Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
U.S.A. A.P.A.	Blonde Ale	5.25 Gallons	1.054	1.012	5.5	44.75	6.12 °L	366	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 7:50 PM Notes:
Scotts Kolsch	No Profile Selected	4.5 Gallons	1.052	1.01	5.51	18.5	3.79 °L	366	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2024 10:04 PM Notes:
Amber Ale 500l	American Amber Ale	500 Litres	1.055	1.013	5.53	32.56	17.18 °L	366	0
Author: davidt Boil Size: 575 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 2:20 PM Notes:
Coffee Blonde 2.0	No Profile Selected	5.5 Gallons	1.052	1.01	5.54	30.38	4.08 °L	366	0
Author: ejf063 Boil Size: 9.3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 1:39 PM Notes: started with 9.5 gallons biab added grains at 155 1.5 gallons of displacement mashed at 149 on the control started boil (before hooking up wort chiller) with 9 gallons sg 1.030 boiled for 45 mins got to 7 gallons reduce boil throttle and added hops 1.052 7/2 dry beaned on 3 oz black rifle coffee
Dry Irish Stout	Irish Extra Stout	23 Litres	1.054	1.012	5.5	17.25	35.09 °L	366	0
Author: Boil Size: 29.03 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 3:10 AM Notes:
Hefeweizen AG	Weissbier	6 Gallons	1.057	1.015	5.51	0	5.28 °L	366	0
Author: VTMongoose Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 9:24 PM Notes:
Frogs Breath Coffee	English Porter	5.5 Gallons	1.052	1.011	5.48	26.25	31.74 °L	366	0
Author: Oxcart Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 9/10/2022 8:03 PM Notes:
Shadow IPA	American IPA	23 Litres	1.056	1.014	5.54	0	8.67 °L	366	0
Author: Mailbox Brewing Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2022 5:09 AM Notes:
IPA 02/10/21	English IPA	22 Litres	1.055	1.013	5.46	60.56	8.77 °L	366	1
Author: JamesDelcur Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 122.2 g Creation Date: 9/29/2021 1:24 PM Notes:
Dark Saison	No Profile Selected	11 Litres	1.047	1.005	5.52	26.12	30.11 °L	366	0
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 8:29 AM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.057	1.015	5.52	24.45	9.46 °L	366	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 6:53 PM Notes:
CANCAN - Trav Birthday Fast Bru	No Profile Selected	5.5 Gallons	1.052	1.01	5.48	9.12	5.82 °L	366	0
Author: CANCAN Boil Size: 6.2 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 8:35 PM Notes:
COVID Belgian Pale Ale	Belgian Pale Ale	10.5 Gallons	1.055	1.013	5.48	25.88	9.18 °L	366	0
Author: Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 5/20/2020 12:19 AM Notes:
Distance Porter	No Profile Selected	21 Litres	1.053	1.011	5.53	66.17	26.78 °L	366	0
Author: naixiy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 8:01 PM Notes: Pale actually Extra Pale
New Blonde Ale	Blonde Ale	25 Litres	1.054	1.012	5.45	30.48	6.03 °L	366	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 4:12 AM Notes:
Amber Kellerbier	Kellerbier: Amber Kellerbier	21 Litres	1.055	1.013	5.51	23.51	11.35 °L	366	0
Author: astro_jojo Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 9:21 AM Notes:
Sour #4	Mixed-Fermentation Sour Beer	3 Gallons	1.059	1.017	5.54	0	10.96 °L	366	0
Author: TrevStar Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 6:43 PM Notes:
15_Porter_v03_20190917	English Porter	20 Litres	1.056	1.014	5.51	26.96	26.46 °L	366	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2019 2:07 PM Notes:
Weisse	Weizen/Weissbier	21 Litres	1.057	1.015	5.52	11.45	4.38 °L	366	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 8:00 AM Notes:
Smash Citra	Blonde Ale	4 Litres	1.051	1.009	5.53	17.59	5.44 °L	366	0
Author: Salmonell Boil Size: 10.22 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 8:11 PM Notes:
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