Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Yakima Valley Hops - Talus25 g Talus Hops |
|
Lupulin Pellet |
12.6 |
Boil
|
60 min |
21.21 |
16.7% |
|
25 g |
cryo pop25 g cryo pop Hops |
|
Lupulin Pellet |
24 |
Whirlpool at 95 °C
|
10 min |
6.33 |
16.7% |
|
50 g |
cryo pop50 g cryo pop Hops |
|
Lupulin Pellet |
24 |
Dry Hop (High Krausen)
|
Day 2 |
|
33.3% |
|
50 g |
cryo pop50 g cryo pop Hops |
|
Lupulin Pellet |
24 |
Dry Hop
|
Day 6 |
|
33.3% |
|
150 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Yakima Valley Hops - Talus (Lupulin Pellet) 25 g Talus (Lupulin Pellet) Hops |
|
21.21 |
16.7% |
|
125 g |
cryo pop (Lupulin Pellet) 125 g cryo pop (Lupulin Pellet) Hops |
|
6.33 |
83.3% |
|
150 g
/ kr 0.00
|
Yeast
|
White Labs - WLP077
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
78.5%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -5 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
212 B cells required
|
|
|
kr 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Norsborg Vattenverk 2021
"Cryo House" Specialty IPA: New England IPA beer recipe by Bunny Hops. BIAB, ABV 7.14%, IBU 27.55, SRM 6.71, Fermentables: (Golden Promise, Malted Naked Oats, Carapils) Hops: (Talus, cryo pop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-18 09:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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