Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Big Chinook	Belgian Dark Strong Ale	6 Gallons	1.084	1.023	8.03	74.93	11.58 °L	304	0
Author: rhodiebarker Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 6:34 PM Notes:
Imperial Smoked Porter	Strong Bitter	2.75 Gallons	1.071	1.014	7.5	40.37	9.96 °L	304	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 11/16/2025 2:02 PM Notes: Approx. Final Volume: 2.5 gallons (post fermentation) PARTIAL BOIL: Add 1/2 gallon (or so as required for fermenter) of cold distilled/mineral water at the end of boil. Alternatively, do a full boil with 3.25 gallons.
Stout Braggot With Bog Myrtle	Braggot	8.5 Litres	1.086	1.002	11.05	0	20.67 °L	304	0
Author: Boil Size: 8.5 Litres Boil Time: N/A Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 11:11 AM Notes: Actual SG (according to my cheap hydrometer) 1.101.
Awesome Recipe	Blonde Ale	5 Gallons	1.062	1.016	6.11	53.9	10.29 °L	304	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 9:42 PM Notes:
Junkyard Dog Show	British Strong Ale	2.5 Gallons	1.068	1.02	6.33	47.54	21.66 °L	304	0
Author: Boil Size: 4.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 11:33 PM Notes:
SBS Vorfreude Marzen/Oktoberfest Bier (kit)	Märzen	5 Gallons	1.057	1.012	5.83	21.05	9 °L	304	0
Author: gr8fuldylan58@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/23/2022 6:07 PM Notes: Ferment at 50°. Prior to packaging raise temp to 65° to clean any diacetyl. Lager at 34° for 6 weeks.
Put It In Cider	Common Cider	5 Litres	1.089	1.005	11.11	0	3.98 °L	304	0
Author: the chef Boil Size: 6 Litres Boil Time: N/A Boil Gravity: 1.078 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 9:02 PM Notes:
Awesome Recipe	Weizenbock	620 Gallons	1.071	1.019	6.94	22.4	21.62 °L	304	0
Author: Justin S Boil Size: 660 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2021 7:15 PM Notes:
Pilsen Checa Hassolf	Czech Amber Lager	20 Litres	1.053	1.01	5.75	29.74	3.29 °L	304	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2021 12:51 PM Notes:
Vapen Och Amarillo	International Amber Lager	4 Litres	1.052	1.011	5.45	24.89	9.04 °L	304	1
Author: sidestep Boil Size: 4.5 Litres Boil Time: 15 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 10:49 AM Notes:
Wheat #4 Eldorado	Belgian Blond Ale	21 Litres	1.047	1.013	4.43	15.19	4.16 °L	304	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 6:19 AM Notes:
Extract Dunkel	Dunkles Weissbier	5 Gallons	1.064	1.012	6.73	13.12	25.94 °L	304	0
Author: Michael McEvoy Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 1:21 PM Notes:
Dave Grohlsch Kolsch	Kölsch	10 Gallons	1.042	1.008	4.47	34.27	2.72 °L	304	0
Author: Olde Bastard Brewing Boil Size: 13 Gallons Boil Time: 20 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 5:59 PM Notes: 9/27/20 - OG 1.040 - FG 1.010 - ABV 3.94%
Whiskey Wash July 2020	American Light Lager	20 Gallons	1.077	1.009	8.91	0	5.39 °L	304	0
Author: BruLogix Boil Size: 22 Gallons Boil Time: 20 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 2:20 AM Notes:
APPLE Utah	Dry Mead	5.25 Gallons	1.056	1.001	7.26	0	3.31 °L	304	1
Author: Biggest Ben Boil Size: 1.25 Gallons Boil Time: N/A Boil Gravity: 1.235 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 1:06 AM Notes:
American Pale Ale	American Pale Ale	21.5 Litres	1.044	1.01	4.37	39.56	6.04 °L	304	0
Author: nocalla Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 136.6 g Creation Date: 1/7/2020 4:43 PM Notes:
Piggyback Saison	American Light Lager	19 Litres	1.044	1.011	4.36	25.73	3 °L	304	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 9/27/2019 7:51 AM Notes:
Customer IPA	American IPA	5 Gallons	1.071	1.02	6.79	52.98	6.99 °L	304	0
Author: FH Steinbart Co. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 8:34 PM Notes:
Weissbier	Weissbier	20 Litres	1.048	1.012	4.7	14.35	3.29 °L	304	0
Author: GrantHug Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 10:46 AM Notes:
Awesome Recipe	American Light Lager	4 Gallons	1.043	1.011	4.24	21.87	4.39 °L	304	0
Author: DerrickF Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 1:02 AM Notes:
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