Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Irish Stout	Irish Stout	5.5 Gallons	1.054	1.013	5.46	26.18	36.04 °L	315	0
Author: JBru Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2020 4:04 AM Notes:
Amber 12/12	American Amber Ale	480 Litres	1.055	1.013	5.47	26.13	14.55 °L	315	0
Author: Boil Size: 520 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 2:05 PM Notes:
Wild Chaild	No Profile Selected	5.5 Gallons	1.042	1	5.49	0	0 °L	315	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 4:14 PM Notes: 14 oz Chai Spices, steeped for 30 min in 185 HL, added during secondary transfer. 4oz Black Tea Steeped for 20 min in 185 HL to begin mash.
Fresh Cascade Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.01	5.54	41.56	6.09 °L	315	0
Author: St. B B Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2024 12:27 PM Notes:
Seltzer	Common Cider	15 Gallons	1.042	1	5.51	0	0.93 °L	315	0
Author: Nash Place Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 10:55 PM Notes:
AMERICAN AMBER ALE	American Amber Ale	25 Litres	1.056	1.014	5.51	26.1	13.32 °L	315	0
Author: SKOL Boil Size: 31.21 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 4:25 PM Notes:
Vermontster	Specialty IPA: New England IPA	5.8 Gallons	1.056	1.014	5.55	21.01	4.18 °L	315	0
Author: badbadmojo Boil Size: 8.69 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.16 psi Creation Date: 6/19/2022 12:30 AM Notes:
Great Lakes Pale Ale	No Profile Selected	1 Gallons	1.056	1.014	5.48	45.51	8.74 °L	315	0
Author: asenter Boil Size: 1.25 Gallons Boil Time: 45 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2022 1:06 PM Notes:
Belma Pale Ale	American Pale Ale	3.5 Gallons	1.055	1.013	5.51	45.41	6.99 °L	315	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 9:51 PM Notes:
Schwartzbier	Schwarzbier	5.75 Gallons	1.053	1.012	5.49	29.86	27.67 °L	315	0
Author: remmons Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 9:28 PM Notes:
Gudane Vett	American Light Lager	10 Litres	1.052	1.01	5.52	44.83	5.37 °L	315	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 12:12 PM Notes:
Hazy Pale Ale	Blonde Ale	5.5 Gallons	1.056	1.014	5.5	62.24	3.87 °L	315	1
Author: Bahm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/16/2020 10:04 PM Notes:
Tropical APA	American Pale Ale	23 Litres	1.054	1.011	5.53	45.48	6.27 °L	315	0
Author: dfcpinheiro Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 6:47 AM Notes:
CDR #NEIPA	Standard/Ordinary Bitter	23 Litres	1.055	1.013	5.47	23.03	4.66 °L	315	0
Author: CDR Brewers Boil Size: 11.4 Litres Boil Time: 30 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 6:11 PM Notes:
Brown Ale	British Brown Ale	21 Litres	1.054	1.012	5.55	30.43	20.15 °L	315	0
Author: Høgheim Brygghus Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 1:11 PM Notes:
En Tout Cas	Saison	3.8 Litres	1.047	1.005	5.54	17.55	3.82 °L	315	0
Author: Boil Size: 8.3 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 5:43 PM Notes: TOTAL WATER NEEDED 8.30 Liters STRIKE WATER TEMP 67 Celsius TOTAL MASH VOLUME 8.84 Liters PREBOIL WORT 8.08 Liters POSTBOIL WORT 4.29 Liters INTO FERMENTER 3.79 Liters
Festbier	Festbier	5.5 Gallons	1.056	1.014	5.53	37.4	6.16 °L	315	1
Author: maxmike83 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2019 2:44 PM Notes:
Beer N6	American Pale Ale	13 Litres	13.541	3.376	5.47	64.72	4.28 °L	315	0
Author: Boil Size: 19.3 Litres Boil Time: 70 Boil Gravity: 9.3 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 130.8 g Creation Date: 9/7/2019 9:52 AM Notes: OG 13.5 P
Bavarian Hefeweizen	Weissbier	5.5 Gallons	1.056	1.014	5.56	12.93	3.81 °L	315	0
Author: Benji89 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 1:31 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	6 Gallons	1.056	1.014	5.49	0	6.96 °L	315	0
Author: TheRogueCrow Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 4:02 PM Notes:
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