Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter 2.0	American Porter	5.5 Gallons	1.058	1.017	5.43	37.14	34.08 °L	332	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 8:03 PM Notes:
"TOMATO BASIL GOSE" 50L	Gose	50 Litres	12.548	2.466	5.39	8.98	3.19 °L	332	0
Author: Yuriy_Kalinka Boil Size: 55.68 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2025 12:19 PM Notes:
Witbier	Witbier	217 Gallons	1.055	1.014	5.41	14.84	3.96 °L	332	0
Author: Boil Size: 236.45 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 7:50 PM Notes:
Irish Red -Morebeer	Irish Red Ale	5.5 Gallons	1.052	1.01	5.46	42.38	21.68 °L	332	0
Author: Craft Solutions Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 11:40 AM Notes:
Oatmeal Stout	Oatmeal Stout	12.5 Gallons	1.053	1.012	5.41	33	36.77 °L	332	0
Author: heyuka Boil Size: 13.55 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 10:23 PM Notes:
Samisher Triathlon Teufel Wasser	Munich Helles	25 Litres	1.053	1.012	5.41	29.95	4.78 °L	332	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 12:31 PM Notes: Mye grums i bunn. Til tross for hop spider. 23 liter utbytte. 1053.
12/4 Hazy	Specialty IPA: New England IPA	23 Litres	1.051	1.01	5.46	31.43	4.75 °L	332	0
Author: Munjo69 Boil Size: 28.89 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 12:07 AM Notes:
크래프트리빙 동탄 DME 실습	No Profile Selected	20 Litres	1.055	1.014	5.43	29.82	7.47 °L	332	0
Author: Susubori Academy Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 2:07 AM Notes:
Sierra Nevada	American Pale Ale	21 Litres	1.055	1.014	5.4	41.15	6.04 °L	332	0
Author: Boil Size: 25.5 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 4:30 AM Notes:
Worrywort 10 Bbl	No Profile Selected	325 Gallons	1.055	1.014	5.44	23.65	5.63 °L	332	0
Author: whenbored Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2021 7:09 PM Notes:
Pale Ale	American Pale Ale	3 Gallons	1.051	1.01	5.4	47.62	13.67 °L	332	0
Author: CPar77 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2017 9:01 PM Notes:
Dunkelweizen	American Light Lager	23 Litres	1.057	1.015	5.48	0	14.18 °L	332	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 9:48 PM Notes:
Löwen	German Pilsner (Pils)	10 Litres	1.054	1.012	5.43	24	5.89 °L	332	0
Author: parabe Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2021 11:20 AM Notes:
2 Gal Fruit Beer	Berliner Weisse	2 Gallons	1.048	1.007	5.41	7.05	6.86 °L	332	0
Author: Worts & All Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.2 oz Creation Date: 6/12/2021 9:19 PM Notes:
New Stout Who DIS	Dry Stout	3.5 Gallons	1.051	1.009	5.45	26.91	36.95 °L	332	0
Author: Cwell76 Boil Size: 4.7 Gallons Boil Time: 45 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2021 2:45 PM Notes:
EdenWeizen	Weissbier	23 Litres	1.056	1.015	5.48	16.16	6.68 °L	332	0
Author: Ákivarázs Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 7:09 PM Notes:
성수 Porter	American Porter	19 Litres	1.057	1.016	5.45	28.56	33.34 °L	332	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 6:28 AM Notes:
Trigo	Weissbier	120 Litres	1.048	1.007	5.43	10.26	3.42 °L	332	0
Author: Chicheña Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 1397.1 g Creation Date: 8/27/2019 11:23 PM Notes:
Winter Ale Batch #18	American Amber Ale	35 Gallons	1.054	1.013	5.44	26.22	18.9 °L	332	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 3:00 PM Notes:
English Strong Bitter	Strong Bitter	21 Litres	1.054	1.012	5.41	41.7	11.99 °L	332	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 1:04 PM Notes:
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