|
Ipa Guadalupe
|
American IPA
|
20.8 Litres |
1.059 |
1.012 |
6.15 |
45.12 |
5.93 °L
|
324 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 7/21/2020 2:06 PM |
| Notes: |
|
|
Drytown American IPA
|
American IPA
|
22 Litres |
1.052 |
1.008 |
5.68 |
36.5 |
5.82 °L
|
324 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 4/6/2021 3:27 PM |
| Notes: 1 litre yeast starter, amended fermenter volume. |
|
|
T IPA
|
American IPA
|
15 Litres |
1.058 |
1.016 |
5.47 |
0 |
5.84 °L
|
324 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 2:45 AM |
| Notes: |
|
|
Soured Community IPA
|
American IPA
|
5.5 Gallons |
1.038 |
1.005 |
4.35 |
280.48 |
3.54 °L
|
324 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.0846 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.1 oz |
Creation
Date: 1/4/2021 6:01 PM |
| Notes: |
|
|
Ipa Simcoe
|
American IPA
|
20 Litres |
1.006 |
1.001 |
0.58 |
60.69 |
6.72 °L
|
324 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2020 11:20 AM |
| Notes: |
|
|
Hop Series: Simcoe Plus
|
American IPA
|
5.5 Gallons |
1.054 |
1.012 |
5.48 |
82.95 |
4.55 °L
|
324 |
1 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/8/2020 1:00 AM |
| Notes: |
|
|
IPA 2020
|
American IPA
|
30 Litres |
1.052 |
1.01 |
5.58 |
58.78 |
5.94 °L
|
324 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/26/2020 3:39 AM |
| Notes: |
|
|
Fantasy IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.014 |
5.85 |
42.32 |
14.7 °L
|
324 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 2:49 PM |
| Notes: |
|
|
Livin In The West Coast IPA
|
American IPA
|
5 Gallons |
1.082 |
1.019 |
8.21 |
80.32 |
8.41 °L
|
324 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 8/25/2020 11:45 PM |
| Notes: |
|
|
ArequIPA
|
American IPA
|
50 Litres |
1.066 |
1.011 |
7.24 |
46.8 |
10.18 °L
|
324 |
1 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 70 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2020 5:27 AM |
| Notes: |
|
|
Grapefruit IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.012 |
7.39 |
73.44 |
9.2 °L
|
324 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 1:42 AM |
| Notes: |
|
|
MARACUJIPA
|
American IPA
|
10.4 Litres |
1.059 |
1.012 |
6.17 |
46.57 |
8.27 °L
|
324 |
0 |
|
|
|
| Boil
Size: 20.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 69.6 g |
Creation
Date: 7/18/2020 3:43 PM |
| Notes: |
|
|
C19
|
American IPA
|
243 Gallons |
14.784 |
3.838 |
6.14 |
60.96 |
5.07 °L
|
324 |
0 |
|
|
|
| Boil
Size: 246 Gallons |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2020 7:29 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
26 Litres |
1.049 |
1.011 |
4.97 |
28.3 |
4 °L
|
324 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2020 6:56 PM |
| Notes: |
|
|
American Ipa V.1
|
American IPA
|
26.5 Litres |
1.058 |
1.01 |
6.27 |
52.31 |
6.57 °L
|
324 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/16/2020 11:42 AM |
| Notes: |
|
|
RBC Overhead IPA 3
|
American IPA
|
5.5 Gallons |
1.062 |
1.011 |
6.69 |
80.35 |
5.81 °L
|
324 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 1:02 PM |
| Notes: |
|
|
ATE DIPA
|
American IPA
|
50 Litres |
1.086 |
1.028 |
7.63 |
88.29 |
6.68 °L
|
324 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 75 |
Boil Gravity: 1.086 |
Efficiency: 90 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/6/2019 1:15 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.17 |
114.95 |
6.78 °L
|
324 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 1:24 AM |
| Notes: |
|
|
IPA Vår 19
|
American IPA
|
25 Litres |
1.061 |
1.01 |
6.69 |
78.36 |
9.96 °L
|
324 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 3:21 PM |
| Notes: |
|
|
Rye
|
American IPA
|
40 Litres |
1.052 |
1.013 |
5.1 |
51.13 |
5.78 °L
|
324 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 4:52 AM |
Notes: After boil and cooling split roughly into two fermetners and added ~4L water to each.
Used Voss Kveik at 30C. Pitched ~1/2 tsp each fermenter.
Good activity after 15 hours. |
|
|
|
|