|
Mindig Péntek 27 L
|
American Pale Ale
|
27 Litres |
1.052 |
1.013 |
5.14 |
37.5 |
5.3 °L
|
326 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2020 10:13 AM |
| Notes: |
|
|
Amarillo Blonde
|
Blonde Ale
|
3.75 Gallons |
1.06 |
1.014 |
6.1 |
42.3 |
3.7 °L
|
326 |
1 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2023 12:14 PM |
| Notes: |
|
|
Sarakham Pale Ale
|
Blonde Ale
|
25 Litres |
1.057 |
1.01 |
6.15 |
50.84 |
5.42 °L
|
326 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2023 11:55 PM |
| Notes: |
|
|
TibiAPU
|
American Pale Ale
|
17.5 Litres |
1.044 |
1.008 |
4.78 |
50.17 |
6.59 °L
|
326 |
0 |
|
|
|
| Boil
Size: 32.93 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 48 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 102 |
Creation
Date: 12/17/2020 4:00 PM |
| Notes: |
|
|
Call Me Blonde Ale
|
American Pale Ale
|
5.5 Gallons |
1.042 |
1.008 |
4.47 |
8.99 |
4.91 °L
|
326 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 8/21/2020 2:04 PM |
| Notes: |
|
|
HSB India Pale Ale
|
American Pale Ale
|
6 Gallons |
1.048 |
1.009 |
5.23 |
56.75 |
5.06 °L
|
326 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 57 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 5:44 PM |
| Notes: |
|
|
Egehan Pale Ale
|
American Pale Ale
|
26 Litres |
1.052 |
1.009 |
5.71 |
42.34 |
6.71 °L
|
326 |
0 |
|
|
|
| Boil
Size: 35.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2020 1:46 PM |
| Notes: |
|
|
Sierra Nevada Clone
|
American Pale Ale
|
5 Gallons |
1.061 |
1.014 |
6.06 |
0 |
8.65 °L
|
326 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/14/2020 12:52 AM |
| Notes: |
|
|
Simcoe Mosaic Pale
|
American Pale Ale
|
23 Litres |
1.049 |
1.01 |
5.15 |
34.95 |
7.78 °L
|
326 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2020 4:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
1000 Litres |
1.047 |
1.009 |
5.08 |
0 |
8.43 °L
|
326 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2020 1:26 AM |
| Notes: |
|
|
Free
|
American Pale Ale
|
3 Gallons |
1.043 |
1.011 |
4.2 |
166.06 |
19.91 °L
|
326 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 7:49 PM |
| Notes: |
|
|
Min Drømme-Pale!
|
American Pale Ale
|
25 Litres |
1.053 |
1.01 |
5.71 |
45.94 |
7.89 °L
|
326 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 158.9 g |
Creation
Date: 1/9/2020 12:36 PM |
| Notes: |
|
|
П-APA
|
American Pale Ale
|
2.5 Litres |
14.387 |
2.843 |
6.22 |
32.28 |
7.08 °L
|
326 |
0 |
|
|
|
| Boil
Size: 2.9 Litres |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 12/25/2019 5:28 PM |
| Notes: |
|
|
Neka APA
|
American Pale Ale
|
50 Litres |
12.078 |
2.223 |
5.25 |
32.61 |
3.56 °L
|
326 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 75 |
Boil Gravity: 10.1 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 10:02 AM |
Notes: 45l vode za ukomljavanje, 35ml mlecne, 27g CaSO4, 10g Cacl2
Ispiranje sa
Deli se u 3 kante, dry hop:
1) 6 g/l Azacca
2) 3 g/l Callista + 3 g/l Arianna
3) 6 g/l Rakau |
|
|
New View IPA
|
American Pale Ale
|
3 Gallons |
1.047 |
1.011 |
4.85 |
45.55 |
3.66 °L
|
326 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/8/2019 5:46 AM |
