Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Pale Ale II	American Pale Ale	5.5 Gallons	1.052	1.01	5.51	65.41	7.06 °L	375	1
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 2/12/2021 10:43 PM Notes:
Corn Roast Kentucky Common 2025	No Profile Selected	5.5 Gallons	1.055	1.014	5.41	14.91	14.69 °L	375	0
Author: Nairbsnave Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 83 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 7:22 PM Notes: Added brutamizer and glucamizer 1 tsp each calcium sulfate and chloride Yeast is harvested White Labs Kolsch. 1.055-1.009 ABV= 6.04%
Bube's Hypnocil	American Stout	14 Gallons	1.052	1.011	5.5	20.59	36 °L	375	0
Author: mitchromig Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2024 1:28 AM Notes:
Nelson Sauvin Pale Lae	American Pale Ale	19 Litres	1.055	1.014	5.44	27.12	4.51 °L	375	0
Author: HHJ_asksdub Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 10:38 PM Notes:
Charles Dicken Ale	American Pale Ale	5.5 Gallons	1.05	1.009	5.42	53.64	5.43 °L	375	1
Author: Muddy Water Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2023 6:26 PM Notes:
Hard Jasmine Tea W/ Melon	No Profile Selected	2.5 Gallons	1.042	1	5.51	0	0.93 °L	375	1
Author: C.W. Boil Size: 2.75 Gallons Boil Time: N/A Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 33.62 psi Creation Date: 7/6/2023 3:25 AM Notes: - 2.75 gal. spring water - 100g Jasmine loose leaf tea - 2.5 lb corn sugar - Omega Lutra Kveik 1/2 pack (5.5 g) - Brew Tea for 3 minutes @190ºF in about 1.5 qt. of water. - Cool to room temp to reduce haze - Add dextrose (corn sugar) - Top off with spring water to 2.75 gal. - Ferment @ ~70ºF for 1 week (no temp control needed w/ Lutra) - Cut up 1 honeydew melon into chunks and freeze. - Add to sanitized mesh bag and put in keg ~1 week prior to serving. 15-20 psi Recipe from Trent Musho hard green tea with melon https://www.youtube.com/watch?v=J97iNFj3r78
9/16 Brown	Northern English Brown	5.5 Gallons	1.052	1.01	5.41	24.17	18.08 °L	375	0
Author: Brew916 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2023 9:55 PM Notes:
Munich Dunkel	Munich Dunkel	5.25 Gallons	1.05	1.008	5.42	24.5	20.29 °L	375	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 2:36 AM Notes:
Seltzer	Experimental Beer	1 Gallons	10.331	-0.003	5.43	0	0 °L	375	0
Author: jbb2337 Boil Size: 19.75 Gallons Boil Time: 60 Boil Gravity: 0.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 11:53 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.005	5.46	0	3.84 °L	375	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 12:31 PM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.051	1.01	5.45	0	6.89 °L	375	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 8:56 AM Notes:
Brune De Noel	American Brown Ale	30 Litres	1.055	1.013	5.46	32.69	29.35 °L	375	0
Author: CrustyBrews Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 10:32 PM Notes:
Dry Irish Stout	Irish Stout	5.5 Gallons	1.054	1.013	5.46	26.18	36.04 °L	375	0
Author: JBru Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2020 4:04 AM Notes:
Simcoe Rye	Specialty IPA: Rye IPA	5.5 Gallons	1.054	1.012	5.49	50.86	6.68 °L	375	0
Author: Mflow Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 10:50 PM Notes:
Munich Helles Lager - Teste #1	Munich Helles	14 Litres	1.052	1.011	5.49	20.4	3.52 °L	375	0
Author: lalaucwb Boil Size: 20 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 7:27 PM Notes: Final gravity reach 1.048 at 17oC 1st lager, taste really good
Citra Pale Ale	Blonde Ale	5.5 Gallons	1.053	1.012	5.44	33.46	5.53 °L	375	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 1:14 PM Notes:
Brett Apricot Pale Ale (SBC) (1bbl)	American Pale Ale	135 Litres	1.051	1.009	5.47	36.16	6.7 °L	375	0
Author: cjmck Boil Size: 145 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2019 9:50 PM Notes:
V V Vv1111111111111111111111111111111111 Stout LBC	Dry Stout	50 Litres	1.055	1.014	5.43	39.73	38.51 °L	375	0
Author: Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 3:37 PM Notes:
Vienna	Vienna Lager	3 Gallons	1.051	1.01	5.42	19.52	9.94 °L	375	0
Author: me-at-70 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 12:58 PM Notes:
Awesome Recipe	American Light Lager	1 Gallons	1.056	1.014	5.46	0	3.59 °L	375	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 9:56 PM Notes:
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