|
Awesome Recipe
|
American IPA
|
40 Litres |
1.069 |
1.013 |
7.34 |
64.18 |
7.14 °L
|
372 |
0 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2020 9:49 PM |
| Notes: |
|
|
Julian's Belgian Blonde
|
Belgian Blond Ale
|
2.5 Gallons |
1.071 |
1.015 |
7.44 |
16.24 |
5.25 °L
|
372 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 2:27 AM |
| Notes: |
|
|
Aventinus Wheat Dopplebock
|
Doppelbock
|
11 Gallons |
1.076 |
1.019 |
7.45 |
8.68 |
18.79 °L
|
372 |
1 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2024 6:04 PM |
| Notes: |
|
|
Traquair House Ale Clone
|
Wee Heavy
|
3 Gallons |
1.075 |
1.02 |
7.23 |
34.36 |
13.15 °L
|
372 |
0 |
|
|
Author:
|
|
Benman
|
|
| Boil
Size: 3.81 Gallons |
Boil Time: 120 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 3:47 PM |
Notes: Mash at 152F
● Draw out the 0.6 Gallon and boil strong, separately, for 30min to make a concentrated caramelized wort.
● Collect another 4.2 gallons, boil until 3.8 gal (about 30min)
● Combine the two and boil for another 90min.
● Cool to 70°F, aerate, and pitch yeast, cool fermentation to 65F or lower.
● Transfer to 50°F secondary after two weeks, for two weeks.
● Then carbonate to Low-Med/Low carbonation level.
https://www.bayareamashers.org/wp-content/uploads/2017/01/Scottish-and-Irish-Red.pdf
|
|
|
Bandymas Nr. 70
|
Alternative Grain Beer
|
21 Litres |
1.068 |
1.011 |
7.38 |
13.52 |
8.8 °L
|
372 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 26.68 Litres |
Boil Time: 70 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 7:14 PM |
| Notes: |
|
|
Mandarina 2.5
|
Specialty IPA: New England IPA
|
20 Litres |
1.069 |
1.013 |
7.3 |
1.97 |
4.63 °L
|
372 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 131.1 g |
Creation
Date: 2/21/2023 6:44 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
341 Gallons |
1.066 |
1.011 |
7.22 |
0 |
5.06 °L
|
372 |
0 |
|
|
Author:
|
|
Mikerphone Brewing
|
|
| Boil
Size: 351 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 77 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2022 4:55 PM |
| Notes: |
|
|
Pliney 50/50
|
American IPA
|
12 Gallons |
1.064 |
1.008 |
7.25 |
55.6 |
20.12 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 4:43 PM |
| Notes: |
|
|
Juicy Danger
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.072 |
1.018 |
7.12 |
0 |
5.06 °L
|
372 |
0 |
|
|
|
| Boil
Size: 28.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2021 7:28 AM |
| Notes: |
|
|
Silný Ležák
|
Baltic Porter
|
21 Litres |
17.911 |
4.689 |
7.26 |
56.29 |
5.91 °L
|
372 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 9:48 AM |
| Notes: |
|
|
Gnome Ipa
|
American Light Lager
|
249 Gallons |
1.073 |
1.018 |
7.22 |
0 |
9.29 °L
|
372 |
0 |
|
|
|
| Boil
Size: 255 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 10:47 AM |
| Notes: |
|
|
Paulin Grillibileet
|
Other Smoked Beer
|
20 Litres |
1.073 |
1.019 |
7.16 |
75.78 |
5.49 °L
|
372 |
3 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 2.86 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 10:44 PM |
| Notes: |
|
|
2xBLB=40hL
|
No Profile Selected |
1400 Litres |
18.169 |
4.76 |
7.37 |
0 |
4.09 °L
|
372 |
0 |
|
|
|
| Boil
Size: 1450 Litres |
Boil Time: 60 |
Boil Gravity: 17.7 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 5:26 PM |
| Notes: |
|
|
Just Friends IPA
|
American IPA
|
18.9 Litres |
1.067 |
1.012 |
7.34 |
64.99 |
6.09 °L
|
372 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 105 g |
Creation
Date: 6/5/2020 2:38 AM |
| Notes: |
|
|
Imaginary Memory DDH IPA W/Strata/Nelson/Citra + Citra Terps
|
No Profile Selected |
149 Gallons |
16.952 |
3.376 |
7.39 |
0 |
3.79 °L
|
372 |
0 |
|
|
|
| Boil
Size: 158 Gallons |
Boil Time: 60 |
Boil Gravity: 16 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2019 2:26 PM |
| Notes: |
|
|
Dra B
|
Strong Bitter
|
17.5 Litres |
1.073 |
1.017 |
7.38 |
0 |
11.09 °L
|
372 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 1:58 PM |
| Notes: |
|
|
Oatmeal Stout Rogue Shakespeare Clone
|
American Stout
|
5 Gallons |
1.073 |
1.017 |
7.23 |
76.59 |
50 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2019 9:03 PM |
| Notes: |
|
|
YAAA!
|
Specialty IPA: New England IPA
|
4.75 Gallons |
1.065 |
1.01 |
7.16 |
22.47 |
5.34 °L
|
372 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 9:30 PM |
| Notes: |
|
|
CITRA IPA
|
American Light Lager
|
5.5 Gallons |
1.074 |
1.019 |
7.29 |
36.21 |
8.2 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2019 4:28 PM |
| Notes: |
|
|
Hägune Marve
|
No Profile Selected |
30 Litres |
1.066 |
1.011 |
7.2 |
29.93 |
6.1 °L
|
372 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72.8 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 1:49 PM |
Notes: Peale keetu 1050 ja 55c konf 19c = 1061
29 liitrit ja 1060 og |
|
|
|
|