Homebrew Beer Recipes

Page 11763 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Vienna Lager	20 Litres	1.044	1.009	4.53	46.35	13.27 °L	374	0
Author: awildturtok Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 8:18 PM Notes:
Howling Wolf	Blonde Ale	28 Litres	1.043	1.009	4.49	47.82	6.53 °L	374	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 11:15 AM Notes:
Ben's Lagerstein	Weissbier	33 Gallons	1.051	1.017	4.47	31.56	4.28 °L	374	0
Author: Boil Size: 36.91 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 12/10/2024 4:54 PM Notes:
Spelt Me Baby Stout	Dry Stout	5.5 Gallons	1.05	1.015	4.5	37.86	40.93 °L	374	0
Author: ScottBrianB Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 4.89 psi Creation Date: 7/10/2024 12:03 AM Notes:
English Best Bitter - Brew It Bru	Best Bitter	20 Litres	1.045	1.011	4.49	29.55	8.02 °L	374	0
Author: Brew it Bru Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2023 7:40 AM Notes:
Mango/ananas Cider Til Nicklas	Common Cider	21 Litres	1.046	1.012	4.54	0	6.18 °L	374	0
Author: Didrik Bell Boil Size: 21 Litres Boil Time: N/A Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 5:36 PM Notes:
Awesome Recipe	Berliner Weisse	19 Litres	1.046	1.012	4.54	5.51	4.26 °L	374	0
Author: Boil Size: 28.4 Litres Boil Time: 20 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dme Priming Amount: 356 g Creation Date: 2/23/2022 10:55 AM Notes:
Oslo Glad Laks	International Pale Lager	21 Litres	1.056	1.022	4.44	19.97	6.8 °L	374	0
Author: wcv Boil Size: 28.8 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 8/15/2021 2:21 PM Notes:
KGs Sweet Stout	Sweet Stout	12 Litres	1.057	1.023	4.41	24.87	36.89 °L	374	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 1:19 PM Notes:
Shbbnno III	Saison	5 Litres	1.046	1.011	4.52	21.2	14.12 °L	374	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2020 3:45 PM Notes:
Ginger Beer	Spice, Herb, or Vegetable Beer	23 Litres	1.045	1.011	4.46	30.51	2.57 °L	374	0
Author: Eduardo cruz Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 1:59 PM Notes:
Ghisa	Dry Stout	23 Litres	1.041	1.007	4.52	38.65	38.85 °L	374	0
Author: AndreaB Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 8:40 PM Notes:
Hazy Fruit Boy	American IPA	20 Litres	1.044	1.009	4.54	29.52	4.04 °L	374	0
Author: Sam Beasor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 1:42 PM Notes:
No Cerveza, No Trabajo	International Pale Lager	5.5 Gallons	1.04	1.006	4.51	13.9447	2.33 °L	374	1
Author: RKrebs2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/4/2020 11:16 AM Notes:
Curly Eyebrow	Blonde Ale	1.8 Gallons	1.042	1.007	4.5	15.99	3.49 °L	374	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 1:43 AM Notes:
Alt Bier2	No Profile Selected	5.5 Gallons	1.041	1.007	4.5	36.58	11.54 °L	374	2
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 8:26 PM Notes:
HANS	German Pils	5.5 Gallons	1.046	1.011	4.5	23.8	3.33 °L	374	0
Author: chasechasechase Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.5 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 1:08 AM Notes:
Super Session #2 Clone	American Pale Ale	5 Gallons	1.048	1.014	4.41	47.3	4.93 °L	374	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 4:37 PM Notes:
Rapberry Beer	American Pale Ale	15 Litres	1.046	1.012	4.53	20.63	4.88 °L	374	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 1:06 PM Notes:
Cirta Experiment	Imperial IPA	3 Gallons	1.041	1.008	4.4	92.83	2.56 °L	374	0
Author: PDonnigan Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 9:38 PM Notes: The wife gave me some Citra hops. I am trying to make a basic beer with lots of hoppiness. Because Hoppiness, Makes her Happyness.
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