|
Lemon Session Ipa
|
Session |
20.8 Litres |
1.049 |
1.012 |
4.8 |
51.63 |
22.87 °L
|
288 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2021 10:05 PM |
| Notes: |
|
|
McCurdy Irish Lager
|
International Pale Lager
|
7.5 Gallons |
1.047 |
1.011 |
4.77 |
23.79 |
3.96 °L
|
288 |
1 |
|
|
|
| Boil
Size: 8.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.25 psi |
Creation
Date: 3/24/2024 8:04 PM |
| Notes: |
|
|
Ragged Mtn Clone
|
American Amber Ale
|
5.5 Gallons |
1.048 |
1.011 |
4.76 |
29.69 |
18.81 °L
|
288 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2024 1:49 PM |
| Notes: |
|
|
Wheatbro
|
American Wheat Beer
|
3 Gallons |
1.045 |
1.008 |
4.85 |
25.82 |
4.34 °L
|
288 |
0 |
|
|
|
| Boil
Size: 4.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/7/2023 3:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.049 |
1.012 |
4.86 |
113.55 |
4.2 °L
|
288 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2023 5:53 PM |
| Notes: |
|
|
Bohemian Lager
|
Czech Premium Pale Lager
|
22 Litres |
1.046 |
1.009 |
4.79 |
50.53 |
4.28 °L
|
288 |
0 |
|
|
|
| Boil
Size: 28.77 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.91 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2023 1:24 PM |
| Notes: |
|
|
Czech Pilsner
|
Bohemian Pilsener
|
5.5 Gallons |
11.025 |
1.931 |
4.82 |
32.96 |
3.75 °L
|
288 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 9.5 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/16/2022 5:32 PM |
| Notes: |
|
|
Orange Creamsicle
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.009 |
4.8 |
11.93 |
5.04 °L
|
288 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2022 6:58 PM |
Notes: 2 oz sweet orange peel, dried, @ flameout
1 pound lactose @ 1 minute
1 oz vanilla powder pitch with yeast |
|
|
Awesome Recipe
|
No Profile Selected |
200 Litres |
1.049 |
1.012 |
4.79 |
12.97 |
3.5 °L
|
288 |
0 |
|
|
|
| Boil
Size: 205 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2021 9:50 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
14 Litres |
1.047 |
1.011 |
4.81 |
30.66 |
3.85 °L
|
288 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 5/17/2021 2:14 PM |
| Notes: |
|
|
3 - A Good Path - Smash
|
American IPA
|
28.5 Litres |
1.045 |
1.007 |
4.87 |
45.46 |
4.8 °L
|
288 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2017 2:15 PM |
Notes: Personal notes:
Cap - Red Metallic |
|
|
Pils Light
|
No Profile Selected |
23 Litres |
1.049 |
1.012 |
4.83 |
50.17 |
3.62 °L
|
288 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/30/2020 6:42 PM |
| Notes: |
|
|
Maracuja Do Joao
|
American Pale Ale
|
20 Litres |
1.045 |
1.009 |
4.78 |
25.56 |
4.81 °L
|
288 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 4:50 PM |
| Notes: |
|
|
Premium Ale
|
No Profile Selected |
20.8 Litres |
1.047 |
1.01 |
4.85 |
20.15 |
5.4 °L
|
288 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/6/2019 8:20 PM |
| Notes: |
|
|
Session Ipa Galaxy
|
American IPA
|
22 Litres |
1.048 |
1.012 |
4.76 |
35.85 |
5.89 °L
|
288 |
0 |
|
|
Author:
|
|
Thiagoneves
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 7:17 PM |
| Notes: |
|
|
ESB
|
Best Bitter
|
20 Litres |
1.049 |
1.012 |
4.78 |
23 |
5.59 °L
|
288 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 71 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 2:40 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.049 |
1.012 |
4.79 |
31.56 |
7.67 °L
|
288 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 2:00 AM |
| Notes: |
|
|
Indian Pale Ale
|
English IPA
|
25 Litres |
1.049 |
1.012 |
4.82 |
45.41 |
8.82 °L
|
288 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 5:40 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.05 |
1.014 |
4.79 |
19.67 |
21.5 °L
|
288 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2018 9:46 PM |
| Notes: |
|
|
Pilsner
|
German Pils
|
5.5 Gallons |
1.049 |
1.012 |
4.8 |
37.92 |
3.16 °L
|
288 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 6:05 PM |
| Notes: |
|
|
|
|