Notes: For 5.5 US gallons (20.82 L)
MALTS
5.3 lb (2.4 kg) Rahr pale ale malt
5.3 lb (2.4 kg) Rahr 2-row malt
2 oz (57 g) Weyermann acidulated malt
HOPS
0.8 oz (23 g) Nugget, 13% a.a. @ 60 min
2.25 oz (64 g) Citra, 12% a.a. @ 5 min
2.25 oz (64 g) Citra, 12% a.a. @ whirlpool
2.25 oz (64 g) Citra, 12% a.a. @ dry hop ("active")
2.25 oz (64 g) Citra, 12% a.a. @ dry hop ("complete")
YEAST
White Labs WLP001 California Ale yeast
SPECIFICATIONS
Original Gravity: 1.054 (13.3° P)
Final Gravity: 1.007 (1.7° P)
ABV: 6.3%
IBU: 70
SRM: 4.2
DIRECTIONS
Mash malts at 152° F (67° C) and allow to rest one hour. Sparge at 168° F (76° C). Boil 60 minutes. Chill to 70° F (21° C) and oxygenate. Ferment at 68-72° F (19-22° C). “Active” dry hops are added 2 days after fermentation starts, and the “complete” dry hops are added after terminal gravity is reached. Allow to sit on a second dose of dry hops for 3 days, and then rack to secondary for a week. Rack to a keg, chill, and force carbonate. |
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|
APA THE COMMOM GOOD 2023
|
American Pale Ale
|
20.5 Litres |
1.054 |
1.01 |
5.76 |
45.05 |
6.48 °L
|
326 |
0 |
|
|
|
| Boil
Size: 31.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: dextrose |
Priming Amount: 50.6 g |
Creation
Date: 7/17/2019 7:52 PM |
Notes: Lote 5 (NOV-2023):
Rto. del macerador Klarstein (10-12% perdidas por evaporación)
PROTAFLOC (1 tableta, 10-15 min antes de final de hervido.
di: 1035 (34ºC)
_______________________________________________
Lote 2:
En anteriores Partidas se añadieron 30 gr para 9 litros. Subiremos esta vez a 35-40 gr
PROCESO FERM 1.
tras macerado - > mermas 2 Lts (ceb.+evap) ttuvimos 9.8 Lts para lupular.
AT. se añadió 0.10 en lugar de 0,04 gr.
Salieron 9.5 Lts para fermentar
Whirpool real de 10 min
D(ini) 1044
pH: 5.5 (25ºC)
Levadura: (11.5 * 9,5)/25 = 4.4 gr
Carbonatación a 2,2 40 gr de Azúcar de Mesa
Lote Nº 3:
________________
Carbonataremos con Dextrosa
Se hierve para adición de Lúpulos a 100ºC (tenemos más mermas por evaporación) De 9.5 Lts. (Lote 2) a 8 Lts.(Lote Nº3), preveer 2.5lts de mermas/10lts de mosto lts de mermas para la próximos lotes.
Se añade H20 (corregida)para entrar en rango de fermentación
Levadura: (11.5 * 8)/25 = 3.7 gr
densidad antes de carbonatacion: 1020 (19ºC)
Carbonatación: 50gr Desxtrosa
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|
|
AG#19 Chinook
|
American Pale Ale
|
11.8 Litres |
1.052 |
1.012 |
5.2 |
36.45 |
6.24 °L
|
326 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 55 |
Creation
Date: 5/22/2019 5:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.012 |
5.43 |
57.05 |
5.06 °L
|
326 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 3:32 PM |
| Notes: |
|
|
Pale Ale V-1 (Vanilla, Coffee, Pecan)
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.012 |
4.33 |
220.99 |
19.61 °L
|
326 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 8:04 PM |
| Notes: |
|
|
Post Vacay PA
|
American Pale Ale
|
20.8 Litres |
1.058 |
1.014 |
5.8 |
47.25 |
5.16 °L
|
326 |
2 |
|
|
Author:
|
|
TheBuddster
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2018 1:58 AM |
| Notes: |
|
|
|
|