|
Back In Black IPA
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Specialty IPA: Black IPA
|
5 Gallons |
1.071 |
1.017 |
7.11 |
69.56 |
31.19 °L
|
360 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 11/22/2020 3:58 PM |
| Notes: |
|
|
Abbey Style Brown Ale
|
Northern English Brown
|
5.5 Gallons |
1.072 |
1.018 |
7.07 |
17.21 |
31.35 °L
|
360 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 6:47 PM |
| Notes: |
|
|
APA - BP V1 2024
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Baltic Porter
|
21 Litres |
1.071 |
1.018 |
6.96 |
37.24 |
22.66 °L
|
360 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 7:43 PM |
| Notes: |
|
|
Bottom Frag SMASH
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American IPA
|
5.5 Gallons |
1.071 |
1.017 |
7.08 |
46.2 |
4.61 °L
|
360 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 8:36 PM |
| Notes: |
|
|
Frosty 15
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American IPA
|
16 Gallons |
1.064 |
1.013 |
7.01 |
55.09 |
3.78 °L
|
360 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 3:50 PM |
| Notes: |
|
|
COld Standby
|
American IPA
|
5.25 Gallons |
1.063 |
1.009 |
7.11 |
54.54 |
3.28 °L
|
360 |
0 |
|
|
|
| Boil
Size: 7.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2023 4:48 PM |
Notes: Chill wort to 70 before pitching yeast.
Ferment at 65.
Add dry hops when gravity reaches 1.014.
Post fermentation, chill to 34.
Source recommends adding 1 T Gypsum and 1 tsp Calcium Chloride to mash at 45 minutes. |
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Treehouse IPA
|
American IPA
|
5.5 Gallons |
1.073 |
1.019 |
7.16 |
41.56 |
4.71 °L
|
360 |
0 |
|
|
Author:
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Brett
|
|
| Boil
Size: 7.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2023 12:23 AM |
Notes: Mash 152
Dry hop 15g per L
After terminal gravity chill to 60 and dry hop |
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|
Whisky Wash
|
No Profile Selected |
50 Litres |
1.072 |
1.018 |
7.1 |
0 |
32.42 °L
|
360 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: N/A |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 2:15 AM |
| Notes: |
|
|
Test- Maibock
|
No Profile Selected |
12 Gallons |
1.071 |
1.018 |
7.02 |
32.64 |
10.7 °L
|
360 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2021 3:15 PM |
| Notes: |
|
|
Maibock
|
Helles Bock
|
5.5 Gallons |
1.072 |
1.018 |
7.05 |
28.34 |
6.99 °L
|
360 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 11:29 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
100 Litres |
1.072 |
1.018 |
7.11 |
0 |
12.7 °L
|
360 |
0 |
|
|
|
| Boil
Size: 125 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 9:20 PM |
| Notes: |
|
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IPA BELGA 100L
|
American IPA
|
100 Litres |
1.064 |
1.012 |
6.93 |
54.04 |
6.77 °L
|
360 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 1:47 AM |
| Notes: |
|
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Grapefruit IPA
|
American IPA
|
25 Litres |
1.065 |
1.011 |
7.14 |
47.8 |
3.91 °L
|
360 |
3 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 10:55 PM |
| Notes: |
|
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Juicy Lucy IPA
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.064 |
1.011 |
6.99 |
27.45 |
4.93 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 80 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2020 7:25 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.075 |
1.02 |
7.17 |
20.69 |
9.1 °L
|
360 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/5/2020 9:53 AM |
| Notes: |
|
|
Fluffy ~5% Saison
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.001 |
7 |
22.18 |
3.59 °L
|
360 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2019 7:36 PM |
| Notes: |
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|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.072 |
1.017 |
7.2 |
41.71 |
8.35 °L
|
360 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 8:56 PM |
| Notes: |
|
|
420 IPA
|
American IPA
|
5.5 Gallons |
1.073 |
1.018 |
7.22 |
0 |
7.19 °L
|
360 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 11:51 AM |
| Notes: |
|
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Drummers DIPA
|
American IPA
|
21 Litres |
1.068 |
1.015 |
6.98 |
41.01 |
7.33 °L
|
360 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 45 |
Boil Gravity: 1.179 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 6:08 PM |
| Notes: |
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Resilience - Quick No Chill
|
American IPA
|
2 Gallons |
1.066 |
1.012 |
7.09 |
53.78 |
11.45 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 7:13 PM |
| Notes: |
|
|
|
|