|
Gato Segundo
|
British Golden Ale
|
5.25 Gallons |
1.043 |
1.011 |
4.24 |
23.9 |
2.69 °L
|
399 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 11:36 PM |
| Notes: |
|
|
5% Coconut Irish Stout
|
Irish Stout
|
24 Litres |
1.043 |
1.011 |
4.22 |
31.51 |
36.27 °L
|
399 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 11:03 AM |
| Notes: |
|
|
Wet Hop #2 Cascade
|
Alternative Grain Beer
|
21 Litres |
1.047 |
1.017 |
4.02 |
60.8 |
5.75 °L
|
399 |
1 |
|
|
|
| Boil
Size: 25.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 1:34 AM |
| Notes: |
|
|
Hound Of The Baskerville Summer Ale
|
Best Bitter
|
2.75 Gallons |
1.043 |
1.01 |
4.28 |
44.54 |
10.28 °L
|
399 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 5:39 PM |
Notes: came out perfectly! dead ringer for London Pride EPA in color and flavor with 10% less abv
a little darker than predicted by the program: 12.5-13. |
|
|
4.2% Filibuster V2
|
Best Bitter
|
105 Litres |
1.042 |
1.01 |
4.21 |
31.13 |
13.23 °L
|
399 |
0 |
|
|
|
| Boil
Size: 113.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2023 12:57 PM |
| Notes: |
|
|
Blonde Molly Dirty Blonde Ale
|
Blonde Ale
|
31 Gallons |
1.043 |
1.011 |
4.22 |
17.59 |
8.08 °L
|
399 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 3/31/2022 10:34 PM |
| Notes: |
|
|
Scottish Heavy
|
Scottish Heavy
|
15 Gallons |
1.04 |
1.009 |
4 |
14.52 |
16.96 °L
|
399 |
0 |
|
|
|
| Boil
Size: 17.83 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2021 3:47 PM |
| Notes: |
|
|
Hazy Session Summer IPA
|
American IPA
|
25 Litres |
1.044 |
1.013 |
4.14 |
12.31 |
4.23 °L
|
399 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 138.9 g |
Creation
Date: 3/12/2021 3:27 PM |
| Notes: |
|
|
Wit Bier
|
No Profile Selected |
5.75 Gallons |
1.043 |
1.011 |
4.23 |
18.14 |
3.47 °L
|
399 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: 1.035 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 8:38 PM |
| Notes: |
|
|
ALL #1
|
American Light Lager
|
5.5 Gallons |
1.037 |
1.006 |
4 |
11.64 |
3.01 °L
|
399 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2020 9:30 PM |
| Notes: |
|
|
Flannel
|
American Amber Ale
|
3 Gallons |
1.04 |
1.009 |
4.11 |
74.25 |
19.76 °L
|
399 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 2:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
20 Litres |
1.044 |
1.011 |
4.3 |
20.89 |
21.61 °L
|
399 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 5:28 PM |
| Notes: |
|
|
Blueberry Lite
|
No Profile Selected |
100 Gallons |
1.039 |
1.007 |
4.15 |
13.39 |
2.6 °L
|
399 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 79 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2020 4:49 AM |
| Notes: |
|
|
Kovid Kolsch
|
Kölsch
|
5.5 Gallons |
1.045 |
1.013 |
4.23 |
32.98 |
4.94 °L
|
399 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 11:35 PM |
| Notes: |
|
|
English
|
Mild
|
56.8 Litres |
1.043 |
1.012 |
4.05 |
8.36 |
15.12 °L
|
399 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.221 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 12:59 AM |
| Notes: |
|
|
Hotrodrye
|
American IPA
|
3 Gallons |
1.047 |
1.016 |
4.02 |
67.32 |
6.94 °L
|
399 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2019 6:59 PM |
| Notes: |
|
|
Lyst Minibrygg
|
No Profile Selected |
17 Litres |
1.041 |
1.01 |
4.02 |
24.92 |
3.11 °L
|
399 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2019 1:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
100 Litres |
1.043 |
1.011 |
4.21 |
0 |
3.53 °L
|
399 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 4:13 PM |
| Notes: |
|
|
Pale Almar
|
English IPA
|
14 Litres |
1.042 |
1.01 |
4.29 |
14.2 |
5.33 °L
|
399 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 7/30/2019 7:02 PM |
| Notes: |
|
|
Light Kolsch
|
Kölsch
|
25 Litres |
1.041 |
1.01 |
4.12 |
17.48 |
4.97 °L
|
399 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 83 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 6:58 AM |
| Notes: |
|
|
|
|