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Vinnie the Elder

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 8.25 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 237 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Sunday March 7th 2021

Original Gravity:

1.072

Final Gravity:

1.013

ABV (standard):

7.7%

IBU (tinseth):

115.1

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.25 lb	US - Pale 2-Row13.25 lb Pale 2-Row	37	1.8	87.2%
9.60 oz	United Kingdom - Crystal 45L9.6 oz Crystal 45L	34	45	3.9%
9.60 oz	American - Carapils (Dextrine Malt)9.6 oz Carapils (Dextrine Malt)	33	1.8	3.9%
0.75 lb	Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose	42	0.5	4.9%
15.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Boil	90 min	51.56	10%
0.75 oz	CTZ0.75 oz CTZ Hops	Pellet	15.5	Boil	45 min	33.19	7.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	30 min	30.35	10%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	0 min		10%
2.50 oz	Simcoe2.5 oz Simcoe Hops	Pellet	12.7	Boil	0 min		25%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	14 days		10%
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Dry Hop	14 days		10%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	14 days		10%
0.25 oz	CTZ0.25 oz CTZ Hops	Pellet	15.5	Dry Hop	19 days		2.5%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Dry Hop	19 days		2.5%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Dry Hop	19 days		2.5%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	CTZ (Pellet) 2.9999999931377 oz CTZ (Pellet) Hops	84.75	30%
4.75 oz	Simcoe (Pellet)	30.35	47.5%
2.25 oz	Centennial (Pellet)	0	22.5%
10 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 139 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

230

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-17 22:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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