022 2:51 PM |
| Notes: |
|
|
Freedom Pale Ale
|
American Wheat Beer
|
5 Gallons |
1.059 |
1.017 |
5.47 |
19.33 |
6.63 °L
|
346 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 4.3 oz |
Creation
Date: 2/6/2022 12:05 AM |
| Notes: |
|
|
Citra IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.7 |
60.13 |
6.15 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2021 4:28 PM |
| Notes: |
|
|
Wheatfield With Oats
|
American IPA
|
21 Litres |
1.053 |
1.014 |
5.2 |
66.96 |
4.84 °L
|
346 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2021 12:42 PM |
| Notes: |
|
|
SMASH Pale Ale
|
American Pale Ale
|
24 Litres |
1.053 |
1.013 |
5.22 |
9.07 |
3.48 °L
|
346 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 10:28 PM |
| Notes: |
|
|
The Bum
|
American IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.16 |
56.98 |
6.71 °L
|
346 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 12/16/2020 2:56 AM |
| Notes: |
|
|
Old Peculier
|
British Brown Ale
|
5.2 Gallons |
1.054 |
1.019 |
4.58 |
40.61 |
17.07 °L
|
346 |
0 |
|
|
Author:
|
|
accounts@guymontgomery.com
|
|
| Boil
Size: 6.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2020 8:39 PM |
| Notes: |
|
|
Nut Browington
|
American Brown Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.1 |
11.06 |
14.52 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2018 9:54 PM |
| Notes: |
|
|
Quick Porter
|
English Porter
|
3.65 Gallons |
1.054 |
1.011 |
5.64 |
15.27 |
21.16 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 5:11 PM |
| Notes: |
|
|
Yellow Season
|
Saison
|
20 Litres |
1.049 |
1.004 |
5.81 |
22.45 |
4.5 °L
|
346 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 2:34 PM |
| Notes: |
|
|
Simple Pils
|
Czech Pale Lager
|
5 Gallons |
1.053 |
1.013 |
5.2 |
22.32 |
3.12 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 6:17 PM |
| Notes: |
|
|
Black IPA #2
|
Specialty IPA: Black IPA
|
1 Gallons |
1.065 |
1.012 |
6.93 |
69.55 |
35.37 °L
|
346 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 0.9 oz |
Creation
Date: 4/20/2020 2:33 AM |
| Notes: |
|
|
Chiltepines Amber
|
American Amber Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.25 |
34.24 |
13.59 °L
|
346 |
0 |
|
|
Author:
|
|
Piwi Esko
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2020 9:09 PM |
| Notes: |
|
|
NUMERO2
|
International Amber Lager
|
5.5 Gallons |
1.033 |
1.007 |
3.43 |
0 |
50 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: DMELaaglander |
Priming Amount: 10.5 oz |
Creation
Date: 11/26/2019 3:56 AM |
| Notes: |
|
|
American Stout Oak
|
American Stout
|
18 Litres |
1.056 |
1.01 |
5.99 |
36.74 |
29.52 °L
|
346 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 128 g |
Creation
Date: 10/22/2019 11:25 AM |
Notes: Houblons :
- Fuggle (aromatique) : fonctionne très bien dans les stout/porter en apportant des notes boisées et terreuses. (Peut être substitué par du Magnum)
-Chinook (amérisant)
- East Kent Goldings (aromatique) : Finir légèrement avec une touche herbacée
Utilisation des copeaux de chêne Brewferm Chauffe Forte de chez Brouwland. 60 grammes pour les 20 litres de bière environ. Donne des saveurs boisées et fumées à la bière. |
|
|
Palisade Saison
|
Saison
|
2.5 Gallons |
1.054 |
1.011 |
5.72 |
26.17 |
7.9 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2019 12:34 AM |
| Notes: |
|
|
Resilience Session IPA
|
American IPA
|
5.5 Gallons |
1.052 |
1.014 |
5.04 |
71.43 |
11.04 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/21/2019 8:03 PM |
Notes: Based on Resilience. I inadvertently bought less dme than I originally planned so OG is less than targeted so I deem this a session level IPA.
Actual OG = 1.050 |
|
|
|
|