Homebrew Beer Recipes

Page 11433 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Gold IPA	American IPA	5 Litres	1.058	1.014	5.81	39.39	8.83 °L	370	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dme Priming Amount: 40.8 g Creation Date: 2/9/2021 10:08 PM Notes:
SMaSH The Galaxy	American IPA	5.5 Gallons	1.057	1.013	5.74	131.74	3.05 °L	370	3
Author: Doug Y Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 11:39 PM Notes:
SAISON	Belgian Pale Ale	27 Litres	1.048	1.004	5.79	19.27	6.99 °L	370	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 11:01 PM Notes:
Wlp 644 Saison	Saison	21 Litres	1.049	1.005	5.76	20.6	5.27 °L	370	0
Author: Amazingbrewer Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 3:03 AM Notes:
Bustard Pale Ale	Specialty IPA: Red IPA	21 Litres	1.053	1.01	5.69	26.29	5.78 °L	370	0
Author: pallan84 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 8:37 AM Notes:
IPA ARGENTA	American IPA	260 Litres	1.058	1.014	5.7	0	4.75 °L	370	0
Author: EstacionSur Boil Size: 280 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 10:59 AM Notes:
Winter Warmer Global Warming	British Strong Ale	5 Gallons	1.065	1.021	5.71	61.43	30.13 °L	370	0
Author: Generations Brewery Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 52.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 3:28 AM Notes:
9. CHERRIES BERLINER WEISSE	Berliner Weisse	16 Litres	1.053	1.01	5.67	0	3.75 °L	370	0
Author: Imanol Goat Boil Size: 16 Litres Boil Time: 15 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 7:34 PM Notes:
Dunkel Weiss	Dunkles Weissbier	22.3 Litres	1.054	1.01	5.68	0	11.68 °L	370	0
Author: Rudi en Goosie Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 9:56 AM Notes:
Sierra Nevada Clone T2 16022021	American Pale Ale	45 Litres	1.057	1.013	5.78	41.54	8.99 °L	370	0
Author: Alvaro Hernández Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 4.583 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 10:36 AM Notes:
Transatlantic IPA	English IPA	23 Litres	1.053	1.009	5.81	52.06	9.06 °L	370	0
Author: JimmyLasers Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 4:28 PM Notes: First brewed 28.07.2018 Mashed for 1 hour - starting at 65.5 C Temperature at end of mash - 64.2 Mash temperatures taken from middle - cooler elsewhere OG 1.051 - poor efficiency
Blonde Stout	Sweet Stout	5 Gallons	1.059	1.015	5.8	23.14	3.91 °L	370	2
Author: JasonT Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 11:58 PM Notes:
Testing	No Profile Selected	5.5 Gallons	1.059	1.015	5.77	0	4.38 °L	370	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 11:09 PM Notes:
NEIPA Star	Specialty IPA: New England IPA	25 Litres	1.061	1.017	5.81	31.99	9.49 °L	370	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 7/8/2020 3:04 AM Notes:
Julius Clone	Specialty IPA: New England IPA	5.5 Gallons	1.054	1.01	5.8	79.73	6.65 °L	370	1
Author: CBLO Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 9:44 PM Notes:
S2one	American IPA	3.5 Gallons	1.054	1.01	5.78	50.86	5.1 °L	370	0
Author: Rich Bowie Boil Size: 4.5 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2020 6:00 PM Notes:
Galaxy Singel Hop	American IPA	23 Litres	1.057	1.013	5.77	52.1	5.95 °L	370	0
Author: t-otto-s@online.no Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 1:31 PM Notes:
Garage Lager	International Pale Lager	5 Gallons	1.051	1.008	5.68	29.43	3.83 °L	370	1
Author: Joswey Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 53 ° F Priming Method: dextrose Priming Amount: 3.75 oz Creation Date: 8/12/2019 8:41 PM Notes: Re-hydrate yeast. Cool wort to 65 degrees and pitch yeast. After fermentation starts, slowly lower primary fermentation temp down to 53 degrees and leave it there for 11 days. On day 11 raise fermentation temperature to 62 degrees and leave it there for 3 days for the diacetyl rest. On day 14, after the diacetyl rest, slowly lower temps down to 37 degrees. This temperature change should take a few days to complete doing a few degree change at a time.
Rødnisse	Fruit Beer	21 Litres	1.057	1.013	5.8	18.82	4.87 °L	370	1
Author: Vestre Tunhøgdabrygg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 6.5 Creation Date: 11/11/2018 2:08 PM Notes: Legg vaniljestangen i sprit 2 dager tilsettes sammen med bringebær i sekundærgjæringen.
Paulaner Clonenenene	Weizen/Weissbier	12.5 Litres	1.049	1.006	5.72	9.3	3.92 °L	370	0
Author: Federico Mira Boil Size: 18 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 6:59 PM Notes:
« First ‹ Previous 11429 11430 11431 11432 11433 11434 11435 11436 11437 Next › Last »							Page 11433 of 16,326 20 Recipes of 326,507