Homebrew Beer Recipes

Page 11433 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Doov	Specialty IPA: Belgian IPA	5.5 Gallons	1.066	1.012	7.05	62.63	3.08 °L	331	0
Author: otrum Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 9:13 PM Notes:
Like Falling Off A Bike IPA	American IPA	5.5 Gallons	1.063	1.009	7.1	42.48	3.4 °L	331	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 10/2/2024 4:43 PM Notes: Target a mash pH of 5.35, pre-boil pH of 5.2 (acid likely needed), and post-whirlpool pH of 4.9 (acid likely needed). Mash at 148°F (64°C) for 50 min. and 168°F (76°C) for 10 min. Boil and add hops and other ingredients as indicated. Turn off the heat before adding dextrose. Whirlpool, covered, for 30 min. Chill to 65°F (18°C) and transfer to the fermenter, aiming for 5.5–6 gal. (20.8–22.7 L) into fermenter. Add 1 mL ALDC while pitching the yeast to prevent hop creep. After fermentation is complete, seal fermenter or add positive pressure to avoid oxygen intake, and cool to 45°F (7°C). After 1 day, dump yeast and trub, if possible. Add all of the dry hops and another 1 mL of ALDC, seal fermenter, and let temperature rise to 65°F (18°C). After 6 days, drop temperature to 38°F (3°C). Dump hops after 24 hours and again after 48 hours. Add 20 mL Biofine Clear, agitating the beer with CO2 to mix. After another 48 hours, transfer beer to a CO2-purged keg, taking care to avoid introducing oxygen. NHC Gold Medal IPA 2023
Amber Ale	American Amber Ale	4 Gallons	1.069	1.014	7.2	39.89	14.23 °L	331	0
Author: gunshowgreg Boil Size: 5.83 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.41 psi Creation Date: 8/23/2024 10:52 PM Notes:
IRA Spring 2024	Specialty IPA: Red IPA	5 Gallons	1.073	1.018	7.17	50.29	13.25 °L	331	0
Author: Dead Bug Brewing Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2024 11:04 PM Notes: Begining gravity 1.0seventy three Ending gravity was 1.004 8% ABV
La Tropicana	American Pale Ale	15 Gallons	1.06	1.006	7.02	56.37	5.18 °L	331	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 5:06 PM Notes:
Bockin' Around The Xmas Tree	Traditional Bock	650 Litres	1.064	1.012	7.17	26.79	17.41 °L	331	0
Author: Boil Size: 662.7 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 8:51 PM Notes:
IPA Smackdown Comp	Specialty IPA: New England IPA	21 Litres	1.069	1.016	6.96	17.9	4.62 °L	331	0
Author: Martangy Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 11:52 PM Notes:
Centennial	No Profile Selected	5.3 Gallons	1.064	1.011	7.02	64.6	15.07 °L	331	0
Author: 7Shooter Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2022 7:03 PM Notes:
ICS	Sweet Stout	572 Gallons	1.074	1.018	7.27	23.75	33.72 °L	331	0
Author: BrewDoug1975 Boil Size: 558 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 7:01 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.069	1.014	7.19	0	11.65 °L	331	0
Author: cmac62 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 8:33 PM Notes:
Mosatra V2	Specialty IPA: New England IPA	20 Litres	1.081	1.027	7.17	34.28	4.83 °L	331	0
Author: ycsabu Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 5:59 AM Notes:
Kveik Two-Hearted	American IPA	5.5 Gallons	1.068	1.013	7.12	70.23	6.9 °L	331	0
Author: mattybritton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2020 11:33 AM Notes:
Dubbel Life	Belgian Dubbel	5.5 Gallons	1.074	1.02	7.03	29.32	12.91 °L	331	0
Author: Tophoo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 12:43 PM Notes:
Hop Pale Ale	Specialty IPA: New England IPA	6 Gallons	1.073	1.019	7.1	48.84	5.26 °L	331	0
Author: Boil Size: 8.17 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 3:28 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	40 Litres	1.064	1.011	6.98	56.33	7.45 °L	331	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 1:50 PM Notes:
Kveik Neipa	No Profile Selected	22 Litres	1.072	1.018	7.1	38.01	5.24 °L	331	0
Author: MikkelT Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 10:13 PM Notes:
IPA 001	American IPA	1 Gallons	1.069	1.013	7.3	0	6.53 °L	331	0
Author: callofhalo Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 8:11 PM Notes:
Awesome Recipe	No Profile Selected	30 Gallons	1.057	1.002	7.18	0	0 °L	331	0
Author: Ace1967 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.226 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 9:16 PM Notes:
Doppel	Doppelbock	310 Gallons	1.074	1.02	7.12	20.3	17.61 °L	331	0
Author: TheInfiniteNick Boil Size: 362 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 2:07 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.07	1.016	7.05	84.94	6.75 °L	331	0
Author: nickbrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 4:16 AM Notes:
« First ‹ Previous 11429 11430 11431 11432 11433 11434 11435 11436 11437 Next › Last »							Page 11433 of 16,175 20 Recipes of 323,500