Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Home Opener Lager	Märzen	5.5 Gallons	1.06	1.011	6.43	31.71	10.98 °L	363	0
Author: Zig27 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 7:38 PM Notes:
Oktoberfest VKNG Marzen Hoffbrau Clone 2025	Festbier	20 Litres	1.062	1.012	6.47	20.6	4.41 °L	363	1
Author: Ronan Murphy - VKNG Brau Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 11:51 AM Notes:
Dank IPA	American IPA	6 Gallons	1.061	1.012	6.48	81.4	6.12 °L	363	0
Author: MFer Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 10:42 PM Notes:
Sundrop Redux	No Profile Selected	530 Gallons	15.061	3.709	6.38	34.92	4.06 °L	363	0
Author: IPowellBeer Boil Size: 599.86 Gallons Boil Time: 60 Boil Gravity: 14.5 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 10:54 PM Notes:
SMaSH IPA (La BAdi)	American IPA	5.5 Gallons	1.066	1.016	6.49	60.2	4.24 °L	363	0
Author: sarenas12 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2023 3:06 AM Notes:
3bbl Dark Saison	No Profile Selected	93 Gallons	1.054	1.005	6.35	0	23.92 °L	363	0
Author: EbbandFlow Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 2:55 PM Notes:
Braggot	No Profile Selected	1500 Litres	1.066	1.016	6.48	0	9.94 °L	363	0
Author: Exale Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 3:56 PM Notes:
IPA 1	Specialty IPA: Red IPA	20 Litres	1.06	1.011	6.44	49.58	12.53 °L	363	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 91.1 g Creation Date: 2/20/2022 7:55 PM Notes:
SBH - Red Ryeder IPA	Specialty IPA: Red IPA	5.5 Gallons	1.061	1.012	6.51	69.15	18.06 °L	363	0
Author: Cruyf Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2021 11:15 AM Notes:
Muijala IPA	American IPA	25 Litres	1.07	1.021	6.47	75.3	4.85 °L	363	0
Author: Topi Boil Size: 51.97 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 213.9 g Creation Date: 5/13/2021 12:55 PM Notes:
Fresh Mystery	American IPA	5.5 Gallons	1.065	1.016	6.41	81.24	5.84 °L	363	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 50 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 1:48 AM Notes:
Motueka IPA	American IPA	5.5 Gallons	1.063	1.014	6.44	62.86	5.98 °L	363	1
Author: tylerpoling Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 4:15 PM Notes:
NEIPA (working)	Specialty IPA: New England IPA	10.5 Gallons	1.067	1.017	6.5	54.71	6.64 °L	363	0
Author: Max Spang Boil Size: 13.23 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2021 9:03 PM Notes:
6.17% Kviek Neipa	Specialty IPA: New England IPA	20 Litres	1.06	1.012	6.34	43.13	4.58 °L	363	0
Author: pallan84 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 9:00 PM Notes: 57 whirlpool Magnum 39 citra 40 mandarina bavaria OG was 1.060.. should have been higher PG 1.013 after 1 week. Dry hop after 24 hrs 100 g of mosiac 100g of vic secret
Tropical IPA	American IPA	52 Litres	1.061	1.012	6.48	36.32	10.01 °L	363	0
Author: Boil Size: 30.9 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 1:26 PM Notes:
Neipa-50L	Specialty IPA: New England IPA	50 Litres	1.066	1.017	6.51	9.74	6.43 °L	363	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 9:46 AM Notes:
Solidarity Forever	Specialty IPA: Red IPA	19 Litres	1.066	1.017	6.39	45.47	17.58 °L	363	0
Author: toml42 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 8/20/2020 1:16 PM Notes:
Across The Pond Esb	Ordinary Bitter	5 Gallons	1.064	1.015	6.45	34.11	13.76 °L	363	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2020 3:11 PM Notes:
Chocolate Vanilla Coconut Stout	Dry Stout	10 Litres	1.067	1.018	6.35	32.1	37.7 °L	363	0
Author: MatAlex Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 7:19 PM Notes:
Chris Red Pale Ale	No Profile Selected	23 Litres	1.068	1.019	6.46	13.84	8.64 °L	363	0
Author: Christos Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 2:49 PM Notes:
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