Homebrew Beer Recipes

Page 11674 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Seems To Be A Bit Of A Tiger	Strong Bitter	5 Gallons	1.058	1.013	5.86	48.94	9.78 °L	358	1
Author: Caoimhin Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 8:15 PM Notes:
Sedumnácka PP Bio-ŽPČ	No Profile Selected	21 Litres	16.669	5.994	5.86	49.3	4.11 °L	358	0
Author: Provazek Boil Size: 30.9 Litres Boil Time: 90 Boil Gravity: 11.5 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 9:47 AM Notes:
Voss Kveik	No Profile Selected	19 Litres	1.056	1.011	5.87	20.73	16.21 °L	358	0
Author: drLime Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 11:43 AM Notes:
Mexican Lager	International Pale Lager	2.5 Gallons	1.059	1.015	5.84	0	4.1 °L	358	0
Author: MisterX Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 6:40 PM Notes:
Wiezen Bock	Weissbier	12 Gallons	1.053	1.009	5.82	12.11	4.47 °L	358	1
Author: Brother Ryan Boil Size: 13.61 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 7:20 PM Notes:
Fall IPA	American IPA	11 Litres	1.059	1.015	5.85	54.32	5.5 °L	358	0
Author: Boil Size: 16.91 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 7:31 PM Notes:
BAR DV2	Festbier	527 Gallons	14.422	3.564	5.86	20.58	6.78 °L	358	0
Author: Fountain Square Brewing Co Boil Size: 573.5 Gallons Boil Time: 90 Boil Gravity: 13.3 Efficiency: 83 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2023 10:54 PM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.058	1.013	5.85	45.01	3.81 °L	358	0
Author: Brewco Boil Size: 26.79 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2023 8:54 AM Notes:
Light Lager	American Lager	6 Gallons	1.05	1.005	5.87	15.76	4.31 °L	358	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2023 6:53 PM Notes: Brewed 4/3 Rice: 158 degrees with 8oz of maris otter for 15 min then pressure cooked for 10min 6gallon batch
Awesome Recipe	English IPA	11 Litres	1.056	1.011	5.84	55.73	5.71 °L	358	0
Author: Themaltyllama Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 69.6 g Creation Date: 11/5/2021 11:03 AM Notes:
Trojansko Hefeweizen	Weizen/Weissbier	120 Litres	1.051	1.006	5.84	13.86	3.42 °L	358	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 4:46 PM Notes:
Ice Dragon Warrior IPA	American IPA	5.5 Gallons	1.056	1.011	5.88	59.7	5.26 °L	358	0
Author: jwilk47 Boil Size: 7.1 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 2.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 1:36 AM Notes:
Delta 1.0	American Brown Ale	5.5 Gallons	1.061	1.016	5.82	34.02	30.88 °L	358	0
Author: MrNagol Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2020 3:34 AM Notes:
Old Saint Pilsner	German Pils	5 Gallons	1.054	1.009	5.85	22.46	3.98 °L	358	0
Author: caribbeanbrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 4:22 PM Notes:
APA Citra	American Pale Ale	25 Litres	1.053	1.009	5.84	29.99	5.67 °L	358	0
Author: Ehlert Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 11:41 AM Notes:
NEIPA	English IPA	25 Litres	1.059	1.014	5.86	57.43	6.01 °L	358	1
Author: Andrej Dobravec Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 7/30/2019 8:58 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
Yet Another Lager	International Pale Lager	23 Litres	1.053	1.008	5.8	12.08	4.03 °L	358	0
Author: Khanage Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 12:52 AM Notes:
BS	Oatmeal Stout	5.5 Gallons	1.064	1.02	5.87	37.58	50 °L	358	0
Author: Adam S. Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 3:42 AM Notes:
Rusty Muffler	Traditional Bock	5.5 Gallons	1.061	1.016	5.84	22.58	21.18 °L	358	0
Author: cincibrewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 4:12 PM Notes:
Simple Citra Pale Ale	American Pale Ale	6 Gallons	1.06	1.015	5.87	47.2	3.2 °L	358	0
Author: Jeff K Boil Size: 6.25 Gallons Boil Time: 20 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 9:01 PM Notes:
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